Pasha's Cafe & Restaurant in Hobart Menu

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Cafe-Bar, Restaurant.Pasha's Restaurant and Cafe has a wide range of items available for takeaway from the blackboard menu.Chocolate, Game, Seafood, Spicy, Vegetarian, Banquets, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Meat, Rice, Roast, Sandwiches, Soup, Cruises, Outdoor Dining, Breakfasts, Bistro, Cafe, Bar, Takeaway

Nearby Sample Menus

Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Summer Prawn Salad $22.00
Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
Chicken Carbonara $19.50
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Bowl of Fries $6.00
Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
Mushroom Risotto with Chicken $21.50

Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Grilled Garlic Mushrooms (LG) $3.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95

Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90

Seafood Chowder - local shellfish + fish in a rich creamy soup $16
Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
Scotch Fillet 400g $38
Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
Grilled Market Fish - with primavera potato + seasonal greens $35
Roasted Huon Valley Mushrooms $8
Braised Lamb Shank Pie - topped with mash + greens $29
Cheese Plate $13

Lamb sausages & mashed potato With onion jam & gravy $19
Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
Choice of Crumbed Chicken, Battered -
Mash potato and braised cabbage $8
Please ask one of our wonderful staff for our daily dessert specials! N/A
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Local fish & steakhouse chips Served with a green leaf salad and tartare $22

Sour Cream $1.50
Peppercorn Gravy $2.50
Bacon $2.50
Garden Salad - add chicken $5 $8.00
BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Pineapple $1.00
Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00

Rhubarb posset, rosewater shortbread $9.5
Oysters Kilpatrick ½: $21, Full: $39
Roast broccoli, almonds, parmesan, quinoa + chilli $13
Mini cheeseburger $8, add fries: $12
Oysters Natural ½: $18, Full: $34
Baguette, pesto, aioli, olives $8.5 / $11
Peanut butter + chocolate brownie $11
Chicken caesar salad $23

Crumbed Calamari (six) $8.00
- Trevally $14.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
- Flathead $16.50
- Garden GF $10.00
Warm Octopus Salad GF with a yoghurt dressing $22.00
Half doz Oysters (kilpatrick) $17.00

No.14 Shanghai La-Mien $11.90
Sushi Whole Day Pack A $9.90
No.9 BBQ Pork Noodle Soup $9.50
No.21 Combination Rice $13.90
Sushi Whole Day Pack F $9.90
Sushi Party Plate No.6 $90.00
Sushi Party Plate No.8 $48.00
Sushi Party Plate No.9 $48.00

Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Kao Kati - Coconut rice served per person $4.90
Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
Kao Suay - Steamed jasmine rice served per person $4.00
Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
Roast Duck Red Curry - Roast duck cooked in coconut milk with red curry paste. Served with basil leaves, lychee, grape (only season) & seasonal vegetables $28.90
Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90

TASMANIAN CHEESE PLATTER - 4 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $24.00
CHICKEN OF THE DAY - Refer Specials Board N/A
MUSHROOM POTATO STACK - Add warm chicken breast $13.00 / +$6.00
BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50
HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
CROISSANTS (Take away available) - Plain $4.50
CREPES - Salted caramel sauce, banana, cream and ice cream $14.50

Hot Fudge Sundae n/a
English Muffin n/a
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Strawberry Sundae n/a
Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
Strawberry Mega Choc Waffle cone n/a

Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
Chicken nuggets (5) & chips $9.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Seafood $19.90
Blue Eye Trevalla Snack $16.90 / Meal $21.90
See today’s display at Lower Deck $5.90
Wedges with sour cream & sweet chilli sauce $9.90

Pinot Noir Jus $3.00
New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
Continental Bread and Garlic Aioli $7.50
Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
Cape Grim Prime Eye Fillet – 250 grams $38.00
New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00

Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Chicken or Beef $13.00
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Prawns $15.00
Mixed Seafood $14.00
Vegetables and Tofu $11.50