Parkhill Cellars in North Melbourne Menu

Parkhill Cellars in North Melbourne has no menu available, but can choose from many other options such as Trio of dips or BBQ Chicken ribs from LIMERICK CASTLE HOTEL. Lanna Thai Restaurant offers many options including Deep Fried Wonton (6 pieces) and Fish Cake (4 pieces). Papa Giuseppe Pizza includes a wide range like V1. MARGHERITA (cheese & tomato) or . Edamame - boiled and salted soy green beans and Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried from . Akita Japanese Restaurant offers Maria Trattoria and Tortellini in brodo.

Nearby Sample Menus

  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • Garlic bread $5.00
  • BBQ Chicken ribs $7.00
  • Trio of dips $8.00
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Limerick burger $15.00
    • With the works - served with chips
  • Porterhouse (Wagga, NSW) $28.00
  • Chicken breast $22.00
    • Grilled and served in creamy garlic sauce with veg and spuds
  • Fish Cake (4 pieces) $8.00
    • Deep fried Thai style fish cakes served with sweet chili sauce
  • Tom Kha (Choice of meat)
    • Similar to tom yum soup but slightly stronger taste of galangal with light coconut milk
  • Vegetarian Curry Puffs (4 pieces) $6.00
    • Thai style vegetarian curry puffs filled with vegetables, sweet potato, herb and spices served with sweet chilli sauce
  • Mussaman Beef $14.00
    • Almost stewed type curry with diced beef, potato,onion,peanuts worry pitue and carrot goes very well with roti bread
  • Steamed Jasmine Rice $2.50
  • Choice of Meat
  • Mild Soup Vegetable $6.00
    • A mild clear soup and assorted vegetables and bean curd
  • Green Curry (Choice of meat)
    • Famous Thai curry cooked in coconut milk and green curry paste
  • MEDIUM $8.00
  • LARGE $10.00
  • V11. SPINACH & FETA
    • Tomato, cheese, mushroom, spinach, feta cheese, olives, herbs
  • A2. AUSSIE
    • Tomato, cheese, ham, bacon, egg
  • V5. VEGETARIAN
    • Tomato, cheese, mushroom, olives, pineapple, onion, capsicum, herbs, chilli (by request only)
  • MEDIUM $8.00
  • A29. SALAMl & RICOTTA
    • Tomato, cheese, hot salami, fresh sliced tomato, ricotta cheese, pesto
  • LARGE $10.00
  • Sunomono - seafood and vegetables dressed with a sweet vinegar $14.00
  • Masuama - lightly salted grilled salmon $18.00
  • Tuna Only - Sashimi (Entree/Main) $26.00/$38.00
  • Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00
  • Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table $34.00
  • Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00
  • Rice $2.00
  • Kitsune Udon - udon noodle with tasty fried bean curd $14.00
  • Garlic prawns $25.90
    • Served on a bed of rice and vegetables
  • Cheese for one $7.90
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • Fettucine tonno E $15.90 / M 17.90
    • Capers, black olives and tuna with napoli sauce and touch of cream
  • Pasta mista for two $42.00
    • Choice of three pasta dishes
  • Risotto of the day $15.90
  • Cotoletta alla milanese $21.90
    • Crumbed veal lightly fried
  • Soup of the day $9.50
    • Please check blackboard
  • Snapper Omelette 22.00
    • Jerusalem artichoke, Swiss chard, yuzu, miso butter, black pepper, crisp leek, roasted fennel broth
  • Good Golly Miss Cauli 20.00
    • Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
  • Wagyu Bacon Cheeseburger 20.00
    • Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
  • Crispy Skin Masterstock Chicken 24.00
    • Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
  • Steel-cut Oat and Teff Porridge 14.50
    • Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • +add Mascarpone +2.00
  • Tapioca and Pandan Sticky Rice Pudding 19.00
    • Salt-baked pineapple, sesame snaps, macadamia, coconut
  • MEAT LOVERS $12.95
    • tomato sauce, mozzarella, virginia ham, calabrese salami, bacon, chicken breast pieces, drizzled with bbq sauce
