Paradise Patisserie in Yokine Menu

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Currently there is no menu available for Paradise Patisserie in Yokine. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Yokine below.

Nearby Sample Menus

Pork Ribs with Wine and Honey Sauce $13.80
Szechuan Beef $13.80
Pork Ribs with Garlic Sauce $13.30
Szechuan Pork $13.30
Sweet and Sour Chicken (Braised or Deep Fried) $13.60
Curry Beef $13.80
Plain Rice L: $5.50 S: $5.00
Vegetable Omelette $11.30

Mushroom (extra) $1.00
Battered fish and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Garlic or Chilli Prawns - 7 pan-fried prawns in creamy sauce with jasmine rice $12.50
Ham and pineapple pizza (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Oysters Kilpatrick - half dozen / 1 dozen $11.00/$21.00
Chicken Parmigiana - crumbed breast topped with napolitano sauce, melted cheese served on chips $23.50
Caesar Salad - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $20.50
Crumbed Lamb Cutlets - served on mashed potato with buttered broccoli $28.00

Chicken deluxe in birds nest - Fillets of chicken cooked in our special sauce served in a crisp potato birds nest $16.00
Pork chops with plum sauce $15.50
Deep fried duck with pineapple $18.50
Szechuan lamb $17.90
Fillet steak with sate sauce $17.90
Braised beef and rice with oyster sauce $13.00
Mango and ice cream $5.00
Sweet and sour pork $13.00

Teriyaki Fish $10.50
Steamed Rice $1.50
Tuna Roll 5 pieces: $5.00, 10 pieces: $10.00
Katsu Curry $14.00
Ton Shabu Salad $9.50
Shio Ramen $10.00
Tobiko Roll (inside out) 10 pieces: $10.00
Teriyaki Salmon $11.50

Calamari Fritti - Tender fried squid rings, lemon and tartare sauce $16.00
Bruschetta - Crispy Italian bread topped with fresh marinated tomato, basil, olive oil and onion $12.00
Scaloppine alla Boscaiola - Pan fried veal medallions with a mixed mushroom sauce. Served with vegies $26.00
John Dori alla Mugnaia and Prawns - Pan fried with white wine, lemon and butter topped with prawns. Served with rice and vegies $28.00
Quattro Stagioni - Tomato, cheese, ham, mushroom, artichokes and spicy sausage $20.00
Chicken Salad - Grilled chicken fillets with mixed salad, eggplant, sundried tomatoes and capsicum topped with chefs dressing $20.00
Chicken Parmigiana - Crumbed chicken schnitzel topped with cheese and tomato served with vegies $22.00
Seafood Risotto $27.00