Parkhill Cellars in North Melbourne Menu

Parkhill Cellars in North Melbourne has no menu available, but can choose from many other options such as Trio of dips or BBQ Chicken ribs from LIMERICK CASTLE HOTEL. Lanna Thai Restaurant offers many options including Deep Fried Wonton (6 pieces) and Fish Cake (4 pieces). Papa Giuseppe Pizza includes a wide range like V1. MARGHERITA (cheese & tomato) or . Edamame - boiled and salted soy green beans and Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried from . Akita Japanese Restaurant offers Maria Trattoria and Tortellini in brodo.

Nearby Sample Menus

  • Sweet & Sour (Choice of meat)
    • Thai style sweet and sour with vegetables
  • Oyster Sauce (Choice of meat)
    • With oyster sauce and broccoli
  • Po-Tagg Seafood $8.00
    • Thai combination seafood sour soup seasoned with lemongrass, lime juice and leaves, galangal and chilli
  • Mango Ice Cream $5.50
  • BBQ Pork $14.00
    • Barbecued pork neck fillet marinated with honey, soy sauce, pepper,coriander and a pint of garlic
  • Ruam Mit(Choice of meat)
    • Stir fried vegetable in season
  • Gang Jeud Talay $8.00
    • Mild combination seafood and vegetables clear soup
  • Red Curry (Choice of meat)
    • Well know Thai curry cooked in coconut milk and red curry paste
  • LARGE $10.00
  • LARGE $10.00
  • LARGE $10.00
  • A10. MEAT LOVER
    • Tomato, ham, hot salami, bacon, cabana, cheese, BBQ
  • 4CPS $7.00
  • A26. BACON & SALAMI
    • Tomato, cheese, bacon, hot salami, pineapple, feta cheese, capers, olives, chilli
  • A11. SUPREME (THE LOT)
    • Tomato, cheese, ham, hot salami, mushroom, onion, capsicum, pineapple, olives, bacon, prawns
  • LARGE $10.00
  • Tsukemono - japanese mix pickled vegetables $6.00
  • Salmon, White fish, Flying fish roe $4.00
  • Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried $8.00
  • Edamame - boiled and salted soy green beans $7.00
  • Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
  • Dengaku - deep fried eggplant with minced chicken miso paste $10.00
  • Beef Tataki (Cold dish) - porter house steak, lightly broiled surface and thinly sliced, served with ponzu soy $16.00
  • Sunomono - seafood and vegetables dressed with a sweet vinegar $14.00
  • Spaghetti pescatore E $17.90 / M 19.90
    • Seafood, garlic and a napoli sauce
  • Tortellini in brodo $9.50
    • Pasta dumplings filled with veal in a clear chicken broth
  • Cheese for one $7.90
  • Fettuccine Salmone E $15.90 / M 18.90
    • Smoked salmon and baby spinach
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • -Extra for seafood $3.00
  • Warm chicken salad $14.50
    • Tender pieces of chicken on a bed of cos, mixed leaves and greens
  • Ravioli bolognese E $14.90 / M 16.90
    • Served with traditional meat sauce
  • Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
  • Fancy cheese on toast v2.0 14.50
    • Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
  • Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
  • Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
  • 5-spice Squid Roll 19.00
    • House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • 5 & Dime bagels with:
  • +Black Ruby gluten free bread +2.50
  • DESSERTS
  • MEAL DEAL 2 $34.90
    • 2X13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 1 x 1.25 SOFT DRINK
  • TANDOORI CHICKEN $14.95
    • tomato sauce, mozzarella, marinated chicken breast pieces, roast capsicum, red onion, drizzled with minted garlic yogurt
  • HAWAIIAN $11.95
    • tomato sauce, mozzarella, virginian ham, pineapple
  • SUPER SUPREME $14.95
    • tomato sauce. mozzarella, virginia ham, calabrese salami, mushrooms, fresh capsicum, red onion, kalamata olives, pineapple, shrimps, bacon, oregano, garlic
  • VEGIE DELIGHT $14.95
    • tomato sauce, mozzarella. baby spinach, grilled eggplant, roast pumpkin, roast capsicum, semi dried tomatoes, feta, garlic and oregano
  • MEXICAN $11.95
