Parramall Bakehouse in Parramatta Menu

Parramall Bakehouse in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Lake Parramatta Cafe offers many options including Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin and Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado from . Cafe 31 On Macquarie offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

Tofu Don $10.00
Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
Aki & Saki - 96pcs baby roll $53.00
Large (28pcs) $34.00
Unagi (Eel) Don $16.00

House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9

Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese $16.90
Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
Smoked salmon $8.90
Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
Blueberries or Raspberries or Mango $11.90
Banana or Pear and Raspberry Bread toasted with butter $5.20
Chicken breast or Leg ham $7.00
Fresh strawberries or Banana $11.90

Sweet Chilli, Gravy, Sour Cream 50¢
Smoked Salmon $7.00
Salad Sandwich $6.50
Chips - Bowl (Small/Large) $4.50/$6.50
Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
Beef $7.00
Rolls (Turkish / Foccaca Wraps) $1.00

Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
Triple chocolate torte: served with cream $12.00
Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
Garlic of Herb Bread $4.00
Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
Bacio Romantico: rich chocolate gelato $12.00

Som Tum $11.90
Mango with sticky rice $7.90
Crying Tiger $13.90
Ox Tpngue $8.90
Thai Style Mussel Pancake $14.90
Tom Yum Spicy Prawns $8.90
Grilled Chicken $15.90
Thai Boat Noodle Soup $12.90

Fried Yellow Fish with Seaweed $18.80
Mongolian Beef $13.80
Flour Tendons with Seafood & Veggies $18.80
Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
Pea Sprouts & Dried Scallop Soup $14.80
Radish in Crispy Pastry (4) $8.80
Skillet Dough Sticks with Seafood $18.80
Shanghai Noodle Soup $8.80

Grilled Taster Box $3.75
Wicked Wings 10 pieces $9.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
Sauce - Sweet & Sour N/A
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Regular Twister - $6.95

Iron Chef's steamed volcano bun $8.00
Pan Fried Silver Cod with Mashed Soy bean $32.80
Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
Live green lipped abalone shabu shabu, cooked and served at your table Market Price
Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
Buddha's favourite vegetarian hotpot $19.80
Crab meat and creamy sweet corn soup $7.80
Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80

Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30

Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
BLT - bacon, lettuce, tomato & aioli served with chips $15.50
Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
Fish & chips $9.50
Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
Garden Salad - mixed leaf, tomato & cucumber $9.50
Spring Valley Juices $4.00
Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00

Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
Steak prime plump- grilled pump with your choice of mushroom, pepper or dianne sauce $ 26.00
Pikelets- served with fresh whipped cream and strawberry jam $ 10.00
Raisin toast/ cinnamon toast $ 4.50
Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
Chicken and mushroom- chicken and mushroom topped with creamy mushroom sauce and sour cream $ 18.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Foccacia $ 1.50

Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
Anchovies $8
Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
Beetroot, Walnut & Feta Cheese $14
Garlic Bread (2 slices) $6
Fries $6
- all $14

White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Grand Marnier chocolate creme brulee and almond biscotti $9.00

Potato chips, served with dips $9.9
Fried smashed potato, served with dips $8.9
Ravioli rosa - spinach & ricotta ravioli, mozzarella, creamy sugo di pomodoro $24.9
Rucola - rocket leaf, shaved parmigiano, balsamic vinaigrette $18.9
Calzone tropea - salame, mushrooms, olives, mozzarella, ricotta & origano(chilli optional) $26.9
Skinny tony’s - 250g beef patty with melted cheese, mustard, pickles, caramelised onions & tomato sauce (pancetta optional) $21.9
Calzone campagna - double smoked ham, salame, gorgonzola,mozzarella & origano (chilli optional) $27.9
Pescatora - king prawns, calamari, vongole, mussels, white wine, chilli, garlic & sugo di pomodoro (bianco optional) $33.9

Parramall Bakehouse