Patch Cafe in Richmond Menu

Patch Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Ga Xao Ca Ri - braised chicken with curry $11.90
  • Tom Rang Muoi - fried prawns with salt & pepper shell or no shell $16.00
  • Mue Rang Muoi - salt & pepper squd $14.90
  • Xa Lach Goi Thit Bam - san choi bao $4.50
  • Bun Nem Nuong - rice vermicelli with grilled pork balls $9.00
  • Ca Xao Cai - braised fish with vegetables $13.90
  • Ca Xao Dau Hoa Lan - braised fish with snow peas $14.90
  • Banh Xeo - vietnamese crepe $14.00
  • Prawn/Seafood Satay Sauce $16.00
  • Crispy Fish Fillets with Chili & Green Peppercorn $16.00
  • (Chicken/Beef/Pork) Cashew Nuts $14.00
  • Mixed Spring Rolls $8.00
  • Prawn/Seafood Sweet Basil $16.00
  • Mixed Vegetables with Satay Sauce $12.00
  • BQQ Pork Skewers $8.00
  • Chicken Satay $8.00
  • House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
  • 250gm cape grim eye fillet $35.00
  • Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
  • Risotto sweet potato, spinach & goats cheese $19.00
  • Seafood san choy bow w lemongrass, ginger & coriander $15.00
  • Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
  • Chocolate pudding w ice cream & chocolate sauce $12.00
  • Pan fried chicken & prawn dumplings w soy & sesame $14.50
  • De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
  • Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
  • Hot Salsa $3.00
  • Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
  • De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
  • Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
  • Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
  • De Vegetariano (v) Mixed grilled vegetables, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. served with salsa barbacoa, sour cream, rice and salad $21.00
  • Choice of chicken, beef, pork or vegetable with fried rice $10.00
  • Tran tran marinated sauce (in batter) $14.50
  • Fried rice with choice of: chicken, prawn, vegetables or combination (S/L) $6.50/$8.50
  • Crispy quail (4 pieces) $13.00
  • Garlic, ginger, lemongrass and chilli sauce $14.50
  • Prawn crackers $3.50
  • With cashew nuts $17.00
  • Combination noodles $10.00
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
  • Beer battered fries with aioli $8
  • Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
  • ICED LATTE $4.00
  • BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
  • GRANNY’S APPLE JUICE $6.00
  • PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
  • ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
  • SINGLE ORIGIN + 50¢
  • SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
  • VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
Patch Cafe

Patch Cafe

location

Address

Studio Nine, 32 Bendigo St, Richmond, VIC, 3121, Australia

phone

Phone

0390290328

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Studio Nine, 32 Bendigo St, Richmond, VIC, 3121, Australia
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