Bishamon Japanese Restaurant
Asian, Sushi

500 Boundary St, Spring Hill, QLD, 4000, Australia
- Spicy pork - Thinly sliced pork cooked with Kimuchi (Spicy Chinese cabbage) & ginger sauce $14.50
- Chicken and cashew nuts salad - Chicken karaage and cashew nuts with green leafy salad served with oriental dressing $15.50
- Agedashi tofu - Fried bean curd with ginger flavor soy sauce $10.50
- Prawn kinusaya - Stir fried prawn and snow peas in lettuce leave $15.50
- C-roll ( 4 pieces / 8 pieces) - Rolled sushi with prawn, seafood sticks, cucumber, avocado & frying fish roe $9.50 / $18.00
- Octopus marine - Sliced octopus served with tomato dressing $13.50
- Chicken karaage - Deep fried chicken pieces (prepared with soy & ginger sauce) $12.50
- Tuna chazuke - Bowl of rice & fresh raw tuna marinated with sesame sauce served with chicken & Vegetable stock soup pour over it $17.50