Passage to India in Blacktown Menu

ENTREE ENTREE
  • HOME MADE PASTRY FILLED WITH MILDLY SPICED PEAS VEGITABLE SAMOSA (2PCS) $4.90
  • BATTER FRIED ASSORTED GARDEN FRESH VEGETABLE FRITTER VEGETABLE PAKORA (4PCS) $4.90
  • MINCED LAMB MARINATED IN EXOTIC HERBS & SPICES COOKED IN TANDOOR ON A SKEWER SEEKH KABAB $9.90
  • TENDER CHICKEN MARINATED IN YOGURT WITH A BLEND OF SPICES & ROSTED IN A CLAY OVEN TANDOORI CHICKEN HALF $8.90 / FULL $15.90
  • MOUTH WATERING COMBINATION OF A VEGETABLE SAMOSA, SEEKH KABAB, CHICKEN TIKKA & ONION PAKORA PASSAGE TO INDIA ASSORTED PLATTER (FOR ONE) $10.90
  • TENDER PIECES OF BONELESS CHICKEN MARINATEN IN YOGURT WITH INDIAN HERBS, SPICES & ROSTED IN CLAY OVEN CHICKEN TIKKA $10.90
  • COTTAGE CHEESE MARINATED IN SPICY YOGHURT & COOKED IN TANDOOR PANEER TIKKA $11.90
  • TENDER PIECES OF BONELESS CHICKEN MARINATED IN MILD SPICES, CHEES, YOGURT & ROSTED IN A CLAY OVEN SHAHI KABAB (4PCS) $11.90
  • YOUNG LAMB CUTLETS MARINATED IN YOGURT & TANDOORI MASALA AND COOKED IN TANDOOR BARRAH KABAB $14.90
MAIN COURSE - CHICKEN MAIN COURSE - CHICKEN
  • SUCCULENT PIECES OF FILLET CHICKEN COOKED IN FRESH ONION, CAPSICUM & TOMATOES CHICKEN JALFRAZIE (MEDIUM) $14.90
  • PIECES OF TENDER BONELESS CHICKEN COOKED IN A TOMATO SAUCE & FLAVOURED WITH HERBS & SPICES BUTTER CHICKEN (MILD/MEDIUM) $14.90
  • TENDER PIECES OF BONELESS CHICKEN COOKED IN A DELICIOUS MANGO SAUCE MANGO CHICKEN (MILD) $14.90
  • OVEN COOKED BONELESS CHICKEN PIECES DIPPED IN A TOMATO SAUCE WITH ONION & FLAVOURED WITH AROMATIC HERBS CHICKEN TIKKA MASALA (MEDIUM) $14.90
  • JUICE BONELESS CHICKEN PIECES SIMMERED IN A MILD SAUCE CHICKEN SHAHI KORMA (MILD) $14.90
MAIN COURSE - LAMB MAIN COURSE - LAMB
  • DICES OF LAMB COOKED IN FRESH SPANACH, SAUTEED WITH ONION & FLAVOOURED WITH CORIANDER LAMB SAAGWALA (MEDIUM) $14.90
  • MEDIUM SPICY LAMB COOKED ON A SLOW FIRE WITH ONION, GINGER, GARLIC & TOMATOES LAMB ROGAN JOSH (MEDIUM) $14.90
  • DICED LAMB MARINATED IN VINEGAR & BLEND OF AROMATIC SPICES, COOKED IN A HOT GOAN SAUCE LAMB VINDALOO (HOT) $14.90
  • BONELESS LAMB COOKED WITH PAUREED ONION WITH MUSTARD SEEDS & FIVE SPECIAL SPICES & FINISHED WITH YOGHURT LAMB PANCH RANGE (MEDIUM) $14.90
