Parkhaven Motor Lodge in Nowra Menu

Are you the owner? Manage this listing for free.

The Place To Stay & Dine In NowraSeafood, Steak, Beef, Duck, Meat, Cruises, Breakfasts, Cafe, 4 Star, Bar, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

Thai fish cake (4 pieces) $8.00
- Deep fried minced fish blended with red curry paste, thai herbs and sliced green beans served with sweet chilli sauce
Chicken dumpling (3 pieces) $9.00
- An extremely tasty dumpling with chicken served with dumpling soy sauce
Thai fried rice
- A thai style with rice consist of rice, kale, onion, tomato and egg
Selected your own choices to cooked by silver spoon style
Served with steamed jasmine rice
Pad thai
- Original thai taste, noodle stir fried with tofu, egg, beans sprout and garlic chives served with ground roasted peanut
Silver spoon (4 pieces) $11.50
- A thai local crusine with supremely and special taste of bean sprout, chives, roast peanut, egg, dried shrimp wrapped in noodle served secret recipe sauce, You´ll love it
-Vegetable or tofu $11.50

SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a

Tropicana - Tomato sauce, mozzarella cheese, ham, pineapple. $23.50
Garlic Crust - Wood Fired crust with olive oil, garlic and oregano. $10.20
Penne Bolagnese $13.50
Tuscany - Prosciutto, artichoke, semi dried tomato, avocado, spinach, mozzarella and fetta cheese. $25.00
Napoleon - Tomato sauce, anchovies, olives and mozzarella cheese. $23.50
Calamari Fritti - Salt ‘n’ Pepper calamari rings, served with chips and salad and a drizzling of garlic aioli. $28.50
Variety of Gelato - Variety of three different flavored gelato’s $12.00
Caesar - Cos lettuce with bacon, croutons, parmesan cheese and egg (anchovies optional). $16.50

Fresh Atlantic Salmon - Grilled with a creamy asparagus sauce, and a salad of prosciutto, pear and chestnuts $37.5
Chocolate Fondant - Self-saucing chocolate pudding served with butterscotch infused vanilla ice-cream $12.5
BANQUET - Garlic & Herb Bread / Selection of freshly prepared Pasta Plates or pizzas / Lightly Breaded Calamari / Fresh Garden Salad / Scaloppini Veal Plates / Selection of Chicken Plates / Fresh Vege $52.00 Per Person
Greek Salad - Mixed lettuce with cucumber, tomato, feta, Spanish onion and Greek dressing $12
Oysters / Ostriche - Natural, Kilpatrick, Mornay, Chilli lime ½ Dozen $19.5 / Dozen $30
Carbonara Bacon, ham, egg, shallots, parmesan, cream & pepper $23
Garlic Prawns - Hand peeled in our kitchen served in sizzling garlic sauce, with a splash of Napolitana sauce and crusty ciabatta Entrée $19.5 / Main $34.5
Garlic Prawn - Prawns, garlic, spinach and diced tomato on a ricotta base $25