  • GARLIC BREAD $3.80
  • WEDGES $9.00
    • with sour cream and sweet chilli sauce
  • VEGIE DELIGHT $14.95
    • tomato sauce, mozzarella. baby spinach, grilled eggplant, roast pumpkin, roast capsicum, semi dried tomatoes, feta, garlic and oregano
  • VALUE RANGE PIZZA
    • BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA
  • ADANA KEBAB PIZZA $14.95
    • tomato sauce, mozzarella cheese, adana style spiced ground lamb, roast capsicum, red onion, cherry tomatoes and sumak, drizzled with minted garlic yogurt
  • HAWAIIAN $11.95
    • tomato sauce, mozzarella, virginian ham, pineapple
  • GARLIC PIZZA $8.95
    • garlic and olive oil base with mozzarella, garnished with sauce and parsley
  • Grilled halloumi $5.00
  • Chorizo sausage $4.00
  • -Add egg $1.00
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
  • Vegetarian Noodle Soup $8.50
  • Beijing Duck Noodle $13.00
  • California Roll Pack $6.00
  • Spicy Fried Chicken (W/B) $2.5 / 2.70
  • Staemed / Fried Dim Sims $2.00
  • S & J Special Noodle $13.00
  • Seafood Curry Laksa $13.00
  • King Prawn, Giant Scallops, Squid, Fish, Cake , Fish Ball, Shrimbs, Crab Meat, Mussel N/A
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • Gluten free bread 1.00
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Chicken $8.00
  • Vegetable Burger $5.50
  • King George Whiting $7.00
  • Lamb $8.00
  • Free 1.25L bottle for $40+ orders!!!
  • Couta $4.50
  • Egg & Bacon Sand $4.30
  • Flounder $6.00
  • Half avocado, goats curd 6.50
  • House hot sauce 2.00
    • Smokey cajun Green jalapeno
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Tuna Nicoise 22.00
    • confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
  • Chargrilled chorizo, aioli 6.00
  • Dicky's spiced chutney / Fruit jam 2.50
  • House made granola 16.00
    • puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Vegetarian N/A
    • Baby Spinach, roast Pumpkin, eggplant, capsicum, zucchini, sweet Potato, sundried tomato, olive
  • Fish Chips and Salad $10.00
    • Beer, Battered Flat-head fillet Chips, Salad, Lemon, Tartare Sauce
  • Turkish Bread Focaccia $8.50
    • Egg, Bacon, Avocado, Swiss Cheese
  • Bowl of Hot Chips $4.00
  • Vegetarian $12.00
    • Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
  • Egg and Bacon on Toast $7.00
  • Focaccia's or Turkish Bread $8.00
    • Gluten Free Bread or Meal also available)
  • Mixture of Nori and California Rolls / Served with Wasabi, Soy and Ginger / Assorted Flavours upon request $40.00
  • Coffee Bean Panna Cotta $13
    • With mixed berry compote & apricot biscotti
  • Beer Battered Flathead Fillets $25
    • with crunchy fries, salad and lemon caper aioli
  • Warm Sticky Date Pudding $13
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
  • Soup of the Day $12
    • With grilled focaccia broad
  • Soup of the Day $12
    • with grilled focaccia bread
  • Creamy Mashed Potatoes $8
  • Surf & Turf $38
    • Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Deal 1 - 2 Large Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $23.50
  • Pasta Fish - Pasta, Sauce salad, Chilli herbs $12.00
  • Guava/Mango $3.80
  • Plain - Tomato, Cheese, Meat Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Coke 1.25L $3.50
  • Deal 3 - 2 Medium Pizzas, 2 Cans of soft drinks $17.90
  • Garlic Pizza - Pizza with Garlic Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Lasagne $9.00
Parkhill Cellars

Parkhill Cellars

location

Address

43 Errol St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393281132

clock

Opened hours

Wednesday10am–8pm Thursday 10am–9pm Friday 10am–9pm Saturday 10am–9pm Sunday 10am–6pm Monday 10am–8pm Tuesday 10am–8pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
43 Errol St, North Melbourne, VIC, 3051, Australia
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