Pavilion Cafe & Bar in Warrnambool Menu

Breakfast Breakfast
  • Organic fruit toast, Zeally Bay organic, served with honey $8.50
  • Toast served with home-made jams, honey or vegemite (gluten free option available) $7.50
  • Black chia, almond and coconut milk pudding w/ poached blue-berries $12.50
  • Maple toasted house granola w/ greek yoghurt and seasonal poached fruits $12.50
  • Fresh fruit salad w/ yoghurt $12.50
  • Bircher muesli w/ yoghurt, cinnamon apples and toasted almonds $12.50
  • Eggs free range (poached, scrambled or fried) served with toast $11.50
  • Eggs benedict - 2 free range poached eggs served w/ ham on English muffins and topped w/ hollandaise sauce $16.50
  • Eggs royale - 2 free range poached eggs w/ smoked salmon on English muffins w/ hollandaise $17.50
  • Smashed avocado w/ sea salt, lemon, mascarpone on sour dough $16.50
  • Turkish eggs - 2 fried eggs, tahini yoghurt, spinach and dukkah on grilled Turkish bread bacon, spinach, mushroom and tomato $19.50
  • Vegie breakfast 2 free range poached eggs on toast served with tomato, spinach, mushrooms, avocado and baked beans $17.50
  • Corn fritter stack with avocado, bacon, tomato, rocket, balsamic and aioli topped with a poached free range egg $18.50
  • Banana hotcakes served w/ Greek yoghurt, maple syrup and macadamias $17.50
  • Extras tomato relish, extra egg, extra piece of toast $2.00
  • Bacon, tomatoes, spinach, mushrooms, baked beans, corn fritter $3.50
  • Continental sausage, smoked salmon, avocado $4.50
  • Rice porridge with anglaise, maple syrup, currants and toasted almonds $12.50
Lunch Lunch
  • Fries with tomato sauce $7.50
  • Soup of the day w/ grilled sour dough $12.50
  • Share plate - local cheese, marinated olives, house made dip and grilled turkish bread $22.50
  • Salt and pepper calamari served with aioli on a rocket salad $17.50
  • Steak sandwich, scotch, djion, rocket, caramelised onions and fresh tomato in a turkish roll with fries $18.50
  • Battered local portland flake & fries, salad and tartare $19.50
  • Rigatoni with tomato, eggplant, basil and fresh mozzarella $18.50
  • Morrocan grilled chicken w/ quinoa, roasted sweet potato, spinach, pepitas, almonds, herbs and harissa yoghurt $19.50
  • Tom yum prawns w/ vietnamese slaw, fried shallots and sticky nam jim $19.00
  • Wild mushroom arancini w/ thyme marscapone and a rocket & parmesan salad $18.50
  • Sumac pan fried fillet of market fish with wild rice and a tomato and pomegranate salad $25.00
  • Thai red beef curry w/ boo chou, steamed rice, grilled roti, toasted cashews & coriander $21.50
  • Zuchinni, haloumi and puy lentil fritters w/ rocket, roasted cherry tomatoes and garlic labneh $18.50
  • Malay laksa w/ rice noodles, poached chicken, prawns, tofu, fried eggplant, herbs & fried shallots $19.50
Kids Kids
  • Ham & cheese toastie $6.50
  • Fried egg on toast $8.00
  • Battered fish & fries $11.50
  • Pancake w/ ice cream & maple syrup $8.50

