Saffrron
Asian, Chinese, Indian, Spanish

14/ 34 Parap Rd, Parap, NT, 0820, Australia
- Chappaties (grilled soft whole meal bread) $5.5
- Barramundi Mooli - Territory Barramundi cubes poached in a ginger and turmeric flavoured mild coconut curry $28.9
- Baby Squid Pakora - Local baby squid dusted with spiced rice flour and besan flour – lightly fried $14.9
- - Saffron pualo rice $7.9
- Chicken Tikka - chicken thigh infused in a tasty blend of kashmiri chilli, yougurt,mustard oil and rose petal garam masala. $11.9
- Pumpkin Kara Kari (DRY) - Pumpkin tossed with channa dal, black mustard seeds, coconut, green chilli and curry leaves $17.9
- Keerai Kadaiyal (DRY) - locally grown fresh asian Spinach leaves tossed with garlic, onion, tomato tempered with channadal & mustard $19.9
- Beef Vindaloo (DRY) - One of india's most famous hot & sour goan curries. $22.9