Pasha's Cafe & Restaurant in Hobart Menu

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Cafe-Bar, Restaurant.Pasha's Restaurant and Cafe has a wide range of items available for takeaway from the blackboard menu.Chocolate, Game, Seafood, Spicy, Vegetarian, Banquets, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Meat, Rice, Roast, Sandwiches, Soup, Cruises, Outdoor Dining, Breakfasts, Bistro, Cafe, Bar, Takeaway

Nearby Sample Menus

Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
Summer Prawn Salad $22.00
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
Chips with your choice of aioli or gravy $6.50
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
Mushroom Risotto with Chicken $21.50
Side serve of salad or vegetables $3.50
Bowl of Seasonal Vegetables $5.00

Mashed Potato $3.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Dianne Sauce (LG) $1.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95

Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
- 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
Small Wedges $3.50
Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
Soup In house soup of the day with a crusty bread roll $6.50
Ice Cream Sundae With cream, crushed nuts and topping $4.50
Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50

BBQ Texas - with smoked ham & cheese $24
Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
Parmesan, pea & mushroom aranchini (5pcs) $9.9
Malay - satay base with ham & cheese $24
Seasoned wedges with sweet chilli & sour cream $10.5
Mushroom, pepper or gravy $2.50
Carnivore - chorizo, red onion, bbq base, ham & cheese $26

Black cherry mascarpone tart w cherry compôte & double cream $13.00
Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
Grilled ciabatta $4.50
Tuscan style panzanella salad (v) $9.50
Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
Warm roasted pumpkin, goats cheese & rocket salad w pistachio (gf, v) $13.50

Smokey Fish Chowder $16.00
- Garden GF $10.00
Shark Attack One piece of crumbed fish with chips $8.50
Malaysian Style Fish Cake (one) $4.00
- Trevally $14.00
- add garden, greek or caesar salad $25.00
- Caesar GF $11.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00

All $7,00
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
Supreme style $19.00
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
Crusty Bread $7.00
- roasted garlic and herb butter
-12 x $37.00
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce

No.6 Soya Chicken Noodle Soup $9.50
Whole Day Pack No.5 $15.80
No.25 Japanese Chicken Curry $9.50
Whole Day Pack No.8 $20.00
No.33 Chicken or Beef Fried Rice $9.50
No.23 Special Fried Rice $9.50
No.18 Chao Bing $13.90
No.24 Japanese Toridon Rice $9.50

Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
Roti - Thai style bread served with peanut sauce $7.90
Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
Pla Lard Khing (Fish) - Deep fried whole fish (Barramundi) topped with fresh ginger sauce & seasonal vegetables market price
Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50

Keema Naan - naan filled with chicken mince $5.00
Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
Makhan Chicken - the pride of our kitchen, boneless chicken half, cooked in the tandoor, finished in a spicy tomato & cream sauce (Entree/Main) $15.50/$18.50
Plain Paratha - whole meal flaky layered bread $5.00
Sweet Mango Chutney $3.00
Banana & Coconut $3.00
Naan Makhani - multi-layered naan with a light garnish and butter $5.00
Samosa - short pastry pocket filled with vegetables (2pcs) $5.50

Shaved jamon $10.00
Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
Low fat vanilla yoghurt sundae with fresh seasonal fruits Large $12 / Small $8.5
Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
Char grilled chorizo $8.00
- Spanner crab mayo and chives $7.00
Pulled pork, chipotle peppers, apple sour cream $6.00
Arancini of the day $4.00 each

Bacon - 2 rashers $4.50
Rissoles - in brown onion gravy with creamy mash potato $14.5
Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
Cascade Beer Battered Fish - with chips & salad $18.5
Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5

House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
Green Peppercorn $3.00
Astor Paris butter N/A
Prime Black Angus Porterhouse – 300 grams $34.00
Vodka Bloody Mary Oyster Shooter $8.00
Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00

Poh Pla Gai - Chicken Spring Roll $1.50 ea
Prawns $15.00
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Tod Man - Thai Fish Cake $1.50 ea
Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
- Vegetables / Chicken / Seafood / Prawns

Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Pulled beef burrito with corn salsa Served with chips $10.50
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Mash $3.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Roasted Garlic Aioli $2.00