Paul's Deli Pizza and Pasta in South Melbourne Menu -

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Paul's Deli Pizza and Pasta in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
soft drinks 1.80
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
8 Niku udon 8.30
- beef with thick noodle soup
2 Buta teriyaki don 7.40
- slow cooked pork on rice
Japanese tea 1.20

Banana & Ice Cream $12.00
Warm Chicken Salad $14.00
MEDIUM $12.50
SMALL $9.50
4. QUATRO STAGIONI
- Four Corners 2, 3, 5, 10
3. CAPRICCIOSA
- Tomato, cheese, ham, olives, mushrooms, spices
MEDIUM $10.00
MEDIUM $13.00

Scallop & Sausage Skewer $9.50
- seared scallop, Taiwanese sausage, spicy mayo
Chilli Chicken $15.00
- tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
Avocado Prawn Spring Roll $9.00
- mayo & tonkatsu sauce
Roasted Rice Tea Affogato $10.00
- Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
Chocolate Brownie $9.50
- w vanilla ice cream & Oreo soil
Taiwan Cold Soba Noodle $12.00
- w roasted sesame dressing
Satay Beef Fried Rice $12.50
- special fried rice, BBQ satay sauce

Chorizo Salami $12.00
- Paprika, spicy
Supplied by harper & blohm, essendon, victoria
Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
Lonza $12.00
- Cured pork loinjuniper, mild
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00

Fish of the Day Market price
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Soup w/crusty bread N/A
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
w/tomato, fetta & rolled oat crumble $ 11.50
Toast - w/grilled gruyere, ham & mustard $ 8.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A

Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
with Strawberries $12.50
With Poached Egg $16.90
Eggs and Bacon $10.90
Mixed berry $16.00
Banana $13.50
Strawberries $13.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce

Poached eggs on toast with grilled ham, cheese & tomato $9.00
Raisin toast $3.50
- Two slices
French toast with marscapone cheese & berry vanilla compote $9.50
-Small $5.50
-Sundried tomato $1.00
Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
-Salami $5.50
Egg & bacon

Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11

King George Whiting $7.50
12 for $5.50
Eggs, cheese, tomato or onion $0.50
Schnitzel or Veggie Meal Deal $9.90
- Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
Chicken Schnitzel $5.90
Grilled Chicken Burger $8.90
- Breast chicken fillet, avocado, cheese, bacon, lettuce and herb mayo.
Fish & Chips $7.90
- Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
Fish $5.00

Laughing Jack 'Lily's cane cut' semillon $13.00
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Kopke Fine Tawny Porto Portugal $11.50
Natural oyster w/ lemon MP
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Valhalla Rutherglen Muscat $12.00

SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
EGG / TOAST $3.00
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
SPANISH JAMON $5.50

Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
Hollandaise sauce/relish $1.50
Rocket salad $6.00
- With shaved parmigiana grana & balsamic vinegar dressing
Pancakes
Smoked salmon $5.50
Mushroom bruschetta $15.90
- Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
Prawn & crab linguine $18.9 / $23.9
- Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough

Stingray pintxo $10.00
Marinated field mushroom $5.00
Crispy skin john dory $30.00
Grilled k-b whiting $30.00
Octopus pintxo $12.00
Charred tomato salad with black garlic & sherry dressing $8.00
Coffin bay (SA) oyster
Sambal stingray $10 / $40

Truffle Fries $9.50
Toasted Panini - Free Range Ham & Bacon $9.50
Afrittata Salumi - a selection of local and imported cured meats $22.00
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Cos Lettuce & Avocado Salad $9.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50