Parliament House (Strangers Corridor) in Melbourne Menu

SMALL SMALL
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
MEDIUM MEDIUM
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
LARGE LARGE
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
DESSERTS DESSERTS
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
SMALL SMALL
  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Sweet potatoes, garlic, rosemary salt $9.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Chicken rillettes, rosemary jelly, ciabata $9.00
MEDIUM MEDIUM
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
LARGE LARGE
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
DESSERTS DESSERTS
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Ice cream sundae, raspberry compote, biscotti $12.00

Nearby Sample Menus

  • Sourdough toast with spreads $8.50
  • Cold pressed seriously green juice $8.50
  • Freshly shucked oysters; with bottarga & horseradish $4.00/each
  • Marinated olives $9.00
  • Soft curd croquettes $14.50
  • Spinach $4.00
  • Cypriot halloumi, fig & pickled walnuts $21.50
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Chicken skin
  • Steamed rice $2.50
  • Scallion pancake
  • BBQ Squid $2.00
  • BBQ Prawn $2.50
  • Chicken skin $1.80
  • Yangzhou style fried rice $8.80
  • Sour & spicy chinese cabbage
  • EGGS BENEDICT 19.50
    • Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
  • MUSHROOMS 3.50
  • Margherita 16.50
  • CREPES 14.00
    • Served w/ strawberries & honey
  • add salmon 5.00
  • HASHBROWN 3.50
  • Herb garlic focaccia bread 7.90
  • Aglio e olio 18.50
  • Omelette with 3 fillings $15.50
  • Veggie breakfast $16.90
  • Matcha latte
  • Lamb ragu baguette $13.50
  • Big breakfast $17.90
  • Smashed avocado $14.90
  • Pork belly baguette $13.50
  • Eggs benedict $16.00
  • 15 Honey Pepper Bento
    • Deep-fried Chicken in Homemade Honey Sauce
  • Stone Pot Bibimbab is served with mixed vegetables including bean shoot, carrot, mushroom, zucchini, soybean sprouts and egg cooked sunny side up on steamed rice finish with sesame seaweed. $16.00
  • 14 Spicy Pork Bento
    • Wok-fried Marinated Pork with Vegetables in Chili Sauce
  • 55 WOODO Spicy Rice Cake $20.00
    • Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
  • Sharbet $4.00
  • 38 Spicy Silken Tofu Soup $16.00
    • Spicy silken tofu Soup with pork, egg and vegetables
  • Green Tea Ice Cream $6.00
  • $16.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Vegemite $1.00
  • Free range eggs on sourdough toast $9.50
  • Roasted mushrooms $5.00
  • Homemade chilli jam $2.00
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Pastries $4.5/$7.5
  • Scones with jam and cream $5.50
  • Half and half $2.00extra
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Half half $2.00 extras
    • With large korean fried chicken
  • Oriental green onion
  • Tornado potato $4.50
    • Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
  • -12pcs $12.95
  • Flavoured
  • -Regular $4.95
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Extra: Smoked Salmon $4.00
  • Creamy Chicken & Corn Soup $10.00
  • Hot Meals - (Wed, Sat & Sun)
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Smoked Salmon $10.00
    • cucumber, red onion, capers, rocket & spring onion spread
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Wraps
  • Corner Joe's fish & chips $15.00
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • $15.00 (8 pcs)
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • $10.00 (5 pcs)
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • F7. TORI KARA AGE $7.80
    • Deep Fried Marinated Chicken
  • Salmon $2.00
    • (Spicy Mayonnaise)
  • A1. CURRY RICE $8.80
    • Chicken or Beef
  • S2. SALMON DELUXE BENTO $15.80
    • Complimentary Miso Soup
  • F2. YAKI TORI $5.80
    • Japanese Chicken Skewers
  • F5. NASU DENGAKU $6.80
    • Grilled Eggplant with Miso Paste
  • F12. EDAMAME $5.00
    • Boiled Soy Bean Pod
  • A8. TEN DON $11.00
    • Tempura Prawns & Veggies On Rice
  • Sizzling Fried Chilli Chicken $12.00
    • Rice with fried chilli chicken on sizzling pot
  • Yukgaejang $16.00
    • Shredded beef and vegetables in hot and spicy soup with rice
  • Mandu $8.00
    • Korean style fried pork dumplings
  • Prawn Tempura $10.00
    • Deep fried prawns in batter
  • Chicken Bibimbap
    • Rice topped with seasoned vegetables, chicken and fried egg either on bowl or hotpot
  • Gamjatang
    • Spicy pork bone stew with potato, dried raddish leaves, and sesame powder
  • Yaki Udon with Beef $13.00
    • Stir-fried Udon beef and vegetables
  • L $35.00
  • Minced Chicken & Sweet Corn Soup $6.50
  • Minced Beef Soup " West Lake Style" $6.50
  • Mixed Fruit Salad & Ice Cream $7.00
  • Lychee & Ice Cream $7.00
  • Combination & Vegetables in Clear Soup $6.50
  • Sauteed Sliced Chicken with Seasonal vegtables $22.00
  • Sweet & Sour Pork $24.00
  • Sauteed Sliced Beef with Oyster Sauce $22.00
  • Braised chicken noodles in soup $13.80
  • Chrysanthemum fish fillet $27.00
    • With classic sweet and sour sauce
  • peking pork spare $20.80
    • With shredded mushroom, bamboo shoot and chilli sauce
  • Shanghai rice cake $14.80
    • With bamboo shoot and spinach
  • Crispy fried fish fillet $25.00
    • With chilli bean paste
  • Crystal noodles salad $9.50
    • With cucumber and sesame spicy peanut sauce
  • Sweet and sour pork $12.80
    • With steamed rice
  • Dry-fried string beans $16.80
    • With minced pork and chilli
Parliament House (Strangers Corridor)

Parliament House (Strangers Corridor)

location

Address

1 Spring St, Melbourne VIC 3000

phone

Phone

0396518944

clock

Opened hours

Mon 11:30 AM to 2 PM Tue 11:30 AM to 2 PM Wed 11:30 AM to 2 PM Thu 11:30 AM to 2 PM Fri 11:30 AM to 2 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Spring St, Melbourne VIC 3000
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