Parramall Bakehouse in Parramatta Menu

Parramall Bakehouse in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Lake Parramatta Cafe offers many options including Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin and Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado from . Cafe 31 On Macquarie offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

  • Teriyaki Chicken Salad $9.50
  • Large & Special Roll $2.00
  • Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Dragon - tempura king prawn roll, eel on top $16.00
  • Green Tea / Black Sesame $3.50
  • California + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Asahi $6.50
  • - Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Victoria Bitter $5.00
  • Ruski Stolichnaya $6.00
  • Lemon Lime & Bitters $3.50
  • Tori-Niku Chicken $19.50
  • Crown Lager $5.00
  • Corona (Mexico) $6.50
  • Mango with sticky rice $7.90
  • Yum Talay $14.90
  • Ox Tpngue $8.90
  • Pandan Custard Bread $3.90
  • Deep Fried ice cream $7.90
  • Garlic Duck $15.90
  • Tom Yum Spicy Prawns $8.90
  • Pad See Ew chicken $13.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
  • Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
  • Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Peppermint Tee N/A
  • Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
  • Sparkling Bottle Water (glass) N/A
  • Cappucino N/A
  • Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
  • Egal Grey Tea N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Side Salad $3
  • 300gm T-Bone Steak $14
  • Gravy $1
  • TUESDAY: T-Bone Steak $10
  • Fish & Chips $10
  • Fish And Chips $6
  • Mississippi Mud Cake $6.5
  • 400gm Rump Steak $15
  • Pan Fried Pork Bun (8) $8.80
  • Mixed Veggies with Cashew $13.80
  • Flour Tendons with Seafood & Veggies $18.80
  • Sang Tung Chicken $14.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Assorted Seafood with Rice Crust $19.80
  • Minced Beef Fried Rice $7.80
  • Pork Dumplings (12) $8.80
  • Zinger Bacon and Cheese Burger $6.95
  • Kentucky Burger $7.95
  • Wicked Wings 6 pieces $5.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Seasoned Chips Regular $2.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Marinated sun dried jellyfish coated with sesame oil $15.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
  • Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
  • Cantonese style beef fillet with broccoli $28.80
  • Wok roasted red lion's head (minced pork ball) $23.80
  • Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
  • Pork mince and green beans wok fried with Malaysian prawn paste $19.80
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Garlic and Herb Bread $7
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Soup of the day served with sourdough toast $9.50
  • Roast Tomato $3.00
  • Sausage & chips $9.50
  • Chorizo Side $4.50
  • Smoked Salmon Side $5.50
  • Roasted pumpkin with baby spinach, feta, tomato & Spanish onion $10.50
  • BLT - bacon, lettuce, tomato & aioli served with chips $15.50
  • Hash Brown $3.00
  • Chunky Lamb Soup $16
  • Tyrrell's Special Aged Tawny $4.5
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • Olive Tapenade $8.9
  • Mediteranian Salad $12
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • Cheese Plate a selection of cheeses, dried fruit & crackers $16
  • Garlic Bread (2 slices) $6
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
  • BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
  • Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
  • House Baked Bread w/ extra virgin olive oil $6
  • Greek Salad $16
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Parramall Bakehouse

Parramall Bakehouse

location

Address

55 George St, Parramatta, NSW, 2150, Australia

phone

Phone

0296893285

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
55 George St, Parramatta, NSW, 2150, Australia
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