Paterson's Cakes in Bentleigh Menu

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Paterson's Cakes in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

CHICKEN & CORN $12.00
SAUSAGE ROLLS $2.50
PEPPERED STEAK $3.50
LASAGNA $3.80 each
STEAK & POTATO $11.00
CHICKEN & CORN $3.70
STEAK & POTATO $3.50
EGG & BACON Med $13.50 / Large $17.50

Dim Sims - Sth. Melbourne Market $2.20 ea
King George Whiting (with bones) $9.00
Cookies 'n' Cream N/A
Pineapple Fritters $1.80
Pineapple $0.60
Seafood Sticks $2.00 ea
Fairy Floss N/A
Chicken Schnitzel $5.00 ea

Waffles - Warm Belgian waffle served w. spiced poached pear, vanilla mascarpone, and maple syrup nuts $ 9.90
Tom Yum Soup - Thai hot and sour soup with black tiger prawns, straw mushrooms, baby corn, and tomato $ 8.90 / Vegetarian $6.90
Crispy Sesame Tofu - Shallow fried tofu coated with black/white sesame seeds and cucumber salsa $ 7.90
Pad Thai - Thai wok-fried rice noodles with prawns, egg, tofu, peanut, bean sprout, seasonal veg and tamarind reduction $ 18.90 / Vegetarian $16.90
Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice $ 8.90
Garlic and Pepper Seafood - Fried Black Tiger Prawns, White-flesh Fish & Squid with onion, garlic and pepper Sauce with light salad $ 17.90
Ocean Bag (5pcs) - Stuffed w prawns, vermicelli, Asian herbs and spices in spring roll pastry $ 8.90
Beef on Fire - Slow cooked rump steak with chilli, kaffir lime, shallot, lemongrass and turmeric served with blanched seasonal veg $ 17.90

Pancakes with Maple Syrup Main: $5.00, Senior: $2.50
Caesar Salad with prawns $24.50
Eye Fillet - 250 gram grass fed tenderloin cooked to your liking served with chips and salad or vegetables your choice of sauce. Sauces: mushroom, green peppercorn, gravy or garlic butter $32.00
Lamb Brains - Lightly crumbed and fried topped with grilled bacon and gravy served with vegetables $16.00
Sticky Date Pudding with hot toffee sauce Main: $5.00, Senior: $2.50
Asian Style Pork Belly - Slow cooked for three hours and served with jasmine rice, baby bok choi and honey chilli hoisin sauce $22.90
Pie of the Day - House made pie served with chips and salad or vegetables. See board for today’s flavour $16.00
Garlic Bread Main: $6.50, Senior: $3.00

Stir Fried Braised Beef Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
Meat Combination Noodles - thin egg noodles roast pork, chicken, beef & vegetables in a tasty noodles sauce $12.00
Lemon Chicken Noodles - lemon chicken (in batter) on top of wok tossed vegetarian noodles $12.50
Vietnamese Chicken Spring Rolls (10) $8.50
Char Kwai Teow (Mild) - thick flat rice noodles with roast pork & shrimps, seasonal vegetables in a dark soy & chilli sauce $10.50
Stir Fry Noodles with King Prawns - thin egg noodles, king prawns, snow peas & vegetables in tasty noodle sauce $13.50
Nasi Goreng (Mild) - a bit of mixed seafood, eggs, bean shoot, green peas $10.00
Sweet & Sour Pork (in batter) (Small/Large) $9.50/$12.50