Parafield Gardens Community Club Inc. in Parafield Gardens Menu -

Garlic Bread Roll $3.50
Seeded Mustard Bread $3.50
Salad Plate $5.00
Soup of the Day $4.50
Crumbed Calamari Plate $7.50
Spinach and Ricotta Canneloni Entrée $9.50 / Main $13.00
Salt & Pepper Squid in an IcebergLettuce Salad Entrée $10.50 / Main $14.00
Oysters - Natural, Kilpatrick, Florentine or Beer Battered served with a whisky cream 3 per serve $4.50
Marinated Garlic Prawns on a bed of fettuccine tossed thru wild rocket pesto Entrée $13.00 / Mains $16.00
Garlic Prawns in a creamy sauce served on a bed of jasmine rice. Entrée $13.00 / Mains $16.00
Panko Crumbed Prawns Entrée $11.00 / Mains $16.00
Warm Chicken Salad $15.00
Chicken Caesar Salad $16.00

Roast of the Day $9.90
Stirfry of the Day from $16.00
Fish of the Day from $15.00
Pie of the Day $14.00
Pasta of the day from $14.00
BBQ Haloumi & Eggplant stack $13.90
Chicken Mignon topped with Mushroom sauce $16.50
Chicken Breast – Grilled and topped with a Creamed leek sauce $16.50
Beef Schnitzel $14.00
Chicken Schnitzel $14.00
Angus Beef Schnitzel $17.00
Kilpatrick - Bacon & Worcestershire sauce $2.50
Parmigiana - Neapolitan sauce Ham and cheese $2.50
Tropicana - Ham, Pineapple And Cheese $3.00
Bolognaise - Bolognaise Sauce & Cheese $2.50
Swiss - Ham and cheese & Mushroom sauce $2.50
Surf and Turf - Prawns, Calamari in a Garlic cream sauce $4.50
Steaks - American T Bone $18.00
Steaks - 300gm Scotch Fillet $20.00
Steaks - 400gm Rump $18.00
Steaks - 300gm Porterhouse $18.00
Cooked to your liking and served with either Gravy, Mushroom, Dianne, Pepper Sauce or Garlic Butter. Extra gravy is available at $1.50 per serve
Kangaroo Fillets cooked to medium & served on a bed sweet potato wedges & wild plum sauce. $15.90
Lamb & Rosemary Sausages of the Day - served with Potato Mash, Charred Bacon, Beer Battered Onion Rings and Gravy . Entrée $9.50 / Main $12.00

Nearby Sample Menus

Thai Chilli Chicken - stir fried chicken with seasonal vegetables, chilli, lemongrass and tomatoes $12.50
Scallops with Fresh Mushroom $15.50
Garlic Squid $12.90
Combination Fried Duck (battered) $15.50
Vegetable Chop Suey/Chow Mein $8.60
Fried Dim Sims (3) served with sweet & sour or sweet chilli sauce $5.60
Sweet & Sour Scallops (battered) $15.50
Fried Duck in Batter with Sweet & Sour Sauce $15.50

Margarita - Tomato, Cheese, Fresh Tomato, Garlic, Herbs $9.10 / $12.95 / $18.10 / $23.05
Inferno - Tomato, Cheese, Ham, Mushroom, Pepperoni, Hot Chilli $9.10 / $12.95 / $18.10 / $23.05
Stuffed Potato $9.00
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Hawaiian - Tomato, Cheese, Ham, Pineapple $9.30 / $12.95 / $19.20
Yiros Combo (Hot Chips topped with lamb/chicken yiros - sauce: tomato, garlic or bbq) $15.90
Cannelloni $9.00
Veal Parmigiana (crumbed veal, topped with tomato, ham and cheese) $13.50

Cashew Nuts Wok tossed of capsicum, onion, carrots, snow peas, broccoli, Chilli and spring onion in a special spicy sauce -
Prawns $16.00
Laksa Egg noodles with tofu, fish cakes and beansprouts in a coconut curry -
Sizzling Steak Lemongrass Tender steak with onions in a special lemongrass sauce -
- Thai Spice $6.90
Beef or Chicken Hokkien Noodles Egg noodles tossed with vegetables in a light sweet soy sauce $7.90
Combo #4 Choice of Fish, Squid, Prawns or Seafood wok main with 1 Spring Roll served with Fried Rice $11.90
Fresh Basil and Chilli Fresh basil and chilli tossed in Asian Green Vegetables -