Pasha's Cafe & Restaurant in Hobart Menu

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Cafe-Bar, Restaurant.Pasha's Restaurant and Cafe has a wide range of items available for takeaway from the blackboard menu.Chocolate, Game, Seafood, Spicy, Vegetarian, Banquets, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Meat, Rice, Roast, Sandwiches, Soup, Cruises, Outdoor Dining, Breakfasts, Bistro, Cafe, Bar, Takeaway

Nearby Sample Menus

Baked Potato & Sour Cream (LG) $3.95
NEW Garlic Aioli $1.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Dianne Sauce (LG) $1.95

Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
Seafood- Tasmanian Fish of the Day Main: $Market Price
Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90

Hawaiian - pineapple, tomato, shaved ham & cheese $25
Seasoned wedges with sweet chilli & sour cream $10.5
Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
Seasonal vegetables $4
Crumbed white fish $26
Garlic & cheese pizza $9.9
Duo of BBQ peppered beef - on champ potato & vegetables $22
Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21

Steamed Broccolini
- , green beans and buttered almonds
Wedges
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
Supreme style $19.00
Tasmanian Oysters (Natural or Kilpatrick)
Baked Mac and Cheese

Sushi Party Plate No.7 $32.00
Whole Day Pack No.6 $15.80
No.22 BBQ Pork Rice $9.50
No.2 Seafood Laksa Noodle Soup $13.90
No.21 Combination Rice $13.90
No.26 Japanese Una Don $13.00
No.9 BBQ Pork Noodle Soup $9.50
Whole Day Pack No.5 $15.80

Beer Battered Flathead - Fries, Tartare & Slaw $22.50
Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
Babycino $1.00
Gardens Scones $7.50
Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
Raspberry $4.30
Slaw Salad $8.50
Pepsi $4.30

Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
Kaftera Midthia - Prime Tasmanian mussels enhanced with garlic, white wine, chilli and tomatoes, served on a bed of rice $22.50
Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
Dolmathakia - Vine leaves stuffed with a special blend of rice and herbs. 4 per serve $7.50
Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for your $18.50
- Prawn Saganaki $28.50

BREAKFAST EXTRAS - Two Fritters: Roast pumpkin, spinach & fetta OR Sweet potato and bacon $4.00
FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
BREAKFAST EXTRAS - Tasmanian mushrooms, roast tomato, bacon, breakfast sausages, baked beans, chorizo, toast, grilled halloumi, avocado, virginian ham, spinach and caramelised onion (each) $3.00
CHICKEN OF THE DAY - Refer Specials Board N/A
PANCAKES - 2 pancakes with cream and ice-cream and a choice of: Maple syrup $9.00
VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50

Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90
Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
Banana Split - Fresh banana served with ice cream $9.90
Pad Talay (Seafood) - Stir fried mixed seafood with garlic, chilli, spring onion & basil leaves served on a sizzle plate $28.90
Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
Kao Suay - Steamed jasmine rice served per person $4.00

Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50
Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
Cheese and Garlic - filled with sweet cheese and garlic $6.00
Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
Ice Cream - topped with nuts $4.50
Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
Pickles - Lime, Mango or Chilli $3.00
Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00

Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty n/a
Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
Ketchup Sauce n/a
Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
Caramel Sundae n/a

Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
Fisherman’s Basket $24.90
Australian Squid $19.90
Captain Cook’s Basket $10.90
Homemade fish fingers (3) $9.90

Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
Fragrant crème catalan, chocalate truffles $15.5
Tomato braised tasmanian octopus, grilled ciabatta $19.9
Leek & three cheese arancini (each) $3.9
Prime tasmanian grilled bacon $4.9
Garlic, rosemary, mozzarella, reggiano $18.9
Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9
White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9

Vegetables and Tofu $11.50
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -

Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Mash $3.50
Chips $3.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Pepper $2.00