Patony Pizza in South Melbourne Menu

MENU MENU
  • 1. PATONY SPECIAL
    • Tomato, cheese, ham, onion, mushrooms, capsicum, olives, anchovies, oregano
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 2. HAWAIIAN
    • Tomato, cheese, ham, pineapple
  • SMALL $9.00
  • MEDIUM $12.50
  • LARGE $15.00
  • FAMILY $20.00
  • 3. CAPRICCIOSA
    • Tomato, cheese, ham, olives, mushrooms, spices
  • SMALL $9.00
  • MEDIUM $12.50
  • LARGE $15.00
  • FAMILY $20.00
  • 4. QUATRO STAGIONI
    • Four Corners 2, 3, 5, 10
  • SMALL $10.00
  • MEDIUM $13.50
  • LARGE $16.50
  • FAMILY $23.00
  • 5. MARGHERITA
    • Tomato, cheese, oregano
  • SMALL $9.00
  • MEDIUM $12.50
  • LARGE $15.00
  • FAMILY $20.00
  • 6. NAPOLITANA
    • Tomato, cheese, olives, anchovies, oregano
  • SMALL $9.00
  • MEDIUM $12.50
  • LARGE $15.00
  • FAMILY $20.00
  • 7. MARINARA
    • Tomato, cheese, prawns, clams, oysters, garlic, parsley
  • SMALL $10.00
  • MEDIUM $13.50
  • LARGE $16.50
  • FAMILY $22.00
  • 8. AUSTRALIAN
    • Tomato, cheese, ham, bacon, egg
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 9. VEGETARIAN
    • Tomato, cheese, capsicum, mushroom, onions, olives
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 10. MEXICANA (Hot or Mild)
    • Tomato, cheese, ham, salami, capsicum, onion
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 11. MUSHROOM
    • Tomato, cheese, mushroom, garlic
  • SMALL $9.00
  • MEDIUM $12.50
  • LARGE $15.00
  • FAMILY $20.00
  • 12. AMERICANA
    • Tomato, cheese, ham, beef, onion, oregano
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 13. THE LOT
    • Absolutely everything
  • SMALL $10.00
  • MEDIUM $13.50
  • LARGE $16.50
  • FAMILY $22.00
  • 14. CHICKEN & MUSHROOM
    • Tomato, cheese, chicken & mushrooms
  • SMALL $10.00
  • MEDIUM $13.50
  • LARGE $16.00
  • FAMILY $22.00
  • 15. SUPREME
    • Tomato, cheese, ham, prawns, capsicum, pineapple
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 16. VOLCANO
    • Tomato, cheese, olives, anchovies, hot chillies, hot salami
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 17. GARLIC PIZZA
  • SMALL $7.00
  • MEDIUM $10.00
  • LARGE $12.00
  • FAMILY $18.00
  • 18. MEAT LOVER
    • Tomato, cheese, ham, salami, bacon & beef
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • 19. PEPPERONI
  • SMALL $9.50
  • MEDIUM $13.00
  • LARGE $16.00
  • FAMILY $21.00
  • Extra Topping 50¢
  • Half / Half $1.00
  • GLUTEN FREE AVAILABLE ONE SIZE $16.00
ENTREE ENTREE
  • NACHOS $10.00
    • With melted cheese & salsa & side of guacamole & salsa
  • SEASON WEDGES $10.00
    • Served with sour cream
  • DEEP FRIED PANKO CALAMARI RINGS $13.00
    • Served with tarte sauce & side salad
  • LARGE CHIPS $7.50
  • GARLIC BREAD $5.00
SALAD SALAD
  • Caesar Salad $14.00
  • Greek Salad $10.00
  • Warm Chicken Salad $14.00
  • Garden Salad $8.50
PASTAS PASTAS
  • Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00
RISOTTO $13.00 RISOTTO $13.00
  • Risotto Pollo Funghi
  • Risotto Vegetarian
  • Risotto Marinara
SAUCES SAUCES
  • MARINARA
    • Seafood Selection
  • VERDE
    • Cream, Bacon, Mushroom Sauce
  • NAPOLITANA
    • Tomato Sugo
  • CARBONARA
    • Bacon, Egg & Cream
  • BOLOGNESE
    • Traditional Meat
  • MATRICIANA
    • Bacon, Onion, Chilli
  • POLLO FUNGHI
    • Chicken, Mushroom, Cream & Garlic
  • VEGETARIAN
    • Seasonal mix Vegies in Tomato Sugo
  • CALABRESE
    • Hot salami, Olives, Capsicum in Tomato Sugo
  • LASAGNA $14.00
    • Traditional Meat
  • CANNELLONI $14.00
    • Spinach & Ricotta
MAINS MAINS
  • (All mains are served with your choice of salad, chips or vegetables)
  • Schnitzel $18.50
    • Chicken or Veal
  • Parmagiana $19.50
    • Chicken or Veal
  • Scaloppini $19.50
  • Vino Bianco
    • Cream, White wine & Garlic
  • Funghi
    • Mushroom, Cream & Garlic Sauce
  • Romana
    • Onion, Olives, Mushroom, Chilli & Tomato Sugo
  • Grilled Chicken Breast $19.50
    • Lemon & herbs or mushroom, sundried tomatoes & cashews
  • Chicken Princess $19.50
    • Cream, white wine sauce & asparagus
  • Grilled Porterhouse Steak $22.50
    • Peppercorn or Mushroom Sauce
DESSERT DESSERT
  • Tartufo, Casata, Special Moca, Bacio, Mint Ice $7.00
CREPES CREPES
  • Banana & Ice Cream $12.00
  • Strawberries & Ice Cream $12.00
  • Lemon, Sugar & Ice Cream $12.00
  • Nutella Pizza $16.50
    • Served with strawberries, banana & ice cream

