Pasta and Seafood in Dandenong Menu

Pasta and Seafood in Dandenong has no menu available, but can choose from many other options such as Small or Medium from Cleeland Pizza House. Ease Garden Chinese Restaurant offers many options including Home Made Dim Sim (3 pcs) (Steamed or Fried) and Fried Won Ton. Bikaner Sweet & Curry Cafe includes a wide range like Onion bhaji or Vegetable samosa (1 piece). 1. Vegetable Samosa (1 piece) and 2. Mixed Vegetable Pakora (4 pieces) from . Calcutta Sweets & Indian Take Away offers Biryani House and Butter Chicken.

Nearby Sample Menus

  • Garlic Bread $3.5
  • -Family $1.4
  • Mexicana
    • Tomato, Cheese, Hot Salami, Capsicum, Jalapenos, Chilli
  • Large $12
  • Family $18.5
  • 3 Large Pizzas $ 34 /$38.5
  • Chocolate Mousse $3
  • 2 Large Pizzas, 1 Sml Garlic Pizza Or Garlic Bread & 1.25Lt Drink $22.9 /$27.4
  • Banana Fritter $3.00
  • Beef with Sweet Chilli Sauce $13.80
  • Chow Kwai Teow $12.80
  • King Prawn with Garlic Sauce $18.80
  • Scallop with Garlic Sauce $18.80
  • Scallop with Ginger & Shallot $18.80
  • Sweet & Sour Pork in Batter $12.80
  • Chinese Sausage $3.20
  • Kashmiri rice $4.00
    • Basmati rice cooked with variety of nuts
  • Tandoori mushrooms $10.00
    • Mushrooms marinated in natural yoghurt, spices & lightly blistered in the tandoor
  • Paratha $3.00
  • Shahi paneer $9.00
    • Cottage cheese simmered in cream & cashew nut sauce
  • Chicken vindaloo $9.50
    • Boneless chicken cooked with hot spices & a touch of vinegar
  • Kashmiri naan $4.00
    • Naan bread filled with dry fruits
  • Thali meal 1
    • 2 curried, rice, salad raita naan. (Spicy, medium, mild)
  • Goat vindaloo $9.50
    • Goat cooked with hot spices & a touch of vinegar
  • 7. Seekh Kebab (2 pieces) $7.50
    • Mince lamb marinated with special spices
  • 5. Tandoori Chicken
    • Tender chicken marinated in yogurt and spices and cooked in tandoor
  • 12. Butter Chicken $9.50
    • Tender chicken filets cooked in nuts, cream, tomato & butter based sauce
  • 2. Mixed Vegetable Pakora (4 pieces) $5.50
    • Mixed vegetables cooked with potato, cauliflower, onion, spinach, chickpea, flour, garlic and ginger
  • 3. Chana Bhathuray (2 pieces) $7.00
    • Extra Bhathuray ($2.00 each)- Spicy chick peas served with deep fried bread
  • 13. Chicken Saag $9.50
    • Chicken fillet pieces tenderly cooked with onions, tomatoes, spices and spinach
  • 10. Chicken Madras $9.50
    • Boneless chicken fillets cooked with hot curry, coconut cream, dry chillies, fennel and mustard seeds
  • 6. Chicken Tikka (4 pieces) $7.50
    • Boneless chicken marinated in yogurt and spices and cooked tandoor
  • Ginger Chicken $11.50
  • - Full $9.90
  • Lamb Qorma
    • Lamb cooked in a blend of nuts and yoghurt
  • Dum Ka Chicken
    • A very famous festive dish of chicken simmered on slow fire with unusual spices and nuts
  • Nehari
    • A spicy soup made with tender lamb shanks garnished with fried onions and fresh green herbs
  • - Reg $11.50
  • Sesame Seed Chutney $3.50
  • - Reg $11.90
  • Waffle Stack - Three scrumptious waffles, layered with vanilla custard, chocolate fudge sauce & chantilly cream. Finished with mixed berries $13.50
