Pasta Resistance Take Away Food in Launceston Menu

Fantastic fresh pasta. Nothing compares. It's quick and very flavoursome.

Nearby Sample Menus

  • Garlic bread Large $4.00
  • Australian - Cheese & ham Small $13.00/ Large $18.00/ Jumbo $24.00
  • House special - Cheese, ham, mushrooms, capsicum & anchovies Small $13.00/ Large $18.00/ Jumbo $24.00
  • 2 large pizzas & 1.25lt soft drink $31.00
  • Vegetarian - Cheese, olives, capsicum & mushroom Small $13.00/ Large $18.00/ Jumbo $24.00
  • Creamy bolognaise - Herb & spiced beef mince meat cream in napoletana $13.00
  • Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
  • American - Cheese,ham & salami Small $13.00/ Large $18.00/ Jumbo $24.00
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Napoletana Sauce (LG) $1.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
  • Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • American - Mild salami, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Lamb - Italian pizza sauce, Tasmanian lamb, Spanish onion, roasted pumpkin, roasted sweet potato, fetta, plain yoghurt, lemon juice & fresh mint (R/L/F) $15.00/$19.00/$24.00
  • Chicken - BBQ sauce optional - Chicken, pineapple, mushroom, onion, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) $15.00/$19.00/$24.00
  • Pizza Pub Super - Mild salami, cheese, ham, pineapple, mushroom, capsicum, onion, olives, prawns & tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
  • Margarita - Cheese, oregano, garlic & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
  • Garlic pizza bread - Garlic butter & mozzarella $11.00
  • Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)
  • Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
  • Pasta of the Day - Check blackboard for the pasta of the day POA
  • Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
  • Be sure to check our dessert board in our restaurant for today's selection. N/A
  • Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
  • Fish & Chips – Beer battered ''fresh local'' fish with chips, tartare sauce & side salad $27.50
  • I need my greens – a bowl of fresh sautéed green vegetables $7.50
  • Tasmanian Pacific Oysters Natural - Wedge of lemon & cracked pepper 6 $15.50 / 10 $24.50
  • Crispy Skin Salmon – On a warm salad of roasted Scottsdale potatoes, green beans, hard boiled egg & olives $28.50
  • BBQ Chicken - Roasted chicken, bacon, Levee BBQ sauce & onion $20.00
  • Vegeroony – Pumpkin, capsicum, olives, basil & fetta w rosemary $18.50
  • Pork Cutlet – Chargrilled served with seasonal steamed greens and baby beets topped with green peppercorn and red pepper relish $27.50
  • Levee Beef Burger – House made using MSA Tasmanian grass fed beef with tomato, lettuce & gruyere cheese with chips and tasty BBQ mayo - yes, this is the one! $20.50
  • Add fresh egg noodles to any dish $3.00
  • Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
  • Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
  • Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
  • Salt and Pepper Pork Fillets - Lightly battered pork tossed with garlic, fried shallot, spring onion, salt and cracked pepper on cabbage salad $20.00
  • Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
  • Soft Rice Paper Rolls (2 pieces) - with fried tofu, pickles, lettuce, mint, rice vermicelli and peanut dipping sauce $8.00
  • Spicy Sate Beef - with onion and steamed broccoli $19.00
  • Traditional Greek salad $9.00
  • Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
  • Dark & White Chocolate Marquise - Traditional French frozen chocoholics dream. $10.50
  • Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50
  • Traditional Garden salad $7.00
  • Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
  • Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
  • Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
  • Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
  • Chicken and duck rillette - fresh baguette, cornichons, apricot puree, lemon $16
  • Duck a l’orange - kate hill pinot noir, huonville, tas $11.5
  • Warm chocolate fondant, turkish delight, pistachio crumb $16
