Saffrron
Asian, Chinese, Indian, Spanish

14/ 34 Parap Rd, Parap, NT, 0820, Australia
- - Sweet mango chutney $4.0
- Aloo Bonda- spiced potatoes dumplings dipped in a besan flour batter and lightly fried. $10.9
- Beef Vindaloo (DRY) - One of india's most famous hot & sour goan curries. $22.9
- Roti $5.9
- - Homemade Hot Pickle (tomato and garlic/chilli/lime) $4.5
- Venchina Mamsam (DRY) - Diced lamb sautéed with browned onion, green chilli, ground coriander, garam masala and curry leaves – a speciality of Andhra $24.9
- Baby Squid Pakora - Local baby squid dusted with spiced rice flour and besan flour – lightly fried $14.9
- Murg malai Kebab 4 pieces - Exquisite cardamom flavoured chicken breast marinated with cashewut,white pepper & fresh cream.finished in the tandoori oven $11.9