Nearby Sample Menus

  • Cheese Garlic Pizza sml $ 7.00/lge $ 9.00
  • Magnums - variety of flavours $3.50
  • Monster $27.90
  • Pick Up Special Large Pizza's $9.90
  • Hamburger - tomato sauce, bacon, beef, sliced tomato, spinach, fried egg & cheese $15.90
  • Satay Chicken - roast chicken, capsicum, onion & satay sauce N/A
  • Pinky's Chicken - roast chicken, bacon & pineapple N/A
  • Marinara - prawns, calamari, clams, mussels & garlic N/A
  • Gluten free fries, aioli $8
  • Chorizo and Romano croquettes - Creamy béchamel, smoked chorizo, rhubarb relish, hollandaise sauce $16
  • Lava Nuggets - house crumbed chicken breast tenders, chips $8
  • Crumbed risotto balls - Sundried tomato & mozzarella risotto balls, basil pesto, parmesan & rocket salad $16
  • Focaccias, served with chips and salad $16
  • Paleo Chinese Chicken Salad - Shredded chicken, carrot, cabbage, coriander, cashews, spiced Asian dressing $18
  • Chorizo and Romano croquettes - Creamy béchamel, smoked chorizo, rhubarb relish, hollandaise sauce $16
  • Spaghetti bolognaise $8
  • VIC STEAK SANGA THE LOT! $17.50
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • Mushroom - fresh button mushrooms, herbs in a creamy sauce n/a
  • Seafood - tomato , cheese, prawns, clams, anchovies, olives (Small - Medium - Large - Family) n/a
  • Marinara - prawns, clams, mussels, olives, garlic, tomato sauce n/a
  • Chicken - chicken, mushrooms, bacon, tomato, cream, herbs n/a
  • Beef Onions - tomato , cheese, beef, onions, oregano (Small - Medium - Large - Family) n/a
  • BBQ Tropical - tomato, cheese, Ham, pineapple, bacon, bbq sauce (Small - Medium - Large - Family) n/a
  • Carbonara - bacon, egg, tomato, cream sauce n/a
  • Vegetarian - tomato, cheese, mushrooms, pepper, onions, olives, capers (Small - Medium - Large - Family) n/a
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Sauce - Super Charged N/A
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Zinger Burger $5.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Original Recipe Burger $5.95
  • Original Tenders Go Bucket $3.75
  • Coleslaw Regular $3.75
  • Tropical Pack - Butterfish, 2 Pineapple Fritters, Chips, Tartare, Lemon $11.30
  • Fish Bite Pack - 8 Fish Bites, Chips, Tartare Sauce & Lemon $10.50
  • Chiko Roll $3.30
  • Vegie Samosa Pack - 10 Samosas, Chips & Sweet Chilli $9.90
  • Porridge With Fruit $8.30
  • Chilli Prawn Pack - 3 Prawn Kebabs, Chips, Sweet Chilli Sauce & Lemon $11.50
  • Cheese & Tomato $7.50
  • Maple Syrup $8.90
  • Affogato - Hazelnut Ice Cream, Coffee and Choice of Liquor $15.00
  • Chicken Noodle Soup - Roasted chicken broth, winter vegetables, pasta, herbs and parmesan $15.00
  • Callebaut Chocolate Self Saucing Pudding $15.00
  • Pork Belly - Roasted pork belly, celeriac, fennel, mustard and apple remoulade, cider jus $32.00
  • French Breakfast - Freshly baked croissant, local triple cream brie and date puree $13.00
  • Eggs on Rice - Jasmine rice, fried eggs, soy, chilli sambal, spring onions and fried shallots $14.00
  • Shaw River Buffalo Paneer - Grilled and roasted paneer, celeriac puree, miso spiced lentils and shitake mushrooms $29.00
  • Quail Roll - Bone and stuffed quails, mushrooms and sage, artichoke and goats cheese, balsamic dressing $22.00
  • Cantonese steak $21.90
    • Eye fillet steak cooked and marinated in the cantonese sauce, and served on sizzling plate
  • Chilli fish $17.90
  • Lychees with ice cream $5.90
  • Steak with vegetables $15.90
  • Emperors house chop suey $20.90
    • Braised chicken, BBQ pork, steak prawns, scallops with vegetables