  • Cola, Squash, Lemonade, Raspberry $3.60
  • Long Black, Flat White, Mochaccino, Chai Latte, Hot Chocolate $3.80
  • Cool Ridge Water 500ml $3.50
  • Assorted Dips - Chef’s finest selection of homemade dips served with toasted pita bread $17.50
  • Tomato, Guava $3.80
  • Mexican Coffee, coffee, Kahlua & whipped cream $10.50
  • Custard Brulee - Pavilions twist on a brulee. Vanilla bean custard topped with toffee, served with mixed berries & chocolate flakes $13.50
  • Roast of the day $14.0
    • With vegetables, roast potato and gravy
  • 400gm Rump $16
  • Bacon and cheese 4.0 $4.0
  • Hawaiian $14.0
    • Tomato, concasse, ham, cheese and pineapple
  • Extra gravy/sauces 2.0 $2.0
  • Calamari and chorizo linguine $19.5
    • Pan fried tender calamari, chorizo sausage, onion and cherry tomato, tossed with extra virgin olive oil, finished with fresh rocket leaves
  • 400gm Rump $27.0
  • Albion Chicken Burger $14.0
    • Southern fried breast with bacon, cos lettuce, Spanish onion, tomato, cheese and garlic aioli in a brioche bun
  • EGG ROTI(STUFFED WITH EGG) $2.50
  • BORA BEAN POONA BEAN COOKED WITH LONG BEAN AND HERBS $9.00
  • LAMB PALAU Lamb cooked with traditional spice and rice served with chutney $10.00
  • DHAL (SOUP) LENTILS COOKED WITH HERBS AND SPICES $8.00
  • ICE BLOCK (3 FLAVOURS) $2.00
  • SAMAI bowl $2.00
  • CHICKEN FRIED RICE $9.00
  • ALOO BAIGAN POTATOES COOKED WITH EGG PLANT $8.00
  • Beef Kashmeri Diced beef pieces cooked with dried fruit & nuts with herbs & spices, served with rice $11.90
  • Lamb Vindaloo Diced pieces of lamb cooked with spice & hot vindaloo sauce, served with rice $11.90
  • Qima Naan $3.00
  • Tikka kebab (Lamb cubes) $14.00
  • Samosa (2 pieces) $3.90
  • Aloo Parathea Bread stuffed with spices & potato mixture $5.00
  • Tea (Black or Green) $2.00
  • Afghan Chicken Karae Chicken cooked with onion, tomatoes, chilli & eggs served with salad & naan $20.00
  • Pretty In Pink $209
  • Macarons $9.95
  • Tropical Torte $29.95
  • Marble Baked $26.95
  • Tiramisu Torte $29.95
  • Wildberry Baked $26.95
  • Pavlova Dressed $28.95
  • Double Choc Strawberry Torte $30.95
  • Aloo Parota (Each) - Mashed potato with spices & herbs stuffed in naan $4.00
  • Prawn Malabar (1 Serves) - Tiger prawns cooked in coconut sauce with peas $16.00
  • Onion Bhajia (Serves 4P) - sliced onions with spices mixed in a batterof chic pea flour & deep fried $6.00
  • Mango-Ice Cream (1Serves) $4.00
  • Keema Mattar (1 Serves) - Keema enriched with green peas and oriented herbs $12.00
  • Malai Kofta Curry (1 Serves) - Grated cheese and potato tempered with spices, deep fried dumplings in thick spice sauce $11.00
  • Paneer Makhani (1 Serves) - Cottage cheese in tomato and cardamom based white cream gravy $12.00
  • Prawn Masala (1 Serves) - Tiger prawn sauteed with onion, capsicum, tomato, herbs with a dash of soya sauce $15.50
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
Pasta and Seafood

Pasta and Seafood

location

Address

9 Langhorne St, Dandenong, VIC, 3175, Australia

phone

Phone

0397068221

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
9 Langhorne St, Dandenong, VIC, 3175, Australia
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