Pastabella in Glebe Menu

Starters Starters
  • BRUSCHETTA Toasted bread slices topped with fresh tomatoes, basil, Spanish onion and olive oil $8
  • OLIVE PASTE CROSTINI Our own freshly made mixed Olive tapenade with toasted pane di casa topped with olive oil $8
  • GARLIC OR HERB BREAD On Pane Di Casa $5
  • PANE DI CASA Served with Extra Virgin Olive Oil & Balsamic Vinegar $4
Antipasti (Entrée) Antipasti (Entrée)
  • PASTABELLA ANTIPASTO Prosciutto, bocconcini, salami, semi-dried tomato, artichoke, olives, served with Pane Di Casa and topped with virgin olive oil (with or without anchovies) (SERVES TWO PEOPLE) $22
  • CALAMARI Grilled or crumbed tender calamari rings served with salad and lemon $16
  • CHILLI PRAWNS Australian prawns pan fried in olive oil, with garlic, chilli and napoletana sauce on bed Of risotto $17
Insalate (Salads) Insalate (Salads)
  • ITALIAN Baby rocket, red onion, tomato, cucumber and olives with balsamic vinegar and olive oil $10
  • RUCOLA Rocket leaves, shaved parmesan, pine nuts with balsamic vinegar and olive oil $12
  • CHICKEN CAESAR SALAD Cos lettuce, crispy bacon, croutons, tossed in homemade Caesar dressing and topped with Parmesan Cheese $17
Primi Piatti (Pasta) Primi Piatti (Pasta)
  • TRADITIONAL PASTA Penne / GOURMET PASTA Handmade Spaghetti, Fettuccine, Gnocchi, Ravioli WITH ONE OF OUR TRADITIONAL SAUCES -
  • NAPOLETANA Olive oil and fresh basil in tomato sauce $16
  • BOLOGNESE Traditional tomato based sauce with lean beef mince, carrot and celery $18
  • CARBONARA Famous Italian dish of pasta with bacon, shallots, egg, parmesan cheese and cream $18
  • BOSCAIOLA Mushroom, bacon and shallots in a fresh cream sauce $18
  • PESTO Olive Oil, basil, garlic, pine nuts and parmesan cheese $18
  • PASTABELLA Pastabella pesto and mixed with napoletana sauce $18
  • PUTTANESCA Cherry tomatoes, stuffed olives, anchovies, garlic, chilli, basil, parsley & pepper in a wine sauce $18
  • MARINARA Market fresh seafood served with garlic, parsley & white wine in a white sauce or a dash of napoletana sauce $22
  • CHILLI PRAWNS Prawns, rocket, garlic, white wine, olive oil in a white sauce with a touch of chilli $21
  • RISOTTO OF THE DAY Please ask your waiter for today’s risotto special MP
  • LASAGNA DI CASA (HOME MADE) Layers of Pasta & lean mince, covered in a napoletana sauce $18
  • CANNELLONI (HOME MADE) Please ask your waiter for today’s Cannelloni filling $18
  • RAVIOLI (HOME MADE) Please ask your waiter for today’s Ravioli filling MP
Secondi Piatti (Mains) Secondi Piatti (Mains)
  • (All chicken & Veal dishes are served with steamed or roasted seasonal vegetables) -
  • VEAL OR CHICKEN SCHNITZEL Freshly crumbed served with lemon wedge $17
  • VEAL OR CHICKEN MILANESE Topped with napoletana sauce, mozzarella and parmesan cheese $20
  • VEAL SALTIMBOCCA Pan fried veal wrapped in prosciutto, with sage and a light wine sauce $24
  • GRILLED CHICKEN AVOCADO Grilled chicken breast and avocado in a brandy & cream sauce $24
  • GRAIN – FED EYE FILLET Eye Fillet steak char grilled to your liking with a red wine jus and served with roasted vegetables $27
Dolci (Desserts) Dolci (Desserts)
  • TIRAMISU Traditional Italian layered dessert made from Savoirdi biscuit, espresso and mascarpone $9
  • PANNACOTTA Please ask your waiter for today’s flavour $9
  • CREPE SUZETTE Made to order crepes served in an orange caramelised sauce $9
Bevande (Beverages) Bevande (Beverages)
  • SOFT DRINK (375ml can) Coke, Diet Coke, Sprite $3.50
  • JUICE Please ask your waiter for flavours $4
  • STLL OR SPARKLING WATER (500ml bottle) $4.50
  • CAFFE Espresso, Ristretto, Macchiato, Cappuccino, Flat White, Latte, Long Black Hot Chocolate, Chai Latte, Mocha $3.50
  • AFFOGATO $4.50
  • TEA English breakfast, Green Tea, Peppermint, Chamomile $3.50

