Parrots Brasserie in North Ryde Menu

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Parrots Brasserie in North Ryde has no menu available, but can choose from many other options such as Whole Peking Duck (2 courses) or Half Peking Duck (1 Course) from Noble Terrace Chinese Restaurant. Oriental Wok offers many options including 4 SPRING ROLLS or 4 DIM SIMS FOR ANY ORDER OVER $35.00 and YOUR CHOICE OF ONE DISH (Under S12) FOR ANY ORDER OVER $50.00. Sambal includes a wide range like Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. or Curry Puffs - 4 Pieces Short crust pastry filled with in-house chef's special spice chicken and potato rempah.. Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. and Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. from . Ace's Deep Sea Food offers McIntosh's Quality Cakes and Steak Pie.

Nearby Sample Menus

Stir Fried Squid with Snow Peas & Broccoli $15.80
Salt & Pepper Flounder $21.00
Long Soup (egg noodles) $5.50
Fish Fillets with Snow Peas $19.00
Sliced Fillet Steak in Black Pepper Sauce $19.50
Special Seafood Combination $22.00
Deep Fried Duck with Sweet & Sour Sauce $18.00
King Prawn Laksa $18.50

Chicken Omelette $10.80
Fillet Chicken with Oyster Sauce $11.30
King Prawns with Satay Sauce $13.40
Japanese Wasabi Fillet Steak $12.80
Laksa Soup (Chicken/Beet) $7.80
Thai Green Curry Prawns $11.40
Long Soup Combination $10.40
KinQ Prawns with Plum Sauce $13.40

Joo Hu Char A Nonya delicacy - shredded dried cuttlefish and pork stir-fried with julienne mixed vegetables $19.80
KL hokkien mee (our chef's special) Egg noodle braised in dark soya sauce with prawns, chicken, squid, fish cake and chinese vegetables $14.80
Plain Rice $2.50 per bowl
Fried Kueh Kak (4th weekend) Savoury cakes made of rice flour, fried with garlic, chives, eggs and bean sprouts $12.80
Sambal's Nasi Goreng $15.80
Mamak Rojak (Nonya salad) Freshly shredded cucumber and bangkwang tossed with fried bean curd, prawn fritters and eggs covered with thick spicy sauce. $19.80
Ice Chendol A shaved ice dessert mixed with red bean, pandan flavoured green jelly-like strips, coconut milk and gula melaka syrup $6.50
Soft Drinks $4.00 / $4.50

- Optional side of salad or fries $11.30
Seafood Platters (grilled) for 1 Fish, calamari, scallops, prawns, mussels, and fries $28.80
Octopus or Calamari (grilled) $10.80
- Optional side of salad or fries. $18.70
- Optional side of salad or fries $14.60
Fish of the day (grilled) $7.50
Snack Pack 6 Fish cocktails & side serve of fries. $10.40
Fish n Chip Pack 1 fish & side serve of fries. $10.20

Spinach and Ricotta $4.76
Chicken Leek and Mushroom $5.50
Steak Pie $4.50
Cheese and Spinach Pasties $4.50
Steak, Bacon and Cheese $5.50
Steak and Mushroom $4.70
Steak and Curry $4.70
Steak and Potato $5.00

Tangy BBQ Relish, Creamy Garlic, Creamy Mushroom, Peri-Peri, Creamy Pepper, Aioli $3 each
Half a succulent grilled chicken plus a delicious: 220g Rump $37
Half a succulent grilled chicken plus a delicious: 400g Rump $45
PORK RIBS & FRIES $17
RIBS AND RUMPS CHOCOLATE MOUSSE This is our signature dessert! A rich creamy hazelnut mousse topped with chocolate ganache and served with fresh cream $11
SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri $33
Beef ribs and lamb ribs plus a delicious: 400g Rump $50
Pork ribs and lamb ribs plus a delicious: 400g Rump $55