Partyhelp in Richmond Menu

Partyhelp in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Heo Xao Gung - braised pork with ginger $12.90
  • Com Chien Ga - fried rice with chicken $9.00
  • Kem - plain ice cream $3.00
  • Bo Xao Toi - braised beef with garlic $11.90
  • Ca Xao Dau Hoa Lan - braised fish with snow peas $14.90
  • Hu Tieu Xao Do Bien - combination seafood with fried rice noodles $17.00
  • Com Thit Nuong - steamed rice with grilled sliced pork $9.00
  • Chim Cut Rang Muoi - crispy salted quail $14.00
  • Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
  • BBQ (Chicken/Beef/Pork) $18.00
  • Thai BBQ Beef Pork Salad $15.00
  • Garlic Soft Shell Crab $21.00
  • Thai Broccoli with Crispy Pork $14.00
  • Vegetarian Fried Rice $9.00
  • Spicy Noodle - Prawns $12.00
  • (Chicken/Beef/Pork) Garlic Sauce $14.00
  • Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
  • Entrée Share
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • Sautéed seasonal vegetables w garlic butter $8.50
  • Pan fried chicken & prawn dumplings w soy & sesame $14.50
  • Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
  • Garlic & parmesan bread $6.00
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • Mexicali (v) Oven toasted corn chips, topped with melted cheese and jalapenos. Served with salsa, guacamole and sour cream on the side $12.00 (SML) / $20.00 (RRG) / $24.00 (LGE)
  • Guacamole $4.00
  • Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
  • Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
  • Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
  • De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
  • Tortillas, Flour or corn (2 per serve) $1.50
  • Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
  • With oyster or soya bean sauce (steamed) $13.50
  • With fried beef $9.00
  • Combination of vegetables and bean curd $13.50
  • Spring rolls with prawn and chicken or vegetables (4) $9.00
  • Fried rice noodle or soft egg noodle with vegetables $14.00
  • Chicken with sweet corn $5.50
  • Choice of chicken, beef, pork or vegetable with fried rice $10.00
  • Tran tran marinated sauce (in batter) $14.50
  • Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
  • Prawn and chicken spring rolls with nuoc cham sauce $13
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Tiramisu Flower pot with chocolate soil and strawberry meringue $12
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
  • GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
  • PRANA HOUSE BREWED CHAI W SOY $6.00
  • RED CHILLI SCRAMBLED EGGS, W JULIENNE BACON, SPRING ONION, PARSLEY, PARMESAN, TOAST $18.00
  • AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
  • GRILLED KING PRAWNS $5.50
  • COLD BREW HONEYCOMB INFUSION $5.00
  • GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00
  • LARGE + $1.00
Partyhelp

Partyhelp

location

Address

53 Firebell Lane, Richmond, VIC, 3121, Australia

phone

Phone

0394282001

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
53 Firebell Lane, Richmond, VIC, 3121, Australia
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