Paramount Coffee Projects in Surry Hills Menu

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Paramount Coffee Projects in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Classic margherita, buffalo mozzarella $19
Smoked scamorza, sliced potato, rosemary, maple $21
The garden’s baked mac and cheese $9.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
With lavosh, fruit compote, apple $14.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Garlic Bread $6
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Herb Bread $6
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Chips - w/ cheese and garlic mayonnaise $8

Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
New Yorker - Italian pepperoni & mozzarella cheese $15.00
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00

Grana Padano & Herb Bread $6
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Spicy Popcorn Prawn - served with chilli salt & lime $16
Duck Fettuccine - fresh fettuccine w duck ragu $28
Parfait Di Fegato - chicken liver pate w pear compote $15
Prosciutto Croquette - prosciutto fritters with aioli $14
The Primadonna - A modern take on the Cosmo – vodka, Cointreau, Chambord and cranberry $16
Risotto $18

Smoked salmon & Red caviar plate (Serves 2) $16.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
Soup of the Day Chef’s choice $10.95
Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95

The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
Family $20.00
Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
Half chicken and chips $12.70
OR - your choice of any three salads or vegetables with - -
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50

Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
Vietnamese beef pho noodle soup $11
Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. N/A
Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15

CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
LENGUA EN ESCABECHE Pickled Veal Tongue $10
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16

Spiced chicken wings, hot sauce $13
Smoked scamorza, sliced potato, rosemary, maple $21
Classic caesar salad , with poached chicken $19.5 / $25.5
Crispy cider battered red emperor, fries, tartare $29
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Grilled chorizo, sherry, lemon $10
Prawn, spinach pesto, pancetta, fresh chilli $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50

Couscous (Regular) $3.95
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Herb & Garlic Chicken Meatballs $5.95
Couscous (Large) $5.95
Coleslaw (Regular) $3.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40

Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People