Pasta Pantry Australia Pty Ltd in MLC, Shop 6.15, MLC Centre, Martin Place Menu

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Linguine Pesto N/A
Penne Napoli N/A
Penne with Bolognese Sauce N/A
Spaghetti Bolognese (100% Beef) N/A
Chicken Tortellini with Creamy Chicken, Mushroom & Spinach N/A
Pumpkin Ravioli with Napoli Sauce N/A
Spinach Ravioli with Mushrooms & Spinach N/A
Chilli, Ricotta and Tomato Pasta N/A
Chilli Chicken & Basil Penne N/A
Chorizo Pasta N/A

Baby spinach, Bocconcini, Semi-Dried Tomato & Pinenuts N/A
Greek Salad N/A
Roast Pumpkin, Beetroot, Feta & Rocket N/A
Shaved Parmesan, Rocket & Tomato N/A
Chicken Caesar Salad N/A
Mediterranean Salad N/A
Chicken Schnitzel Salad N/A
Dressing Options (for above salads): Balsamic Vinegar, Caesar or Honey Mustard N/A
Chicken Pasta Salad N/A
Tuna Pasta Salad N/A
Chicken Barley w/Italian Herb Dressing N/A
Thai Chicken Salad w/oriental dressing N/A
Roasted Carrot & Barley w/Honey Mustard Dressing N/A
Caramelised Cauliflower & Rice w/Yoghurt Dressing N/A
Quinoa & Rice w/Italian Herb Dressing N/A
Oriental Chicken w/Oriental Dressing N/A
Roast Vegetable Salad N/A

Chargrilled Tuna Our famous ocean-fresh tuna chargrilled and blended with our special mayonnaise. N/A
Baked Eggplant N/A
Chargrilled Chicken N/A

100% Beef Lasagne Lean mince, fresh vegetables, tomatoes and fresh herbs and spices, cooked to perfection. N/A
Spinach & Ricotta Blanched fresh spinach mixed with ricotta. N/A

Chargrilled Tuna: Our famous Chargrilled Tuna Dip with Bocconcini & Rocket N/A
Chargrilled Chicken N/A
Chicken Schnitzel N/A
Peri Peri Chicken N/A
Chicken & Avocado N/A
Roast Beef & Caramelised Onion N/A
Double Smoked Ham, Cheese & Tomato N/A
Roast Pumpkin with Caramelised Onion N/A

Peri Peri Chicken Risotto * N/A
Mushroom Risotto * N/A
Spicy Chorizo * N/A
Bolognese Arancinis N/A
Spinach Arancinis N/A
Chicken Schnitzel * N/A
Chargrilled Chicken Pieces * N/A
Peri Peri Chicken * N/A

North Italian Lamb Main Dish – with Rice Side Dish only – Rice N/A
Chicken & Preserved Lemon Tagine Main Dish – with Rice or Garden Pea & Potato Mash Side Dish only - Rice or Garden Pea & Potato Mash N/A
Beef & Mushroom in Pepper Sauce Main Dish – with Rice or Garden Pea & Potato Mash Side Dish only - Rice or Garden Pea & Potato Mash N/A

Roast Pumpkin, Kumera & Red Lentil N/A
Country Vegetable N/A
Chicken & Leek N/A
Healthy Chicken N/A

Our perfect Chocolate Mousse and sumptuous Tiramisu are not to be missed. We also have a range of fresh muffins, brownies, twists, strudels and chocolate croissants baked fresh throughout the day. N/A

Cappuccino N/A
Flat white N/A
Espresso N/A
Latte N/A
Piccolo N/A
Short/Long Black N/A
Hot Chocolate N/A
Tea N/A

Nearby Sample Menus

Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Creamed corn, tarragon and lime butter $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Mizuna leaves, citrus sesame dressing $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Green beans, thyme and sake butter $15
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Selection of local and imported cheeses (Served with house made lavosh) $40

Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Extras $1.00
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Omelettes $7.00
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
Raisin Toast $2.50

Caesar Salad $21.00
- Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
Wagyu $25.00
- Wagyu
Add To Salad $10.00
- Salmon
Fish Of The Day $36.00
- Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack

Lemon and Sugar $ 5.50
French $ 8.40
French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
Garlic Prawn $ 8.40
Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90

Miso Supu (Soybean With Bean Curd) $4
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
Unagi (Eel) $28
Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
Yasai Yakimeshi (Veggies Fried Rice) $6
Oshinko (Pickles) $5
Gohan (Boiled Rice From Kitchen) $3
Oshinko (Pickles) $5

GARLIC BREAD - HERB BREAD $3.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
FILLET OF FISH (catch of the day) $37.90
FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
SPAGHETTI MARINARA $29.90 / $34.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90

Strawberries & Cream each: $2.50, dozen: $27.00
Pink Lady $50
Carrot each: $2.50, dozen: $27.00
Chocolate Brownie each: $2.50, dozen: $27.00
Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
Cookies & Cream $50

- Extra Egg White $2.00
Garden Salad $6.00
- Extra Hash Brown/Egg $1.00
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
Extra Gravy/Cheese/Bacon/Egg $1.00
Ham and Cheese Croissant $3.50
Ham, Cheese and Tomato on Toast $4.00
Salt and Pepper Calamari -

Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Pitta Bread $3.80
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Anchovies (served in olive oil) $9.10
Garlic, Herb $3.80
Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50

S A L M O N confit of King salmon with apple, dill and horseradish N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
Salad of green beans with quinoa and pear $15
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A

Harissa Chicken Burger with salad & lemon aioli served with chips $18
Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Grilled Barramundi Fillet with salad & chips $25
Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
Wagyu Beef Burger with cheese & tomato relish served with chips $18
Saganaki Prawns in rich tomato sauce and melted feta cheese $18
Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20