selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
B T Seasoned Chipswith aioli
Sauteed seasonal greens
Tofu Tacos $16.00
spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
Oven Baked Barramundi Fillet $33.00
rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
parma Fratellino $29.00
french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
7 Wok tossed ginger soy chicken noodles $11.00
Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
10 Seafood mee goreng $12.00
Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
26 Vietnamese ginger soy noodles $10.00
Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
Rice paper rolls (4) $7.00
(with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
23 Seafood nasi goreng $11.00
Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
274 Clarendon St, South Melbourne, VIC, 3205, Australia
Phone
0396902611
Opened hours
Mon 11 AM to 12 Midnight
Tue 11 AM to 12 Midnight
Wed 11 AM to 12 Midnight
Thu 11 AM to 12 Midnight
Fri 11 AM to 1 AM
Sat 11 AM to 1 AM
Sun 11 AM to 12 Midnight
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Pizza & Pasta
Features
Dine in
,
Takeaway
,
Cash
,
EFTPOS
,
Visa
,
Mastercard
,
Bankcard