Parramall Donuts in Parramatta Menu

Tasty and fresh donuts, fast service.

Nearby Sample Menus

  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • BLT Sandwich - bacon, lettuce and tomato on toasted white or multigrain $9.80
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • Juices 375ml - Orange, Apple, Pineapple, Banana, Berry $3.90
  • Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
  • Spring Rolls - 6 pastry rolls filled with vegetables served with sweet chilli sauce $8.00
  • Iced Tea - Lemon, Peach, Mango $4.20
  • - Turkish bread extra $2.00
  • On Turkish bread with side salad -
  • Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
  • Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
  • Garden Salad Small $9.00 / Large $13.00
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
  • Turkey breast, Red salmon, Tuna or Salad $7.80
  • Toasted muesli with yoghurt, honey and fruit $8.50
  • Banana or Pear and Raspberry Bread toasted with butter $5.20
  • Turkey Breast - camembert cheese, spanish onion, cranberry sauce and lettuce on turkish or wrap $14.20
  • Sausage & Egg Roll / Sandwich $5.00
  • Beef $7.00
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Salad Sandwich $6.50
  • Chicken Burger & Chips $10.00
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Teriyaki Chicken $19.50
  • Tooheys New $5.00
  • - -
  • Yokohama Set (Banquet-C) $31 per person
  • -- -
  • Small Jar $7.00
  • Teriyaki Chicken + Sashimi $13.50
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Thai Style Mussel Pancake $14.90
  • Deep Fried ice cream $7.90
  • Peanut Sauce Chicken $13.90
  • lardna $13.90
  • House Combo $16.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • marinated octopus $13.90
  • Lemon Grass Chicken $13.90
  • Spicy Wedges $8
  • FRIDAY: Rump $9
  • Steak Sandwich $12
  • Portuguese Chicken $14
  • Mississippi Mud Cake $6.5
  • Gravy $1
  • Fish & Chips $10
  • 2 Scoops of Ice-Cream w/Topping $3
  • Chicken with Peanut $13.80
  • Capsicum with Chicken $13.80
  • Home Style Bean Curd $14.80
  • Deep Fried Pork Chops Noodle Soup $8.80
  • Fish Fillet in Chili Peking Sauce with Rice $7.80
  • Eel Noodle Soup $11.80
  • Spare Ribs with Scallion on Rice $7.80
  • Minced Beef Fried Rice $7.80
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Smoked Salmon $5.50
  • Fish & chips $9.50
  • Bircher Muesli with fruit & yoghurt $9.50
  • Poached Egg $3.00
  • Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
  • Chips $5.50
  • Prawns $7.50
  • Grilled Barramundi Fillet served with salad & chips $17.50
  • Anchovies $8
  • Beetroot, Walnut & Feta Cheese $14
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
  • - Tzatziki yoghurt, cucumber & garlic -
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Char-Grilled Quails w/ fries & tzatziki $32
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Apple and cinnamon pancakes $ 10.00
  • Pasta of the day- ask our staff for today's special $ 17.00
  • Bacon and egg with cheese toasted served with chips and salad $ 13.50
  • Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Carrot $ 0.50
  • Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00
  • Caesar salad- cos lettuce, crispy bacon, croutons, parmesan cheese and egg, served with a caesar dressing $ 16.00
  • Tempura king prawns with wasabi melon salsa $18.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Riso nero - black rice salad with baby spinach, cherry tomatoes, roasted capsicum & red onions (char-grilled chicken or crispy pork belly) $18.9
  • Calabrese - tomatoes, red onions, basil, chilli, garlic, origano, olive oil (tuna optional) $16.9
  • Tropicale - double smoked ham, pineapple,origano & mozzarella T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Pavarotti - pomodoro sugo with mushrooms, shallots, green peppercorns, cream & brandy N/A
  • Pepe verde - green peppercorns & cream sugo N/A
  • Bbq meat platter for 2 - half rack of pork & half rack of lamb ribs, half char-grilled chicken in bbq sauce, italian sausages, char-grilled chicken skewer & char-grilled lamb skewer $11.9
  • Polpette - mamma criniti’s meatballs, mozzarella,parmigiano, origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Padrino - chicken, avocado, mozzarella,origano & semi-dried tomatoes T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
Parramall Donuts

Parramall Donuts

location

Address

Shop 8, 55 George St, Parramatta, NSW, 2123, Australia

phone

Phone

0298914031

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Desert , Doughnuts

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 8, 55 George St, Parramatta, NSW, 2123, Australia
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