Patisserie Vaneau in South Melbourne Menu

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Patisserie Vaneau in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
Quiche du jour $10.50
- Quince of the day served with green salad
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
All sandwiches served with green salad
Toast $6.50
- Seeded or sourdough with jam or peanut spread
Extra egg, relish $3.00
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough

Scaloppini $19.50
LARGE $16.00
FAMILY $21.00
FAMILY $21.00
Nutella Pizza $16.50
- Served with strawberries, banana & ice cream
3. CAPRICCIOSA
- Tomato, cheese, ham, olives, mushrooms, spices
FAMILY $22.00
FAMILY $21.00

Chilli Prawn Fried Noodle $16.50
- w XO crumbs
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
Scallop & Sausage Skewer $9.50
- seared scallop, Taiwanese sausage, spicy mayo
Soft Shell Crab (+) $5.00
Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
Soft Shell Crab (+) $5.00
Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
Soft Shell Crab Salad $15.00
- w lemon mayo

Pork Neck $12.00
- Smoked
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
Available to complete your selection.
Chocolate truffle $5.00
Hand cut potato wedges, fennel salt $9.00
Spiced olives & almonds $12.00
Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France
‘Ascolana’ fried stuffed green olives $14.00

Spiced chicken coleslaw w/crispy poached egg $ 19.00
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
Bacon, pork belly, chorizo, gravalax $ 4.00
Fish of the Day Market price
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
Fruit Salad - w/natural yoghurt $ 8.50
Muesli - w/fresh or poached fruit $ 8.50
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00

Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A

Croissant $8.90
Hash brown, bacon , sausage or avocado $3.00
toasted muesli with fruit and yoghurt $11.50
Sandwich $7.50
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
Raisin toast $4.90
all served with cream or ice cream N/A
Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham

Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Homemade Pie of the Day w/ salad & relish $16
Seasonal Salad of the Day - ask our friendly staff for details $19
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16

Flake Gummy $5.90
Trim Lamb $6.00
Scallop $2.20
Small $3.50
Potato Cake $1.00
Calamari Box $10.90
- 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
The Lot Prime Burger $8.40
Small $3.00

Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
Aubergine chips with sweet Thai chili & sour cream
RIBS $35.00
- char grilled Kansas City BBQ pork ribs
STEAKS (your choice of red wine jus or green peppercorn sauce)
Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
Sticky Plum & Worcestershire pork Belly $32.00
- with garlic and herb pan fried smashed potatoes & sauteed greens
Spicy kale & Chipotle Chickpea $18.00
- roasted pumpkin with pepita kernels marinated feta & house dressing
Lamb Backstrap $34.00
- chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus

6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions

Bacon, Spinach, Avocado & Cheese $8.10
Plain Salad $6.00
Ham, Avocado & Cheese $7.30
Semi-dried tomato $0.80
Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
New York $5.00
- Frankfurt, fried onion & tomato sauce
Chicken Breast $7.50
Cheese Salad $6.50

with a traditional wood fired base
-Lemon & sugar/maple syrup $9.90
Bubble & squeak $16.90
- Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
Traditional caesar salad $16.9 / $18.8
- Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
-English $6.00
Omelette on toast daylesford sourdough $1.30

Sesame half shell scallop (hervey bay) $4.00
Crab with tamarind & ginger $20.00
Fish taco with trevally ceviche $6.00
Marketers anti $15.00
- See the blackboard for today's selection
Charred tomato salad with black garlic & sherry dressing $8.00
Singapore shellfish stir fry $80.00
Bread & fish $10.00
- Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
-Saint porto
- Semi hard, washed rind, aromatic (sweden)

Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Rocket & Parmesan Salad $8.00
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Truffle Fries $9.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Toasted Panini - Free Range Ham & Bacon $9.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50