Nearby Sample Menus

  • Lemongrass with mixed vegetables N/A
  • Stir fried eggplant with tofu, mushrooms, capsicum, fresh basil N/A
  • Beef soup (beef with bean sprout in Thai style) $ 7.50
  • Prik Khing sauce with mixed vegetables or in Thai style (with only green bean) N/A
  • Chicken satay with peanut sauce $ 2.50 each
  • Panang curry (cooked in medium panang curry with coconut milk, lime leaves and mixed vegetables) N/A
  • Tofu and mixed vegetables stir fried with peanut sauce N/A
  • Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk) N/A
  • TEA Plain $3.00
  • Bourma Baked shredded pastry noodle filled with pistachios, lightly honeyed $3.20
  • Mamoul Baked semolina biscuit filled with date, walnut or pistachio $3.20
  • Hoummos topped with pine nuts $14.00
  • Shanklish Dried yoghurt mixed with spiced herbs and topped with tomato, onion and olive oil $12.00
  • Potato Coriander (optional chilli) Cubes of fried potato mixed with coriander, garlic, lemon and salt $14.00
  • Fried Kebeh (4 pieces per serve) Lamb & crushed wheat grenades filled with lamb, pine-nuts and onion, shallow fried but not oily $18.00
  • Chicken Mansaf Steamed chicken torn into strips served on a bed of special rice cooked with herb and minced lamb and served topped with mixed nuts, with yoghurt and chilli on the side $25.00
  • The Mountain Man Washed Rind Timboon, Victoria Australia $18
  • Victorian Asparagus, Soft Egg, Sourdough, Burnt Butter $14
  • Miso Glazed Shell Harbour Bonito Sweetcorn, Seared Scallops, Puffed Wild Rice $27
  • Kracher 'Number 3' TBA Burgenland Austria 2001 (375ml) $220
  • Earl Grey, English Breakfast, Organic Peppermint, Chamomile $5
  • Calvados Domfrontais (Victor Gontier) 1997 $16
  • Healey's Pyengana Cheddar North East Tasmania, Australia $18
  • Roast Bowen Barramundi Carrot Puree, Hazelnuts, Roast Chicken Juices $41
  • Capriccosa Salimi, mushrooms, anchovies & olives S $9.50 / M $14.00 / L $17.00 / F $21.00
  • Margherita Tomato, double cheese, garlic, oregano S $9.50 / M $14.00 / L $17.00 / F $21.00
  • Rockmelon $5.00
  • Pizzaiola Tomato, oregano, garlic & fresh parsley $18.00
  • Picasso Chicken fillet, mushrooms, sweet chilli sauce, fresh tomato, rosted capsicum & grilled eggplant S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Mediterranean Eggplant, capsicum, Spanish onion with wine, napoli sauce & cream $11.50
  • Dianne Cream dianne sauce & red wine $18.00
  • Avocado Avocado, cream & wine combined to make this dish irresistable $18.00
  • Chicken . Tarragon . Walnut . Mint . Lemon N/A
  • Sonoma Cookies N/A
  • Rare Roast Beef . Beetroot Puree . Horseradish Aioli N/A
  • Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs N/A
  • Seasonal Fruit Tart . Lumberjack Cake N/A
  • Egg Herb Salad . Tomato Relish . Aioli N/A
  • Moroccan Spiced Chicken . Roast Pumpkin Puree . Mesclun N/A
  • Gravlax Salmon . Mint . Egg Herb Salad . Aioli . Lemon N/A
Pastabella

Pastabella

location

Address

89 Glebe Point Rd, Glebe, NSW, 2037, Australia

phone

Phone

0295664488

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
89 Glebe Point Rd, Glebe, NSW, 2037, Australia
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