Patony Pizza in South Melbourne Menu

MENU MENU
  • 1. PATONY SPECIAL
    • Tomato, cheese, ham, onion, mushrooms, capsicum, olives, anchovies, oregano
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 2. HAWAIIAN
    • Tomato, cheese, ham, pineapple
  • SMALL $9.00
  • MEDIUM $12.50
  • LARGE $15.00
  • FAMILY $20.00
  • 3. CAPRICCIOSA
    • Tomato, cheese, ham, olives, mushrooms, spices
  • SMALL $9.00
  • MEDIUM $12.50
  • LARGE $15.00
  • FAMILY $20.00
  • 4. QUATRO STAGIONI
    • Four Corners 2, 3, 5, 10
  • SMALL $10.00
  • MEDIUM $13.50
  • LARGE $16.50
  • FAMILY $23.00
  • 5. MARGHERITA
    • Tomato, cheese, oregano
  • SMALL $9.00
  • MEDIUM $12.50
  • LARGE $15.00
  • FAMILY $20.00
  • 6. NAPOLITANA
    • Tomato, cheese, olives, anchovies, oregano
  • SMALL $9.00
  • MEDIUM $12.50
  • LARGE $15.00
  • FAMILY $20.00
  • 7. MARINARA
    • Tomato, cheese, prawns, clams, oysters, garlic, parsley
  • SMALL $10.00
  • MEDIUM $13.50
  • LARGE $16.50
  • FAMILY $22.00
  • 8. AUSTRALIAN
    • Tomato, cheese, ham, bacon, egg
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 9. VEGETARIAN
    • Tomato, cheese, capsicum, mushroom, onions, olives
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 10. MEXICANA (Hot or Mild)
    • Tomato, cheese, ham, salami, capsicum, onion
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 11. MUSHROOM
    • Tomato, cheese, mushroom, garlic
  • SMALL $9.00
  • MEDIUM $12.50
  • LARGE $15.00
  • FAMILY $20.00
  • 12. AMERICANA
    • Tomato, cheese, ham, beef, onion, oregano
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 13. THE LOT
    • Absolutely everything
  • SMALL $10.00
  • MEDIUM $13.50
  • LARGE $16.50
  • FAMILY $22.00
  • 14. CHICKEN & MUSHROOM
    • Tomato, cheese, chicken & mushrooms
  • SMALL $10.00
  • MEDIUM $13.50
  • LARGE $16.00
  • FAMILY $22.00
  • 15. SUPREME
    • Tomato, cheese, ham, prawns, capsicum, pineapple
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 16. VOLCANO
    • Tomato, cheese, olives, anchovies, hot chillies, hot salami
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 17. GARLIC PIZZA
  • SMALL $7.00
  • MEDIUM $10.00
  • LARGE $12.00
  • FAMILY $18.00
  • 18. MEAT LOVER
    • Tomato, cheese, ham, salami, bacon & beef
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 19. PEPPERONI
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • Extra Topping 50¢
  • Half / Half $1.00
  • GLUTEN FREE AVAILABLE ONE SIZE $16.00
ENTREE ENTREE
  • NACHOS $10.00
    • With melted cheese & salsa & side of guacamole & salsa
  • SEASON WEDGES $10.00
    • Served with sour cream
  • DEEP FRIED PANKO CALAMARI RINGS $13.00
    • Served with tarte sauce & side salad
  • LARGE CHIPS $7.50
  • GARLIC BREAD $5.00
SALAD SALAD
  • Caesar Salad $14.00
  • Greek Salad $10.00
  • Warm Chicken Salad $14.00
  • Garden Salad $8.50
PASTAS PASTAS
  • Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00
RISOTTO $13.00 RISOTTO $13.00
  • Risotto Pollo Funghi
  • Risotto Vegetarian
  • Risotto Marinara
SAUCES SAUCES
  • MARINARA
    • Seafood Selection
  • VERDE
    • Cream, Bacon, Mushroom Sauce
  • NAPOLITANA
    • Tomato Sugo
  • CARBONARA
    • Bacon, Egg & Cream
  • BOLOGNESE
    • Traditional Meat
  • MATRICIANA
    • Bacon, Onion, Chilli
  • POLLO FUNGHI
    • Chicken, Mushroom, Cream & Garlic
  • VEGETARIAN
    • Seasonal mix Vegies in Tomato Sugo
  • CALABRESE
    • Hot salami, Olives, Capsicum in Tomato Sugo
  • LASAGNA $14.00
    • Traditional Meat
  • CANNELLONI $14.00
    • Spinach & Ricotta
MAINS MAINS
  • (All mains are served with your choice of salad, chips or vegetables)
  • Schnitzel $18.50
    • Chicken or Veal
  • Parmagiana $19.50
    • Chicken or Veal
  • Scaloppini $19.50
  • Vino Bianco
    • Cream, White wine & Garlic
  • Funghi
    • Mushroom, Cream & Garlic Sauce
  • Romana
    • Onion, Olives, Mushroom, Chilli & Tomato Sugo
  • Grilled Chicken Breast $19.50
    • Lemon & herbs or mushroom, sundried tomatoes & cashews
  • Chicken Princess $19.50
    • Cream, white wine sauce & asparagus
  • Grilled Porterhouse Steak $22.50
    • Peppercorn or Mushroom Sauce
DESSERT DESSERT
  • Tartufo, Casata, Special Moca, Bacio, Mint Ice $7.00
CREPES CREPES
  • Banana & Ice Cream $12.00
  • Strawberries & Ice Cream $12.00
  • Lemon, Sugar & Ice Cream $12.00
  • Nutella Pizza $16.50
    • Served with strawberries, banana & ice cream

