Efes One Turkish Restaurant and Bar
Mediterranean, Turkish
293 Sandgate Rd, Albion, QLD, 4010, Australia
- Lamb Shish Kebab - Marinated diced lamb, skewered and cooked on char-grillserved with pilav and mesculine salad.(With side of yoghurt garlic sauce) $23.00
- Dana Izgarasi - Marinated veal rib fillet cooked on charcoal grillserved with pilav, mesculine salad andtopped with creamy mushrooms. $26.00
- Missafir Sofrasi - Entree: Haloumi, selection of dips , garlic bread, dolma, green beans, grilled eggplant, zucchini,Mains: Efes Kebab,shish kebab, izgara kofte,Pirzola, pides.Turkish sweets & Tea. $40.00 per person (Minimum 6 People)
- Pastrimali Pide - With Turkish smoked beef, mozzarella cheese,tomato and egg. $24.00
- Kiymali Pide - With meat mince, tomato, onion, herbs and parsley. $19.00
- Patlican Musakka - Eggplant and mince meat with traditional herbsand vegetables. Cooked in oven, served with pilav.With a topping of traditional yoghurt sauce $23.00
- Shish Kebab Combination - Chicken and lamb shish kebab cooked on charcoal grill,served with pilav and mesculine salad. $23.00
- Homus - (Dip) chickpeas, sesame seed, garlic and lemon juice $7.50
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Efes One Turkish Restaurant and Barsample menu