Pattiserie De Collaroy in Collaroy Menu

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Pattiserie De Collaroy in Collaroy has no menu available, but can choose from many other options such as Seafood Deluxe or Seafood in Bird's Nest from Konki Collaroy Plateau Chinese Restaurant. Dragonfly Collaroy offers many options including Queensland scallop with Nam Jim sauce and Betel leaf with prawn pomelo and coconut. Rupee Room includes a wide range like - Beef or PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce..

Nearby Sample Menus

Satay King Prawns $ 17.00
Sliced Beef with Mixed Mushrooms $ 14.00
Deep Fried Duck in Plum Sauce $ 17.00
Curried Beef and Rice $ 14.00
Combination Szechuan Style (chilli, hot) $ 16.00
Combination Soup $ 5.00
King Prawns with Almond or Cashew Nuts $ 17.00
Braised Chicken Mongolian Mustard Sauce $ 14.00

Stir-fried chicken with house chilli jam, pumpkin, beans & kaffie lime leaves $23.90
Stir-fried prawns with house chilli jam, beans, baby corns broccoli & basil $25.90
Salt and Pepper Prawn (8) $18.90
Crispy skin chicken with chilli, basil, black vinegar dressing $23.90
Steamed prawn wontons with chinese broccoli and house special sauce $16.90
Crispy chicken wontons with plum sauce (8) $13.90
Steamed prawn wontons with ginger and soy broth (8) $15.90
Vegetarian spring rolls with sweet chilli sauce (3) $13.90

PRAWN ROUGAILLE Rougaille is a typical 'Mauritian Creole' sauce using plum tomatoes, garlic, thyme & chilli, completely compliments the delicate flavour of the prawns. $20.90
BUTTER CHICKEN, CHICKEN TIKKA MASALA, MANGO CHICKEN $17.90
BIRYANI - Beef $16.90
KHEER Indian version of the rice puddiing. $7.90
VEGETABLE SAMOSA Spiced potatoes & peas in a crisp home-made pastry. $10.90
BIRYANI - Prawn $20.90
RUPEE ROOM LAMB SHANKS Lamb shanks slow cooked in a sealed pot a speciality of my home town lucknow known for its 'Dum' style cooking technique. $18.90
COLOMBO FISH CURRY Barramundi fillets in a tangy lemon grass & coconut flavoured Sri Lankan style curry. $19.90

CHICKEN PARATHA Plain flour bread stuffed with roasted chicken, onion and coriander. $5.90
VEGETABLE PARATHA Stuffed with vegetables. $4.90
CHICKEN MAKHNI Chicken dish prepared in orange and creamy sauce. $16.90
GARLIC NAAN Bread cooked with garlic on top and garnished with coriander. $3.50
GOA PRAWN CURRY Coconut flavoured curry with mustard seeds and special spices. $19.90
MANGO KULFI Cream and mango based ice cream. $4.90
- Or vegetables $13.90
BEEF MAHARAJA Cooked with creamy sauce with pineapple and dried fruits. $16.90