Nearby Sample Menus

  • -With toasted sourdough $11.50
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Croque madame $15.50
    • Add a fried egg
  • Denotes vegetarian, gluten friendly option available $1.00
  • French toast $17.50
    • Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
  • -With croissant $12.50
  • Roast duck crepe $18.50
    • Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • Japanese tea 1.20
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • miso soup 1.50
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • BBQ Satay Beef $15.00
    • sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
  • Soup Formosa $7.00
    • housemade mini meat balls thick soup
  • Stir Fry Seasonal Veggie $15.00
    • mix veggies, stir fry tofu, aromatic sauce
  • Soft Centre Chocolate Pudding $9.50
    • w vanilla ice cream
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • Pan-Fry Seafood Wonton Ravioli $12.00
    • w crispy rice cake taiwan seafood sauce
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Formosa Island $12.50
    • house made mini meat balls, authentic thick style soup, egg noodle
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Spiced chicken coleslaw w/crispy poached egg $ 19.00
  • w/tomato, fetta & rolled oat crumble $ 11.50
  • Pork belly, apple sauce & coleslaw $ 11.50
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • An individual tasting plate of delicate desserts N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • - -
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • Roll $8.90
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Eggs and Bacon $10.90
  • Maple syrup $14.50
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • With Poached Eggs $17.50
  • all served with cream or ice cream N/A
  • -Tomato $0.50
  • -Cheese $4.50
    • Two slices
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • -Ham & cheese $6.50
  • -Sourdough $5.50
  • -Egg $1.00
  • -Large $5.60
  • Raisin toast $3.50
    • Two slices
  • Fish $4.90
    • 3 Fish Bites & Chips or
  • Barramundi $5.70
  • Onion Rings
  • Bacon or Pineapple $1.00
  • Chicken Fillet $5.50
    • Lettuce and mayonnaise
  • Steak The Lot & Pineapple $9.90
  • Banana Fritter $2.50
    • (Fritters are served with cinnamon)
  • Pineapple Fritter $2.00
  • RIBS $35.00
    • char grilled Kansas City BBQ pork ribs
  • 250gm Grass Fed Eye fillet $39.00
  • Seafood Platter $85.00
    • selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
  • B T Seasoned Chipswith aioli
  • Sauteed seasonal greens
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • Natural oyster w/ lemon MP
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • Charcuterie board $24.00
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Chambers Muscadelle (Tokay) $10.50
  • Duck Caesar salad $15.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Penfolds Grandfather Port $18.00
  • w/ Chicken or Beef $11.00
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • 10 Seafood mee goreng $12.00
    • Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • ADD CHORIZO $5.00
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • SPANISH JAMON $5.50
  • KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
  • Ham & Cheese $6.30
  • Chicken Feast 1 $9.00
    • Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
  • Chicken, Bacon, Avocado & Cheese $8.80
  • Ham, Cheese & Tomato $6.80
  • Per item lettuce, carrot, cucumber tomato
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Standard Salad $0.50
  • Mushroom $0.80
  • Chilli organic sourdough bread $10.00
  • Bread & fish $10.00
    • Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
  • -Valdeon
    • Blue vein matured in vine leaves (spain)
  • Snaper with putianesca $20 / $30
  • Marinated field mushroom $5.00
  • Quail eggs with mint yoghurt $7.00
  • Scampi (NZ) $7.00
  • Lamb cutlets with puttanesca $12.00
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Patatine (Chips) $6.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Gluten Free Toast $5.00
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Patony Pizza

Patony Pizza

location

Address

274 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396902611

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 12 Midnight Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
274 Clarendon St, South Melbourne, VIC, 3205, Australia
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