Patch Cafe in Richmond Menu

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Patch Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Pho Tai Nam - rice noodle soup with sliced beef & brisket $9.00
Tom Xao Ot - braised chilli prawns $13.90
Heo Xao Dau Hoa Lan - braised pork with snow peas $12.90
Ga Xao Toi - braised chicken with garlic $11.90
Sup Tom Yum (Ga Tom) - tom yum soup with chicken or prawns (Thai style) $8.80
Cai Ro Xao Dau Hao - chinese brocolli with oyster sauce $11.90
Canh Chua (Ga Tom) - vietnamese style sour soup with prawns or chicken $14.00
Bo Xao Dau Hoa Lan - braised beef with snow peas $12.90

Red Curry - Prawns $16.00
Pork Shank Recommend! $24.00
Prawn Crackers $5.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Garlic Soft Shell Crab $21.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
(Chicken/Beef/Pork) Satay Sauce $14.00
Pad Thai - Prawns $12.00

Chocolate pudding w ice cream & chocolate sauce $12.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Chicken quesadillas w spiced sour cream $14.50
Garden salad $6.50
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Risotto sweet potato, spinach & goats cheese $19.00

Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces) $16.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
Rice $4.00
De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Frijoles Negros $4.00
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00

Noodles with sliced beef $9.00
With snow peas $14.50
Stuffed chicken wings (2) $8.00
Chicken $15.00
Sweet and sour sauce (in batter) $14.50
With shredded pork and spring rolls $9.00
With vegetables $14.50
Choice of fish, prawn, squid or duck with steamed rice $10.00

Prawn and chicken spring rolls with nuoc cham sauce $13
Creamy mash $8
House-made potato cakes with white balsamic $9
Chicken Parmigiana served with chips and salad $23
Pea and Manchego croquettes with romesco sauce $12
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Sauted seasonal greens with toasted almonds $8

GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00
GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
BACON, ROASTED ROMA TOMATOES, APPLE CIDER HOLLANDAISE, WILTED CHARD, SWISS BROWN MUSHROOMS $4.00/each
BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
PILLAR’S FRUIT SALAD - STRAWBERRY, ORANGE, RED MIZUNA & ACTIVATED ALMONDS, DRESSED w A HONEY & PROSECCO DRESSING, FRESH RICOTTA & MINT GF $12.50
GRANNY’S APPLE JUICE $6.00
LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00