Pasta Chef in Brooklyn Park Menu

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Pasta Chef in Brooklyn Park has no menu available, but can choose from many other options such as Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices or Onion Bhaji (2 pcs) - Deep fried fritters of sliced onion in a chickpea flour batter from Vino Indian Dhaba. Vietnam Sunrise offers many options including Curry Puffs (2) and Golden Spring Roll (4). Cathay Court Chinese Restaurant includes a wide range like Mixed Entree (King prawn cutlet, spring roll and fried Dim Sim) or Fried Dim Sims (4 per serve).

Nearby Sample Menus

Kashmiri Naan $3.00
Chicken Tikka Masala - Boneless chicken simmered in a spicy tomato, onion and capsicum sauce $13.00
Chilli Idly - Fried spiced idly with vegetables in a tangy sauce $8.50
Beef Korma - Cubes of beef cooked with cashew nut based gravy finished with cream $13.00
Raita $3.00
Lamb Rogan Josh - A Kashmir style of lamb pieces cooked with spices, herbs and yoghurt $13.00
Malai Methi Mattar - Peas cooked with cream and dry fenugreek leaves $9.00
Gobi Manchurian - Crispy cauliflower florets cooked in a delicious sauce $9.00

Char-Grilled Chicken in Herbs & Spice - A taste explosion using special balance herbs to produce a tantalising experience, grilled Maryland served on a bed of tangy lettuce topped withcrushed nuts. $15
Cured Steak in Lime - Tender medium -rare slices of steak synergised with pleasant jasmine dust, Spanish onionrings, Vietanamese Mints, Tangy lime juice & Sesame seeds $17
Chicken in Zesty Lemon Sauce - Golden marinated skin chicken, covered with a classic lemon sauce, served on a white crispy noodle base $15
Spicy Chicken Lemongrass - The Sauce here is well balanced , using the zesty delights of lemongrass, juicy capsicum, fine onions, the comfort & warming sensations of chilli combined well with chicken $15
Boc Choy in Garlic Sauce - A long time favourite of steamed Boc Choy smothered in a rich galic sauce. $12
Crab Meat Asparagus Soup $6
Tasty Skewered Satay Chicken - Spice enhanced chicken skewers covered in velvety homemade satay sauce topped with crushed nuts. $15
Braised Steak in Cream Coconut - Velvety curry coconut sauce used in combination with sliced steak, tossed together with lemongrass, onions & embllished with chopped basil, chilli & crushed nuts. $15

Large vegetables fried rice $6.50
Satay beef $11.50
Beef with pineapple $10.50
Fried Chicken with Sweet and Sour Sauce $11.50
Fried Kuey Teow $11.00
Curried beef $10.50
Satay (2 per serve) (Beef) $4.20
Small special fried rice $6.00

Two-in-one $10.30 / $20.60 / $30.90
Seafood Cocktail each $3.95
Chocolate Mousse $3.50
Burger Bonanza Butterfish, Beef or Chicken Burger, Chips & small Coke $9.90
Jelly $2.50
Burger Butterfish, Beef or Chicken cooked to perfection with garden lettuce & tasty sauce, in a freshly baked bun $5.25
Prawn Salad each $7.90
Calamari $9.95 / $19.90 / $29.85