  • LAMB COOKED IN CASHEW NUTS SAUCE LAMB KORMA (MEDIUM) $14.90
MAIN COURSE - BEEF MAIN COURSE - BEEF
  • A SUCCULENT CUBES OF BEEF MARINATED IN VINEGAR & BLEND OF AROMATIC SPIECES, COOKED IN A HOT GOAN SAUCE BEEF VINDALOO (HOT) $14.90
  • TENDER PIECES OF BEEF LIGHTLY COOKED WITH FRESH BEGETABLES & AROMATIC SPICES IN TRADITIONAL BALTI STYLE BALTI BEEF (MEDIUM) $14.90
  • A NORTH INDIAN FAVOURITE CHUNKS OF TENDER BEEF COOKED IN RICH TOMATO SAUCE BEEF MAKHNI (MILD/MEDIUM) $14.90
MAIN COURSE - FISH MAIN COURSE - FISH
  • FISH FILLETS SAUTED WITH MUSTARD SEEDS, THYME, SLICED ONION, TOMATO & PERFECTED WITH COCONUT FLAVOOUR FISH MALABAR (MEDIUM) $16.90
  • DELICATELY MARINATED FISH FILLETS COOKED IN TOMATO & ONION GRAVY & FINISHED WITH MUSTARD SAUCE BANGALI MACHLI CURRY (MEDIUM/MILD) $16.90
  • AROMATIC FLAVORED BONELESS FISH CUBES COOKED IN A TASTY TOMATO SAUCE FISH MAKHANI (MILD/MEDIUM) $16.90
  • PRAWN COOKED WITH CAPSCICUM, FRESH GARLIC, ONION & SPECIAL SPICES GARLIC CHILLI PRAWN (HOT) $17.90
  • PRAWN COOKED IN MILD SAUCE & MILD SPICES, MOUTH WATERING DISH PRAWN MALAI (MILD) $17.90
VEGETABLE DELIGHTS VEGETABLE DELIGHTS
  • PUNJABI STYLE LENTILS CURRY COOKED WITH FRESH HERBS & SPICES TARKA DAL (MILD) $9.90
  • CUBES OF POTATOES TEMPERED WITH CUMMIN SEED. HERBS & GROUND SPICES BOMBAY ALLO (MEDIUM) $10.90
  • EGGPLANT COOKED WITH ONIONS, FRESH TOMATOES & AROMATIC MASALA: BAIGAN PATIYALA (MEDIUM) $10.90
  • AN ARRAY OF VEGETABLES COOKED AROMATICALLY WITH RICH BLEND OF SPICES & GREEN HERBS MIXED VEGETABLE (MEDIUM/HOT) $11.90
  • CUBES OF HOMEMATE COTTAGECHEES COOKED WITH BLEND OF SPINACH & FRESH SPICES PALAK PANEER (MEDIUM) $11.90
  • MUSHROOM & GREEN PEAS COOKED WITH ROASTED SPICES, ONION, TOMATO, GINGER & GARLIC MUSHROOM MATTER BHAJI (MEDIUM) $11.90
  • SLICES OF HOMEMADE COTTAGE CHEESE COOKED IN A TOMATO SAUCE PANEER MAKHNI (MILD/MEDIUM) $11.90
  • POTATO PATTIES COOKED IN MILD SAUCE WITH ALMONDS & RAISINS MALAI KOFTA (MEDIUM) $11.90
  • UNIQUE BLEND OF MIXED VEGETABLE DELICATELY SPICES & COOKED IN KARAHI (WOK) VEG KARAHI (MEDIUM) $11.90
  • HOME MADE COTTAGE CHEESE PIECES COOKED IN AN INDIAN STYLE MASALA PANEER BUTTER MASALA (MEDIUM) $11.90