  • -Emperors house combination
  • Seasonal vegetable soup $3.90
  • Steak with black bean $15.90
  • Gang Dang - chicken, beef or pork cooked in coconut milk & red curry with bamboo, pumpkin & sweet basil leaves $16.00
  • Kai Jeou - fried thai style omelette with seasoned minced chicken, beef or pork & sauce $18.00
  • Pad Kee Mao - minced chicken, beef or pork fried with chilli, garlic, soy sauce & sweet basil (great with seafood or prawns) $17.00
  • Tom Juet Woon Sen - clear soup with glass noodles, tofu, pork or chicken $16.00
  • Pad See Ew - fried, thick rice noodles with vegetables, eggs & dark soy $14.50
  • Tom Yum Goong - sour & spicy soup with or without coconut milk, tomatoes, mushrooms, lemon grass & prawns $19.00
  • Gang Penang - chicken, beef or pork cooked in coconut milk & a deep, rich red curry with capsicum & kaffir lime leaves $18.00
  • Fish Cakes (4 pcs) - fried fish cake with red curry paste & kaffir lime $5.00
  • French Toast Main $17
  • Extras - Avocado $3.5
  • Extras - Hash Browns, Bacon, Mushies, Tomato, Spinach $3
  • Pancakes with mixed berry compote Main $14
  • Bruschetta of heirloom tomato, bocconcini & onion of balsamic glaze Entree $6
  • Chargrilled Scotch & Chips - with onion rings & tomato relish Main $32
  • Lemon & Dill beer battered Flake - served with a rocket salad, tartare & chips Main $22
  • Lemon & Dill battered Flake with salad of rocket & fennel & house tartare Main $25
  • Jalapeno Poppers - Melted monterey jack cheese stuffed inside a crumbed jalapeno chile. Served with sour cream $9.50
  • Chocolate Mousse - Topped with cream and jelly snake $4.00
  • Mexican Chocolate Mousse - Chocolate mousse topped with fresh whipped cream $7.00
  • Taco with Rice - Crispy taco filled with lettuce, cheese and your choice of beef, chicken or beans $7.00
  • Mexican Salad - Tomato, grated carrot and cheese served on a bed of mixed lettuce topped with honey and lemon dressing $8.00
  • Verde Salad - Mixed lettuce, avocado, capsicum, tomato and spring onion dressed with homemade balsamic dressing $8.00
  • Add sour cream cheese & salsa for only $4.50
  • Nino Nacho Supreme - Nachos served with sour cream and guacamole $7.00
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • DEATH BY CHOCOLATE Served with ice cream $9
  • MINI CHICKEN PARMA $10
  • OYSTERS* -
  • - NATURAL – Served with lemon and seafood sauce $2.50 each
  • SEAFOOD CHICKEN Char-grilled chicken breast topped with pan-fried prawns in creamy garlic and semi dried tomato sauce $28
  • STICKY DATE PUDDING Served with ice cream $9
  • - (Add Bacon) $2
  • - Bacon $4
  • Thousand Island N/A
  • Choc Chip N/A
  • Italian B.M.T. N/A
  • Chicken Classic N/A
  • Ranch N/A
  • Coke Zero - 600ml N/A
  • Tomato N/A
  • Steak & Cheese N/A
  • TO FINISH -Chocolate W. honeycomb, salted caramel + Nutella 15 N/A
  • Pickled pig snack - Salmon W. chickpea, potato + yolk $85.00 Per Person
  • TO START - Chicken W. beans, garlic + truffle 17 N/A
  • TO FOLLOW - Gnocchi W. tomato, basil + olive 35 N/A
  • 3 Courses + Glass of Wine $45
  • 800gm Rib Eye for 2 W. potato leaves, pickled mushrooms 79 N/A
  • First - Pork Belly W. fennel, apple + radicchio N/A
  • TO FOLLOW - Lamb W. pumpkin, leeks, cucumber + seeds 37 N/A
Pavilion Cafe & Bar

Pavilion Cafe & Bar

location

Address

50 Viaduct Rd, Warrnambool, VIC, 3280, Australia

phone

Phone

0355611551

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
50 Viaduct Rd, Warrnambool, VIC, 3280, Australia
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