Raging Bull Steakhouse
International
15 Parap Rd, Parap, NT, 0820, Australia
- - ADD PARMIGIANA $26
- HOUSE MADE CHICKEN LIVER PATE - pickles, red onion and chilli jam accompanied w/ toasted Turkish bread $13
- - ADD PARMIGIANA $29
- PORTOBELLO MUSHROOM STACK - Grilled layers of Portobello mushrooms, butternut squash, roasted red pepper and creamy goats cheese, topped w/ walnut pesto $24
- All served & mains served w/ your choice of chips & salad or potato mash & vegetables or creamy garlic baked potatoes & vegetables not included: Chateaubriand, Wagyu Burger & Mushroom Stack -
- COFFIN BAY OYSTERS NATURAL Shucked to order 1/2 doz - $17 or 1 doz - $27
- AGED GRAIN FED PRIME RUMP STEAK 70 day grain fed -
- HERB AND CHEESE BREAD - W/ mozzarella and mixed herbs $7
shops
Raging Bull Steakhousesample menu