HOUSE SPECIAL HOUSE SPECIAL
  • JUICY PIECES OF LAMB $ POTATOES SIMMERED IN A MED-HOT-CURRY SAUCE WITH CHEF 'S SECRET RECIPE BOMBAY LAMB $14.90
  • TENDER PIECES OF GOAT COOKED IN TRADITIONAL STYLE WITH CHEF''S SECRET RECIPE GOAT CURRY $15.90
BREAD BREAD
  • NAAN (LIGHTLY BAKED , PLAIN FLOUR BREAD) $2.50
  • TANDOORI ROTI (WHOLEMEAL BREAD COOKED IN TANDOOR) $2.50
  • GARLIC NAAN (PLAIN FLOUR BREAD COOKED WITH GARLIC) $3.00
  • BUTTER NAAN (BUTTER LAYERED NAAN BREAD) $3.00
  • ONION KULCHA (NAAN STUFFED WITH CHOPPED ONION & SPICES $3.50
  • CHEES NAAN (NAAN STUFFED WITH CHEES ) $4.00
  • KEEMA NAAN (NAAN STUFFED WITH LAMB MINCE & SPICES) $4.00
  • CHEES & GARLIC NAAN (PLAIN FLOUR BREAD COOKED WITH CHEESE & GARLIC ) $4.50
RICE RICE
  • BOILED RICE - STEAMED BASMATI RICE (PER PERSON) $2.50
  • PEAS PILAU (BASMATI RICE COOKED WITH SAUTEED & GREEN PEAS) $6.90
  • KASHMIRI PILAU (AROMATIC, FLAVOURED RICE, GARNISHED WITH DRY FRUIT & ALMONDS) $9.90
  • VEGETABLE BIRYANI (RICE COOKED WITH FRESH VEGETABLE & DRY FRUITS) $12.90
  • CHICKEN BIRYANI (RICE & CHICKEN COOKED TOGETHER WITH SPICES ON SLOW FIRE) $12.90
SIDE DISHES SIDE DISHES
  • PAPADUMS (SERVE OF FOUR) $2.00
  • KUCHUMBER (TOMATO & ONION) $2.50
  • CUCUMBER RAITA $2.50
  • FRESH GREEN SALAD $4.50
  • 4 SIDE DISHES (ANY 4 FROM ABOVE) $7.50
CHILDREN'S MENU CHILDREN'S MENU
  • CHICKEN NUGGETS & CHIPS $8.90
  • SHAHI KABAB WITH CHIPS (SPECIAL) $11.90
DRINKS DRINKS
  • LASSI (MANGO, ROSE, SWEET & SALTED ) $3.50
  • SOFT DRINKS (1.25 LITRES) $5.00
DESSERTS DESSERTS
  • GULAB JAMUN (2PCS)- CHEESE DUMPLINGS SOAKED IN SUGAR SYRUP $4.00
  • RAS MALAI (2 PCS) - CUMPLINGS MAKE OF COTTAGECHEESE SOAKED IN SWEED THICKENE MILK $5.00
  • PISTA KULFI $4.50
Sweets Sweets
  • Balushahi N/A
  • Laddoo- Bassan/Boondi/Kesari N/A
  • Burffi- Plani/Almond/Kaju/Besan/Coconut/Chocolate/Pista/Gajar/Dhoda N/A
  • Rasgulla- Small, Big,Sponge, Orange N/A
  • Kheer Mohan N/A
  • Chum Chum N/A
  • Rasmalai N/A
  • GulabJamun- Small/Big/Black/Cutlet/Cylindrical Gulabjamun N/A
  • Bhalla N/A
  • Shapatu N/A
  • Kaju Roll N/A
  • Kalakand N/A
  • Karachi Halwa N/A
  • Milk Cake N/A
  • Mysore Pak N/A

