Pasta Fresca in Bentleigh Menu

Very recommended to try their pasta.

Nearby Sample Menus

King George Whiting (with bones) $9.00
Seafarers Basket - Catch of the day (fillet), 3 calamari, 2 prawns, 2 scallops, 2 tartare sauce & chips $19.00
Lamb (lettuce, tomato & onion) $10.00
Fairy Floss N/A
Prawns $2.00 ea
Tropical Pack - Flake, chips, pineapple fritter & drink $11.50
Schnitzel Pack - Chicken schnitzel, chips, salad (greek or coleslaw) & drink $12.50
Shark Bites $2.00 ea

Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing $ 13.90
Beef on Fire (Kuo Kling) - Slow cooked rump steak with chilli, kaffir lime, shallot, lemongrass and turmeric served with blanched seasonal veg $ 13.90
Pepper Corn Rockling - Stir-fry Rockling fillet with green pepper corn, rhizome, and sweet basil $ 15.90 / Vegetarian $12.90
Waffles - Warm Belgian waffle served w. spiced poached pear, vanilla mascarpone, and maple syrup nuts $ 9.90
Sumalee Salad - Avocado, apple, baby green, crushed walnut and feta cheese w tangerine dressing $ 12.90
Beef on Fire - Slow cooked rump steak with chilli, kaffir lime, shallot, lemongrass and turmeric served with blanched seasonal veg $ 17.90
Beef Graprow - Beef stir-fry w fresh garlic and chilli, seasonal veg and Thai sweet basil $ 17.90 / Vegetarian $16.90
Garlic and Pepper Seafood - Fried Black Tiger Prawns, White-flesh Fish & Squid with onion, garlic and pepper Sauce with light salad $20.90

Chicken Schnitzel - Served with chips and salad or vegetables Main: $17.50, Senior: $14.00
Duck and Orange Salad - Slow roasted duck maryland resting on a garden salad with pickled beetroot, orange segments, croutons, apple cider vinaigrette $22.90
Sticky Date Pudding with hot toffee sauce Main: $5.00, Senior: $2.50
Prawn Cocktail - Poached tiger prawns served on shredded lettuce topped with a tangy cocktail sauce and lemon $9.50
Pie of the Day - House made pie served with chips and salad or vegetables. See board for today’s flavour $16.00
Salt and Pepper Calamari - Served on mixed leaves with lime mayonnaise $9.50
Fish and Chips - Battered or grilled hake fillets served with chips and salad or vegetables and homemade tartare sauce Main: $18.50, Senior: $14.00
Vegie Burger - Vegetable pattie, lettuce, tomato, cheese and mayonnaise served in a brioche bun with chips $17.90

Sweet & Sour Pork (in batter) (Small/Large) $9.50/$12.50
Chicken Noodles in Plum Sauce (Sweet) - hokkien noodles with chicken & vegetables in plum sauce $10.00
Stir Fried Braised Beef Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
Chicken Curry Laksa (Mild) - hokkien noodle & thin rice noodle with chicken, bean curd & vegetables in a mild coconut curry soup $10.50
Vegetarian Curry Puffs (4) $6.50
Large Vegetarian Spring Rolls (4) $6.50
Sweet & Sour Pork Noodles - sweet & sour pork (in batter) on top of wok tossed vegetarian noodles $12.50
Lemon Chicken (in batter) (Small/Large) $9.50/$12.50