    • tomato sauce, mozzarella, calabrese, salami, fresh capsicum, jalapenos
  • GARLIC PIZZA $8.95
    • garlic and olive oil base with mozzarella, garnished with sauce and parsley
  • -Soy milk $1.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Avocado $4.00
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • -Add bacon $2.00
  • Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
  • Grilled halloumi $5.00
  • Squid Pack $5.00
  • Vegetarian Noodle Soup $8.50
  • Bokchoi, Broccoli, Onion, Carrot , Beanshoot, Snowpeas, Mushroom, Spring Onion, Green Peas, Tofu N/A
  • Japanese Teriyaki Seafood Udon $13.00
  • S & J Special Noodle $13.00
  • Sashimi Pack $11.80
  • Satay Chicken / Beef Noodle $10.00
  • Pork Rice Paper Roll (4 Pcs) $6.80
  • without bacon 13.00
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Gluten free bread 1.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • Banana Fritters $2.00
  • *Grilled fish 50¢ Extra
  • Vegetable $5.50
  • Couta $4.50
  • Flounder $6.00
  • Fish Burger $7.50
  • Flake $5.50
  • Chicken Schnitzel $5.50
  • Jam Daisy's / Yoghurt Dipped Muesli / White Chocolate /Macadamia / Viennese / yo-yo's / Glutens Free yo to $3.00
  • Turkey Flyer N/A
    • Baby Spinach, Turkey, cranberry Sauce, Swiss Cheese
  • Pancake $7.50
    • Stack of Pancakes served with fresh fruit And Maple Syrup
  • Muesli Fruit berries and Yoghurt $7.00
  • Quiches $65.00
    • Vegetarian Gluten Free / Larraine ( serve 10)
  • Plain Omelette $7.50
    • Served with Toast and salad Extra Fillings $1.00 each
  • Assorted Home made Muffins, Danish Pastry, Mii Danish, pastries and Assorted Slices : Hedgehog , Caramel Brownie , Cappuccino Wedge, apple / apple crumble, Lemon Slice, Sunflower healthy Slice, Nutter Bar (Gluten Free),And More $3.80
  • Plain Burger $5.50
    • Beef, Lettuce, Tomato
  • Egg $5.50
  • The lot $7.30
  • Chicken schnitzel $4.30
  • Onion $4.20
  • Chicken & prawn rolls not available
  • Cheese $4.30
  • Fish cakes not available
  • Minimum of chips $4.00
  • Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
  • Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
  • Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
  • Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
  • Gluten Free Precinct Toast $7.50
  • Coconut & Chia Pudding with berry puree $6.50
  • Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
  • Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
  • Surf & Turf $38
    • Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Seasoned Potato Wedges $8
    • with sweet chilli sauce & sour cream
  • Warm Clabatta Bread $11
    • with marinated olives, extra virgin olive oil & balsamic
  • Warm Soft Centred Chocolate Pudding $13
    • With vanilla Ice cream & fresh strawberries
  • Australian Angus Beef Strip Loin 300gm $38
    • Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
  • Beef Burger $26
    • Grilled Grass fed lean beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Marinara $9.00
  • Capricciosa - Tomato, Cheese, Meat, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Tea $1.50
  • Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Vegetarian - Tomato, Cheese, Mushrooms, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Capri - Tomato, Cheese, Meat, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Pasta Lamb Chop - Pasta, Lamb, Sauce salad, Chilli herbs $12.00
  • Rice Suqaar - Rice, Diced lamb, Mix Vegetables, Capsicum, Onion, Tomato, Salad and Chilli $12.00
Parkhill Cellars

Parkhill Cellars

location

Address

43 Errol St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393281132

clock

Opened hours

Wednesday10am–8pm Thursday 10am–9pm Friday 10am–9pm Saturday 10am–9pm Sunday 10am–6pm Monday 10am–8pm Tuesday 10am–8pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
43 Errol St, North Melbourne, VIC, 3051, Australia
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