Pasta Pantry Australia Pty Ltd in MLC, Shop 6.15, MLC Centre, Martin Place Menu

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Linguine Pesto N/A
Penne Napoli N/A
Penne with Bolognese Sauce N/A
Spaghetti Bolognese (100% Beef) N/A
Chicken Tortellini with Creamy Chicken, Mushroom & Spinach N/A
Pumpkin Ravioli with Napoli Sauce N/A
Spinach Ravioli with Mushrooms & Spinach N/A
Chilli, Ricotta and Tomato Pasta N/A
Chilli Chicken & Basil Penne N/A
Chorizo Pasta N/A

Baby spinach, Bocconcini, Semi-Dried Tomato & Pinenuts N/A
Greek Salad N/A
Roast Pumpkin, Beetroot, Feta & Rocket N/A
Shaved Parmesan, Rocket & Tomato N/A
Chicken Caesar Salad N/A
Mediterranean Salad N/A
Chicken Schnitzel Salad N/A
Dressing Options (for above salads): Balsamic Vinegar, Caesar or Honey Mustard N/A
Chicken Pasta Salad N/A
Tuna Pasta Salad N/A
Chicken Barley w/Italian Herb Dressing N/A
Thai Chicken Salad w/oriental dressing N/A
Roasted Carrot & Barley w/Honey Mustard Dressing N/A
Caramelised Cauliflower & Rice w/Yoghurt Dressing N/A
Quinoa & Rice w/Italian Herb Dressing N/A
Oriental Chicken w/Oriental Dressing N/A
Roast Vegetable Salad N/A

Chargrilled Tuna Our famous ocean-fresh tuna chargrilled and blended with our special mayonnaise. N/A
Baked Eggplant N/A
Chargrilled Chicken N/A

100% Beef Lasagne Lean mince, fresh vegetables, tomatoes and fresh herbs and spices, cooked to perfection. N/A
Spinach & Ricotta Blanched fresh spinach mixed with ricotta. N/A

Chargrilled Tuna: Our famous Chargrilled Tuna Dip with Bocconcini & Rocket N/A
Chargrilled Chicken N/A
Chicken Schnitzel N/A
Peri Peri Chicken N/A
Chicken & Avocado N/A
Roast Beef & Caramelised Onion N/A
Double Smoked Ham, Cheese & Tomato N/A
Roast Pumpkin with Caramelised Onion N/A

Peri Peri Chicken Risotto * N/A
Mushroom Risotto * N/A
Spicy Chorizo * N/A
Bolognese Arancinis N/A
Spinach Arancinis N/A
Chicken Schnitzel * N/A
Chargrilled Chicken Pieces * N/A
Peri Peri Chicken * N/A

North Italian Lamb Main Dish – with Rice Side Dish only – Rice N/A
Chicken & Preserved Lemon Tagine Main Dish – with Rice or Garden Pea & Potato Mash Side Dish only - Rice or Garden Pea & Potato Mash N/A
Beef & Mushroom in Pepper Sauce Main Dish – with Rice or Garden Pea & Potato Mash Side Dish only - Rice or Garden Pea & Potato Mash N/A

Roast Pumpkin, Kumera & Red Lentil N/A
Country Vegetable N/A
Chicken & Leek N/A
Healthy Chicken N/A

Our perfect Chocolate Mousse and sumptuous Tiramisu are not to be missed. We also have a range of fresh muffins, brownies, twists, strudels and chocolate croissants baked fresh throughout the day. N/A

Cappuccino N/A
Flat white N/A
Espresso N/A
Latte N/A
Piccolo N/A
Short/Long Black N/A
Hot Chocolate N/A
Tea N/A

Nearby Sample Menus

Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
Check the desserts board for daily specials N/A
GOODWYN SHIRAZ South East Australia $5.5 / $24
Bowl of Steamed Vegetables $4.00
Beef Lasagna Home made beef lasagna served with chips and salad $11.00

Crispy Pork Belly $20.80
Roast duck $19.80
Braised chicken with soy sauce, oyster sauce and rose wine $19.80
Mustard seed duck feet with honey BBQ pork $23.80
Singapore style fried rice vermicelli $18.80
Roasted pigeon $29.80
Braised sea cucumber with meat balls $34.80
Deep fried crispy duck topped with minced taro $26.80

Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
Beef with Chinese Broccoli $22.80
KING CRAB Market Price
Crabmeat Sweet Corn Soup $15.80
Salt and Pepper Squid $28.80
Diced Steak Fillets with Wasabi Sauce $30.80
Sze Chuan Prawns $32.80
Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80

Lamington each: $2.50, dozen: $27.00
Cookies & Cream $50
Banana each: $2.50, dozen: $27.00
Chocolate Sundae each: $2.50, dozen: $27.00
Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Pink Lady $50
Blue Sky $50

Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Spaghetti or Rice Sauce Small $9.20 / Large $16.50
Fish Soup $7.00
Greek Salad w/ imported fetta cheese $13.40 / $17.60
Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
Anchovies (served in olive oil) $9.10

Grilled chorizo, sherry, lemon $10
Pumpkin, caramelised onion, fetta, parmesan $22
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
The garden’s baked mac and cheese $9.50
Marinated sicilian olives $7

Greek Coffee glykis / metrios/ sketos $4.5
Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
King Prawn Pasta with green olives, in spicy napolitana sauce $22
Harissa Chicken Burger with salad & lemon aioli served with chips $18
Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
Salt & Pepper Squid with lime aioli $15

The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90

Oroshi Katsu Set $16.80
MISO Bento $19.80
Niku Udon $13.80
Vegie Curry $13.80
Oriental Chicken Set $16.80
Today's Special Bento N/A
Chirashi Sushi & Tonkatsu Set $20.80
Fillet & Prawn Set $18.80

Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Please ask our waitperson N/A
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Bowl of chips with tomato sauce $ 5.00
Please ask our waitperson N/A
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Brocollini, pickled red onion $8
Szechuan bang bangchicken, bean shoot, coriander $21.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Crispy cider battered red emperor, fries, tartare $29
Smoked scamorza, sliced potato, rosemary, maple $21

Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
Mushroom Sauce (serves 2) $6.90
Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -

Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Pumpkin, caramelised onion, fetta, parmesan $22
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Smoked scamorza, sliced potato, rosemary, maple $21
With lavosh, fruit compote, apple $14.50
Roasted spanish chicken, spiced beans, cauliflower puree $32

Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
Pan Blanco - Plain bread roll $1.00
Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5
Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5