Pashas Café Restaurant in Hobart Menu

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Pashas Café Restaurant in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Rockwall Bar & Grill includes a wide range like Warm Crusty Bread Roll - olive oil + balsamic vinegar or Warm Crusty Bread Roll - grilled with garlic parsley butter. Garlic & herb bread and Roasted Tasmanian hazelnut & walnut mix from . Irish Murphy's offers Tavern 42 Degrees South Pty Ltd and Oyster w. finger lime.

Nearby Sample Menus

Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Chicken Schnitzel $19.00
Bowl of Seasoned Wedges $8.00
Housemade Vegetable Lasagne $18.00
Soup of the Day $7.50
Vietnamese Beef Salad $21.00
Chicken Kiev $25.00
Trio of Dips $14.00

Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Pineapple Ring (LG) $0.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95

Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
Tasmanian Rock Lobster Paté - with grilled sourdough $18
Rockwall Slaw $8
Eye Fillet Barassi stuffed with blue cheese $38
Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
Porterhouse 300g $32
Sticky Date Pudding - with vanilla bean ice cream + cream $13

Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Roasted Tasmanian hazelnut & walnut mix $6
- 300g Scotch fillet $30
Marinated olives $6
Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17

The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Ham $2.00
Side of Crinkle Cut Chips $3.00
Jalapenos $1.50
Onion Rings $2.00
Chicken $5.00
Baby Spinach $1.00

- Garden GF $10.00
- add garden, greek or caesar salad $25.00
Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
Crumbed Prawns (ten) $15.00
Salads: -
- add garden, greek or caesar salad $25.00

Crusty Bread $7.00
- roasted garlic and herb butter
Fries
Tasmanian Oysters (Natural or Kilpatrick)
Lunch and Dinner
Crème Caramel $12.00
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
BBQ Chicken and mushroom $19.00

Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
Extra Shot $1.00
Soda Water $4.30
House Friand (GF) $4.00
Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
Apple & Blackcurrant $4.00
House Bread $8.50

Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $40.00 per person (minumum of 2 people)
Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
Souzoukakia - Skinless Greek style sausages cooked over the charcoal grill for a wonderful flavour, then mixed with a rich tomato, capsicum, onion and mushroom sauce with a hint of cinnamon and served $24.50
- Scallop Saganaki $28.50
Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway

Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
Kao Pad Puk - Thai style fried rice with seasonal vegetables $17.50
Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
Kao Suay - Steamed jasmine rice served per person $4.00
Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90

Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
Banana Split - with your choice of topping and nuts $7.50
Cheese and Garlic - filled with sweet cheese and garlic $6.00
Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50

Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
McFlurry with Cadbury Creme Egg Flavour n/a
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
Mustard Sauce n/a
Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
Honey n/a
Barbeque Sauce n/a

All served with chips & prepared in our signature crumbs -
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
All served with chips -
Wedges with sour cream & sweet chilli sauce $9.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
Tasmanian Scallops $19.90

Grilled tasmanian venison, seasonal fruit puree, quinoa, spiced cauliflower & almond salad, creamed garlic $37.5
Pan fried house made potato gnocchi, confit pork cheek, apple, pinenuts, goat's curd $28.9
Confit cherry tomato, mozzarella, basil, reggiano $21.9
Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9
Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
Smolt olives $7.8

House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
Prime Black Angus Scotch Fillet – 300 grams $37.00
Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
Horseradish N/A
Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00