Pasta Cup in Tuart Hill Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Pasta Cup in Tuart Hill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Tuart Hill below.

Nearby Sample Menus

Combination Chow Mein $14.30
Squid Fritter $15.80
Chicken Chow Mein with Fried Rice $9.00
Prawn Crackers $3.00
Beef Satay Sauce with Fried Rice $9.00
Braised Beef with Tomato Sauce $13.80
Plain Rice L: $5.50 S: $5.00
Satay Beef $13.80

Pork Rib Eye 250gm $29.00
Diane (extra) $1.00
Garlic or Chilli Prawns - 14 prawns pan-fried in creamy sauce with jasmine rice $28.00
Garlic (extra) $1.00
Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50
Chicken Kiev - herb butter filled and crumbed breast on mash potato with asparagus $24.50
Roast Lamb Rump - roasted to your liking, served with roast carrots, potato and buttered broccolini, finished with sauce of your choice $31.50
Spaghetti bolognaise (Includes salad bar & ice cream with toppings and sprinkles) $9.50

Chicken and sweet corn soup $4.90
Fried Small $6.00/ Large $12.00
King prawn omelette $17.90
Sliced steak & chicken with black bean sauce - Sliced steak and chicken cooked in black bean sauce with some capsicum $15.50
Fillet steak with black baen sauce $17.90
Fillet steak chinese style sizzling $17.90
Fillet steak with sate sauce $17.90
Special fried rice Small $8.00/ Large $9.50

Tempura Udon $10.00
Karaage $8.00
Tempura $15.00
Grilled Scallop $8.50
Pork Katsu $10.50
Shou Bento $18.50
Shoyu Ramen $10.00
Teriyaki Salmon $11.50

Chicken Risotto $22.00
Chicken Fillets alla Mugnaia - Pan fried chicken fillets with white wine, lemon and butter. Served with rice and vegies $22.00
Portofino - Tomato, cheese, mushroom, bacon and prawns $25.00
Salsicce Piccanti alla Griglia - Grilled Spicy Italian Sausage $16.00
Gnochetti alla Creola (Home Made) - Mushroom and porcini sauce, sherry, port, touch of cream and parmesan $22.00
Chicken Provinciale - Pan fried chicken fillets with garlic, tomato and white wine. Served with rice and vegies $22.00
Scotch Fillet al Pepe - Grilled scotch fillet with pepper sauce. Served with vegies $32.00
Scaloppine al Vino Bianco - Pan fried veal medallions with white wine and cream sauce. Served with vegies $22.00