Parra Star Kebab House in North Parramatta Menu

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Parra Star Kebab House in North Parramatta has no menu available, but can choose from many other options such as Mongolian Lamb or Sang Choy Bow (4 lettuce) from Canton House. Hog's Breath Cafe offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. The Cheesecake Shop includes a wide range like American or Caribbean Dream.

Nearby Sample Menus

Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
Edamame - Japanese green beans $2.00
Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
Small (10pcs) $13.00
Green Salad $7.00
Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00

Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
*$1.50 Extra Per Additional Topping
Garlic Or Herb Pizza - $8.90 $8.90
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes

Steamed Rice (Small/Large) $2.50/$3.00
Soft Drink (can) $2.50
Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90
Red Curry Roasted Duck $21.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50

Pad Ped (Medium) $8.50
Seafood Salad - Steamed seafood with Thai herbs and cashew nut with Thai style dressing $16.90
Ice Cream with Mixed Fruit $5.50
Salt and Pepper Squid - Deep fried squid cooked with salt, pepper, chili and shallot $9.00
Tom Yum Soup - Sour soup with lemon grass, galangal, lime juice, chili paste and mushroom $7.00
Pad Ginger - Mixed vegetables stir fried with fresh ginger, garlic and oyster sauce $12.00
Spring Rolls (4 Pcs) - Serve with plum sauce $7.00
Kai Yang $8.50