Nearby Sample Menus

  • Soup of the day with fresh sourdough bread $10.90
  • Hot Chips with tomato or bbq sauce $6.90
  • Additions -
  • Additions -
  • Hot croissant -
  • - Avocado $4.00
  • Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic reduction $11.90
  • Caesar - cos lettuce, crisp pancetta, boiled egg, parmesan cheese, croutons and anchovies $15.00
  • Special Rice (with White Sauce) $12.00
  • Chicken $12.00
  • Satay Seafood Combination $15.00
  • Deep Fried Pork Spare Ribs with Peking Sauce $12.00
  • Dim Sims (1/2 dozen) (fried or steamed) $6.50
  • King Prawn $14.00
  • Combination Omelette $11.00
  • Scallops with Satay Sauce $15.00
  • Seafood Laksa $13.80
  • Combination Dumpling Soup (5) $12.80
  • Fried Egg Noodles with BBQ Pork $13.80
  • Fried Scallops with Ginger and Shallot $26.80
  • Stir Fried Pipis in XO Sauce $25.80
  • Steam or Deep Fried Dim Sim (4 per serve) $5.80
  • Braised Bean Curd with Seafood Serve in Claypot $20.80
  • Braised Bean Curd with Diced Chicken and Preserved Fish $16.80
  • -Vanilla
  • -Passion fruit
  • -Chocolate
  • Deli delight ($2 extra)
    • BBQ sauce, bacon, beef and chicken
  • Piscary
    • Tomato and garlic base, pepperoni, prawns, mushroom
  • Vegetarian
    • Tomato base, onion, capsicum, pineapple, olives, mushroom
  • Create your own
    • Sauces: (Tomato, BBQ, garlic, chilli, sweet chilli). Choose up to 4 toppings: (Ham, pepperoni, chicken, cabanossi, bacon, beef, olives, onion, capsicum, mushroom, pineapple, diced tomato, prawns, jalapenos, egg, anchovies and seaflakes
  • -Strawberry
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Grilled Corn on the Cob (Regular) $3.95
  • Coleslaw (Regular) $3.95
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Spicy Rice (Regular) $3.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • 4 Grilled Tenderloins $8.95
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • add caramel, vanilla or hazelnut syrup add 80c
  • Grapefruit Tiro $4.60
  • Mocha, Strawberry Iced Latte $5.20
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Gluten free bread add$1.50
  • Apple Juice from $3.90
  • Sugar Cane Prawn with Vermicelli $15.00
    • Bun Chao Tom
  • Combination Seafood Noodle Soup $15.00
    • Hu Tieu Do Bien
  • Grilled Beef Rice Noodle Soup S $14.00/L $15.00
    • Pho Bo Lui
  • Crispy Chicken with Vermicelli $13.00
    • Bun Ga Don
  • Sugar Cane Prawn with Steamed R/ Noodle $16.00
    • Banh Hoi Chao Tom
  • Vegetarian Spring Rolls $12.00
    • Cha Gio Chay
  • Grilled Pork Rice Noodle Soup S $14.00/L $15.00
    • Pho Thjt Nuong
  • Beef Rice Noodle Soup S $13.00/L $15.00
    • Pho Tai
  • Fried Wontons (12) $7.50
  • Deep Fried Duck with Sweet & Sour Sauce $14.50
  • Prawn with Rice Noodles $11.00
  • Hot Pot Combination $14.50
  • Chicken with Garlic Sauce $13.50
  • Dinner Specials - 1 x Any Main Dish $11.00
  • Special 3 - Serves 1 Person - 1 x 2 Chicken Cutlets with Sweet and Sour Sauce, 1 x Fried Rice $12.50
  • Chicken with Cashew Nuts $12.50
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • 94. Golden Crispy Chicken 13.50
  • 215. Braised Chicken & Rice 10.50
  • 77. King Prawns and Cashew Nuts 15.50
  • 178. Combination Sweet & Sour 13.50
  • 29. Crab Cocktail 5.80
  • 158. Squid With Black Bean Sauce 12.00
  • 212. Curried Chicken & Rice 10.00
  • 165. Deep Fried Duck with Lychee Sauce 15.50
  • Mashed Potato $3.95
  • Pepper Sauce (LG) $1.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Corn on the Cob (LG) $2.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • House Special Fried Rice N/A
  • Braised Beef with Oyster Sauce N/A
  • Honey Chicken N/A
  • Szechuan Beef (Hot) N/A
  • San Choy Bow (4 in a serve) N/A
  • Pork Spare Ribs & Bitter Melon Hot Pot N/A
  • Fried Rice with Minced Beef N/A
  • Mud Crab or Snow Crab with Ginger & Shallot N/A
Passage to India

Passage to India

location

Address

104 Main St, Blacktown, NSW, 2148, Australia

phone

Phone

0296713418

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
104 Main St, Blacktown, NSW, 2148, Australia
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