  • Cape grim scotch fillet - grant burge ‘fifth generation’ shiraz, barossa, sa $11
  • Shoestring fries, house made aioli $8
  • Crispy skinned tasmanian salmon - panzanella salad, perino tomatoes, roast capsicum, torn crusty sourdough, garlic, basil, red onion, crispy capers $32
  • Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
  • 2. Roti Bread with Peanut sauce $5.00
  • Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
  • 1. Chef's Mix Seafood $23.90
    • Stir-Fried mix seafood with our chef's special spicy sauce and vegetable (sizzling plate).
  • Mix Seafood Prawns, Scallop, Squid and Mussels $23.90
  • 1. Cashew Nut
    • Stir-Fried mild chilli jam with carrot, broccoli, and onion, topped with capsicum and cashew nuts.
  • Marinates meats in Thai herbs and chef's special sauces, cook in Thai style and served with homemade sauce.
  • 3. Pad Kee Mao $17.90
    • Stir-Fried rice noodle with prawns, chicken, hot chilli, chilli jam, basil leaves, fresh pepper, capsicum and Thai herbs.
  • 2. Satay Chicken (4pcs) $10.90
    • Grilled chicken breast fillet marinates with Thai herbs and coconut milk with homemade peanut sauce.
  • THE CLUB’ SANDWICH $10.00/$14.00
    • chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
  • Schnitzel $7.50/$10.00
    • and your choice of sauce
  • 200gm Scotch Fillet $17.50/$20.00
    • and your choice of sauce
  • 200gm Porterhouse $17.50/$20.00
    • and your choice of sauce
  • Lemon pepper Salmon $16.00/$19.00
    • Roasted chats, green beans, and lemon Beurre blanc
  • ROAST OF THE DAY $7.50/$10.00
    • served with seasonal veg and gravy
  • Pasta of the day $7.50/$10.00
    • Ask our staff for today's Pasta
  • Thai beef $7.50/$10.00
    • and crispy noodle salad
  • Sweet and Sour Prawns $23.00
  • Beef and Black Bean Sauce $18.00
  • Canton Special Fried Rice $16.00
  • Crispy Noodles $4.00
  • Extra Large Fried Rice $8.00
  • Short Soup $5.50
  • *Steamed Duck & Chinese Mushrooms $38.00
  • Szechuan Chicken (Mild or Hot Spicy Chicken) $18.00
  • Bundy & Cola $8.50
  • Hot Milo& Marshmallows $3.90
  • Beef & Oyster Sauce $12.90
  • Potato Cakes & chips (small 2pcs, Large 4pcs) (Small/Large) $7.90/$9.90
  • Combination Omelettes $14.90
  • Pineapple Fritter with an Ice Cream $3.90
  • Char Shew with Chinese Vegetables & Chinese Mushrooms $15.90
  • Mixed Chinese Vegetables with Chinese Mushrooms $12.90
  • Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
  • Metz dip platter guacamole, tzatziki and spicy capsicum with a wood fired parmesan crusted pizza bread $17.5
  • Seafood gnocchi calamari, prawns, fresh fish, mussels, cherry tomatoes, chilli and spinach cooked in a rich tomato napoli sauce $29.5
  • - bbq chicken chicken, bacon, pineapple, roasted capsicum, red onion and bbq sauce $23.0
  • - goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
  • Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
  • Penne chicken roasted chicken, butternut pumpkin and semi dried tomatoes in a pesto cream sauce (g) $24.5
  • - greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
  • Lamb with Ginger & Shallot $19.50
  • Chicken Omelette $16.00
  • King Prawns with Spicy Salt $22.50
  • House Or Vegetarian Spring Roll (4) $8.00
  • King Prawns with Cashew Nuts $22.50
  • Vegetarian Omelette $14.00
  • Mix Vegetables Tempura $14.00
  • Tofu with Vegetables $15.00
  • Nachos con Carne - Our great nachos plus Mexican minced beef $10.00
  • Traditional chili beans & beef served with corn chips and cheese N/A
  • Steak - Grilled Steak, cheddar cheese, lettuce & tomato N/A
  • Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
  • Wraps/rolls /sandwiches & Turkish bread, cakes /slices, brownies & desserts N/A
  • Chili con carne N/A
  • Spanish Style Rice — chicken breast fillet & chorizo (Sliced Spanish pork sausage) Spanish onion & capsicum N/A
  • Guacamole $2.00
Pasta Resistance Take Away Food

Pasta Resistance Take Away Food

location

Address

23 Quadrant Mall, Launceston, TAS, 7250, Australia

phone

Phone

0363343081

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash

Location
23 Quadrant Mall, Launceston, TAS, 7250, Australia
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