Efes One Turkish Restaurant and Bar
Mediterranean, Turkish

293 Sandgate Rd, Albion, QLD, 4010, Australia
- Kabak Kizartma - Grilled zucchini, served with garlic yoghurt andhome-made tomato sauce. $9.50
- Calamari - Pan-fried or grilled baby calamari, lightlyseasoned, and tossed in garlic butter and lemon. Entrée: $14.50, Main: $21.00
- Patlican Musakka - Eggplant and mince meat with traditional herbsand vegetables. Cooked in oven, served with pilav.With a topping of traditional yoghurt sauce $23.00
- Scallops - Scallops cooked on flame in a cream sauce,served with grilled potatoes and mesculine salad. Entrée: $17.00, Main: $26.00
- Pastrima - Turkish smoked beef (pastrami). $12.90
- Dolma Sarma - herbs and rice wrapped in vine leaves served with mint,dill and yoghurt garlic dressing. Also available meat dolma. $8.50
- Lamb Shish Kebab - Marinated diced lamb, skewered and cooked on char-grillserved with pilav and mesculine salad.(With side of yoghurt garlic sauce) $23.00
- Dana Izgarasi - Marinated veal rib fillet cooked on charcoal grillserved with pilav, mesculine salad andtopped with creamy mushrooms. $26.00