Pasta Resistance Take Away Food in Launceston Menu -

Are you the owner? Manage this listing for free.

Fantastic fresh pasta. Nothing compares. It's quick and very flavoursome.

Nearby Sample Menus

Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
Smoked Salmon Bruschetta - Tasmanian Smoked Salmon, cucumber, capers, red onion and dill, drizzled with lemon aioli $9.90
Chips - Small / Large $3.50 / $6.00
Traditional Pub Meals
Kids ice-cream with chocolate or strawberry topping $5.00
Soup of the Day - Served with toasted buttered baguette $9.90
Mini Burger and Mash with Gravy $12.90

Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Creamy Mushroom Sauce (LG) $1.95
Béarnaise Sauce $1.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Corn on the Cob (LG) $2.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95

Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
House Made Bread Loaf - rosemary infused balsamic $6
Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
Tempura Market Fish - chips + green salad $29
Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24

Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95

Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
Soup of the day (please ask staff) N/A
Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
Soft Rice Paper Rolls (2 pieces) - with fried tofu, pickles, lettuce, mint, rice vermicelli and peanut dipping sauce $8.00
Salt and Pepper Pork Fillets - Lightly battered pork tossed with garlic, fried shallot, spring onion, salt and cracked pepper on cabbage salad $20.00
Sliced Beef - stir fried with mixed vegetables and ginger in light soy sauce $18.00
Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
Special Fried Rice - Chinese sausage, chicken, shrimps, snow peas, bean sprouts and eggs $15.00

Mocha $5.5
Spring bay mussels - christian salmon pouilly fume, sancerre, france $11.5
Vanilla bean creme brulee, shortbread $15
Escargot in the shell - garlic and parsley butter, champagne, shallots, crusty sourdough $19 / $37
Chicken and duck rillette - fresh baguette, cornichons, apricot puree, lemon $16
Warm chocolate fondant, turkish delight, pistachio crumb $16
Iced coffee $6.5
Boag's beer battered fish - shoestring fries, green salad, lemon, house made tartare sauce $25

1. Siam Fried Rice $17.90
- Thai's style fried rice with egg, prawn, chicken, corn and carrot.
Prawn or Squid $22.90
Marinates meats in Thai herbs and chef's special sauces, cook in Thai style and served with homemade sauce.
2. "Pla"
- A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, dried rice powder, chilli jam and lemon juice dressing.
6. Mix Entrees $11.90
- A piece of Money Bag, Spring Roll, Curry Puff, and Fish Cake, served with plum and sweet chilli sauces.
2. Beef Star $22.90
- Stir-Fried marinates beef with Thai herbs and spicy sauce, lay on cabbage (sizzling plate).
3. Panang Curry
- Thai's style curry cooked with mild homemade chilli paste and coconut milk topped with coconut cream and kaffir lime leaves and steam mix vegetable (broccoli, carrot and cauliflower) on side.
1. Green Curry
- Thai's style curry cooked in green curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.

#Mushroom, Tofu Vegetable Hot Pot $22.00
*Stir Fried Mixed Vegetables $13.50
Combination Sweet and Sour $19.50
Sweet and Sour Pork $18.00
Beef and Cashews $18.00
Curry Chicken and Vegetables $18.00
Canton Special Fried Rice $16.00
Prawn Cocktail $10.00

Truffled béarnaise sauce $4
Smoky barbecue Sauce $3
Eye Fillet Great Southern Pinnacle (North Tas) 200 g/300 g $37/$42
D Rump, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 350g $31
Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
House-made kimchi (Korean fermented wombok) $7
Steamed green beans with black-bean dressing $7
Mixed peppercorn demi-glaze $4

Buck Bow Farn $15.90
Bundy & Cola $8.50
Mixed Chinese Vegetables with Chinese Mushrooms $12.90
Chilli Pork $12.90
King Prawns with Oyster Sauce & Vegetables $15.90
Combination Chow Mein $14.90
Sliced Beef & Chinese Mushrooms with Oyster Sauce $14.90
Curried Mixed Vegetables $11.90

-Cajun Chicken Pita
- Spice things up with Banjo’s Cajun Chicken Pita! Enjoy the smoky southern flavours of light Cajun spiced sauce with chicken and fresh garden salad on a freshly baked Turkish pita.
-Olive Sourdough Vienna
-White Round Roll
- A traditional, crusty round roll with a fluffy, soft centre, available in a plain crusty top or sprinkled with sesame or poppy seeds. Comes individually or as a 6 pack – great to share at a picnic or BBQ
-Spinach Ricotta Roll
- 100% Vegetarian. Our Spinach Ricotta Roll contains a delicious blend of shredded spinach and creamy ricotta cheese wrapped in Banjo’s special golden puff pastry and sprinkled with poppy seeds. A tasty savoury, vegetable snack – a great vegetarian option.
-White Hamburger Roll
- A traditional white crusty flat roll. Comes individually or as a 6 pack, which is great to share at a BBQ or for school lunch boxes.
-Egg Bacon Breakfast Toastie
- Savour the flavours of a Banjo’s Egg Bacon Breakfast Toastie. Authentic European style artisan bread filled with egg and bacon – a great start to the day!
-Cajun Chicken Salad Sandwich
- Spice things up with Banjo’s Cajun Chicken Salad Sandwich! Enjoy the smoky southern flavours of light Cajun spiced sauce with chicken and fresh garden salad.
-Carrot Cake
- Classic Carrot Cake filled with carrots and walnuts and topped with rich cream cheese frosting. Perfect with your morning cuppa!

Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
- Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
Pea and mint soup with hot smoked ocean trout tartine $16.00
Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
Lamb cutlet schnitzel with pea and feta salad $22.00
Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
Selection of classic tea room finger sandwiches -

Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
Guacamole $2.00
Soft Tacos - Set of two wheat flour tacos,shredded beef / Steak beef or chicken plus Salsa, cheese,tomato & lettuce $10.00
Gourmet - Shredded chicken , Cheddar, Fetta, Guacamole & Mesculin N/A
Mexican rice $3.00
Spinach & Ricotta / shredded beef N/A
Acapulco - Re-fried beans, cheese, lettuce, tomato & hot salsa N/A
Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A

DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a