Nearby Sample Menus

  • Extra egg, relish $3.00
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • -With croissant $12.50
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Grilled ham & cheese croissant $9.50
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Denotes vegetarian, gluten friendly option available $1.00
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • Japanese tea 1.20
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • soft drinks 1.80
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • Roasted Rice Tea Affogato $10.00
    • Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
  • Sweet Crispy Onion Chicken $15.00
    • crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
  • Seafood Egg Scramble $17.00
    • w egg tofu
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Scallop & Sausage Skewer $9.50
    • seared scallop, Taiwanese sausage, spicy mayo
  • Taiwan Sausage Fried Rice $15.00
  • Crispy Seafood Wonton Noodle Soup $15.00
    • egg floss, spicy seafood jam, vermicelli
  • Steam Ginger Soy Fish $15.00
    • steam fish fillet, seasonal vegetables, ginger & soy sauce
  • Agro dolce red anchovies, baguette toast $15.00
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Finocchiona Salami $12.00
    • Fennel, garlic, mild
  • Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • Longaniza Oscura Salami $12.00
    • Squid ink, mild
  • Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
  • J. Martin Jamon Iberico $30.00
    • Spain (30g) Aged 36 months
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • w/pork belly & salsa verde $ 13.50
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Muesli - w/fresh or poached fruit $ 8.50
  • An individual tasting plate of delicate desserts N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • with Banana $12.50
  • Strawberries $15.50
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • with Bacon $12.50
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Eggs Outback $14.90
    • Fried Eggs on toast with baked beans continental Sausage
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • French toast with marscapone cheese & berry vanilla compote $9.50
  • Veggie breakfast $14.50
    • Two poached eggs with spinach , tomato, mushroom & avocado
  • -Ham & cheese $6.50
  • -Avocado $1.00
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
  • Two eggs $7.50
    • Fried, poached or scrambled
  • -Egg $1.00
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Corn Jack $2.70
  • Steak The Lot & Pineapple $9.90
  • Fillet Meal Deal $9.90
    • Chicken Fillet Burger, Chips & a Can
  • Schnitzel or Veggie Meal Deal $9.90
    • Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
  • ($1 extra for rolls)
  • Souvlaki Combo $11.90
    • Small Chips & a Can
  • All served with lettuce, tomato, onion and garlic sauce in a pita bread.
  • Egg & Bacon $4.00
  • Dukes coffee $4.00
  • Chambers Muscadelle (Tokay) $10.50
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Swordfish ceviche, nashi pears, black rice cracker $17.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Natural oyster w/ lemon MP
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • EGGS YOUR WAY ON TOAST $11.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • EGG / TOAST $3.00
  • RAW KALE SALAD $7.00
  • HOUSE CURED KANGAROO $6.00
  • Banh Mi
    • Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
  • Plain Salad $6.00
  • Tuna Salad $7.90
  • Chicken Breast Salad $7.50
  • Mushroom $0.80
  • Grilled Pork $7.50
  • Egg (Free Range) Salad $6.50
  • Yankee $4.50
    • Frankfurt, tomato sauce
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Rocket & Parmesan Salad $8.00
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
  • Gluten Free Toast $5.00
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Grilled king fish cutlet $20 / $30 / $35
  • Sesame half shell scallop (hervey bay) $4.00
  • Moreton bay buk $20 / $25
  • Grilled king prawn $12.00
  • Mussels (mount martha) $15.00
  • Swooning hodja $12.00
    • The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
  • Rubas green beans $8.00
  • -Délice de bourgogne
    • Triple cream brie (france)
Patony Pizza

Patony Pizza

location

Address

274 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396902611

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 12 Midnight Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
274 Clarendon St, South Melbourne, VIC, 3205, Australia
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