Pasfields Restaurant in Coffs Harbour Menu

Pasfields Restaurant in Coffs Harbour has no menu available, but can choose from many other options such as Pork Fillet or Veal Scallopini from Amalfi Italian Pizzeria Restaurant. Phoen Wong Chinese Restaurant offers many options including Sizzling Mongolian Lamb (Chinese) and San Dong Chicken (Chinese). KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Seafood spring rolls (3) and Chicken spring rolls (3) from . Peking Palace Chinese Takeaway offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Add A Garlic Bread $5.00
  • Pork Fillet $23.00
    • Marinated pork in a marsala and mushroom sauce with baked vegetables and seasoned wedges
  • Spaccanpoli N/A
    • Fried Eggplant, booconcini, ricotta, fresh basil, parmigiano & pancetta
  • smoked Salmon $4.00
  • Baked Barramundi $24.00
    • A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges
  • BBQ Base $2.00
  • Napoletana VE N/A
    • Fresh Tomato, herbs and a hint of garlic
  • Ham $1.00
  • Prawn Toast with Sesame Seeds (6) $9.90
  • Char Shiu and Vegetables (Roast Pork) $15.90
  • San Choy Bao (for Two) $14.90
  • Braised Lamb with Seasonal Vegetables $17.90
  • Boneless Fried Duck $19.90
    • with lemon, sweet & Sour or Chinese Mushroom Sauce
  • Curry King Prawn $14.90
  • Seafood Bird’s Nest $23.90
  • Beef Chow Mein $14.90
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Spicy Hot Snack Twister $3.75
  • Wicked Wings 3 pieces $3.50
  • Hash Brown - 1 x Hash Brown $1.00
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Wicked Wings 6 pieces $5.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Chicken with Chinese Mushrooms $13.50
  • Steamed rice Small: $4.00, Large: $5.00
  • Boneless chicken (lemon or plum) $13.50
  • Fillet steak in Peking $18.90
  • Chicken sweet corn $5.50
  • Chilli chicken $13.90
  • King prawns in ginger shallot $17.90
  • With fried rice Add $2.00
  • Carrot Cake $26.95
  • Strawberry $25.95
  • Tropical Glazed $28.95
  • Strawberry Glazed $28.95
  • True Love Kiss $249
  • The Chelsea $249
  • Lollipop Cake $209
  • Profiterole Torte $34.95
  • Chicken with Oyster Sauce $14.50
  • Sate Fish Fillet $16.00
  • King Prawn Omelette $17.50
  • Sate Chicken $14.50
  • Special Bar B-Q Duck (Boneless) $20.00
  • Plum Sauce King Prawns $17.50
  • Chinese Curry Beef and Rice $14.50
  • Sate Pork $14.50
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Dijonnaise Sauce $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Pad Kratiem Prik Thai - Crush black pepercorns, garlic N/A
  • Mussaman Beef - Mild curry in coconut cream base with chunky beef, potatoes, peanuts N/A
  • Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
  • Pad Khing (Ginger, Garlic) N/A
  • Tofu Tod (Deep Fry) - Deep fried tofu wrapped with wonton served with peanut sauce or sweet chilli sauce N/A
  • Satay Prawns - Grilled marinated prawns served with peanut sauce or chilli sauce N/A
  • Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A
  • Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
  • Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Khao Pad - thai style fried rice $11.50
  • Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
  • Grilled Octopus (4) $8.00
  • Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
  • Lamb Badami Lamb cubes cooked with sour cream, almonds and ground spices. (Mild) $17.50
  • Vegetable Biryani Basmati rice cooked with fresh vegetables, cashew nuts and sultanas flavoured with delicate spices $17.95
  • Chilli Chicken Boneless chicken pieces marinated in soy, garlic,chilli & onions.(Mild Medium Hot) $16.95
  • Roti $2.95
  • TANDOORI CUTLETS Lamb cutlets marinated in yoghurt and spices then cooked in the tandoor, served with a satay and coconut sauce. $15.90 / $26.90
  • Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
  • Dhall A traditional curry of yellow lentils. (Mild) $15.95
  • Spiced Rice Rice cooked with roasted whole spices and turmeric $1.50
  • Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) $18
  • Margherita (Tomato, bocconcini, basil & oregano) $16
  • Peperonata (Tomato, mozzarella, sausages & red peppers) $21
  • BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
  • Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
  • Diavola (Tomato, mozzarella, spicy salami & olives) $21
  • Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
  • Rucola (Tomato, mozzarella, prosciutto & rocket) $23
  • -add and get $5.00
    • 2 x garlic breads, 1x 1.25L soft drink
  • Bolognese $10.00
  • Housemade coleslaw $10.00
  • Italian
    • salami, mushrooms, anchovies, olives & garlic
  • -large $18.00
  • Mexicana
    • pepperoni, anchovies, chillies & capsicum
  • Meat lover
    • ham, ground beef, pepperoni & salami
  • -family $20.00
  • Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
  • Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
  • Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
  • Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
  • Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00
  • Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
  • Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
  • Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
  • BLT - bacon, lettuce, tomato, mayo $6.00
  • Extras - Bacon $1.50
  • Extras - Cheese, Pine 60¢
  • Cheese & Vegemite $3.70
  • Large $5.00
  • Egg $4.30
  • Gravy Tub $1.00
  • Schnitzel - chicken schnitzel, lettuce, mayo - add bacon, cheese, avo $9.50
  • Oysters Kilpatrick $16 / $26
  • Fangtasia (w/ a bit of bite) Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce w/chilli $19
  • Antipasto Selection of grilled vegetables, assorted cheeses, grissini, cured meats & seafood $18
  • Arancini Roasted pumpkin & date risotto balls w/ acidulated cream $15
  • Chicken Saltimbocca Roulade of chicken, prosciutto & sage w/ preserved lemon butter sauce $27
  • Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
  • Cheese Pizza Traditional tomato napoli base topped w/ mozzarella $10
  • Pepperoni A tomato base topped w/ hot salami, Spanish onion & mozzarella $15
Pasfields Restaurant

Pasfields Restaurant

location

Address

675 Pacific Hwy, Coffs Harbour, NSW, 2450, Australia

phone

Phone

0266537710

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
675 Pacific Hwy, Coffs Harbour, NSW, 2450, Australia
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