Parmelia Galley Cafe in Perth Menu

Parmelia Galley Cafe in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Japanese Mayo $0.50
  • Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
  • Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
  • Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
  • Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Tom xao xa ot $25.92
    • Stir fried prawn with lemongrass & chilli with tasty vietnamese homemade sauce
  • Sup bap ga $7.80
    • Chicken sweet corn soup
  • Chao tom cuon (2 per serve) $8.80
    • Rice paper rolls with grilled sugar-cane prawn, min & salad
  • ga omlet $19.90
    • Chicken omelette
  • Cha ca thai (4 per serve) $7.50
    • Thai fisj cake
  • Canh chua ga $8.80
    • Vietnamese chicken sweet and sour soup
  • Bo xao gung $21.90
    • Sti fried beef with onion & fresh ginger
  • Bo xao tieu $21.90
    • Stir fried beef with fresh broccoli and onion in black pepper sauce
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Beer battered chips and gravy $10
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
  • Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
  • Extras -
  • Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
  • - Fresh bread $4.00
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Roast Chicken No fowl play here $12.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Hendricks Punch. Hendricks, Cointreau, apple, cucumber, grapefruit & passionfruit $28.00/1lt jug
  • Buffalo Trace $10.00
  • Avion Espresso $16.00
  • Roasted almonds, smoked paprika salt (GF) $7.00
  • Gin - Bombay Sapphire $11.00
  • Monkey Shoulder $10.00
  • Xoriguer $18.00
  • Havana 3 Anos $10.00
  • Coffee From $3.40
  • Super Dog - bacon cheese mustard tomato sauce & onion $6.90
  • Chicken Cheese & Mayo $6.50
  • Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
  • Ham Cheese & Tomato $6.30
  • Bacon & Egg - sauce & onion $5.50
  • Ham & Cheese $5.90
  • Cajun or Peri-Peri Chicken $8.90
  • -Australia $9.00
    • Tasmania pyengana mature cheddar
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • Cheese board $22.00
    • Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
  • Semi hard & hard cheese
    • Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
  • White mould cheese
    • Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
  • -France $10.50 / $10.50
    • Brie de meaux / Delice de bourgogne triple cream
  • Raspberry créme brulee $15.00
  • -1/2 dozen $20.00
  • Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
  • Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
  • Takosu - Seaweed salad with cooked octopus $14.00
  • Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
  • Avocado Temaki - Avocado cones $8.00
  • Tuna Sashimi (small) $22.00
  • Magoro - Temaki - Tuna - cones $10.00
  • Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
  • Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
  • Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
  • - Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
  • - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
  • Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
  • - Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
  • Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
  • - Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Half Dozen Insan's Fried Chicken $11.50
  • Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
  • Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
  • Latte $4.35
  • Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50
  • Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
  • Add free-range grilled chicken $6.50
Parmelia Galley Cafe

Parmelia Galley Cafe

location

Address

191 St Georges Tce, Perth, WA, 6000, Australia

phone

Phone

0893221997

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
191 St Georges Tce, Perth, WA, 6000, Australia
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