Payom Thai Restaurant in Vermont Menu

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Currently there is no menu available for Payom Thai Restaurant in Vermont. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Vermont below.

Nearby Sample Menus

Squid Rice Stone Pot (Spicy or Teriyaki) $18.60
Octopus (Spicy or Teriyaki) $17.50
Four Seasoned Pork Belly $48.00
Mild Beef $48.00
Mung-Bean Pancake - Seafood (e) $8.90/ (m) $16.90
Beef Rice Stone Pot $17.60
Seafood $18.00
Beef Spare Rib $48.00

Spanish Chorizo $3.50
Freshly Squeezed Juice - Orange, Apple, Carrot or Celery $6.90
Eggs on toast - scrambled, fried or poached on sourdough $10.50
Pancake Stack - white chocolate & ginger crumble, berries, cream, maple syrup $15.50
French Toast - banana, blueberry, maple syrup, walnut crumble, cream $16.50
Coromandel peninsula pickelets - Prawn and avocado salsa with Marie Rose sauce $18.90
Grilled cheese and vegemite toasted fingers $5.00
English Breakfast, Earl Grey, Spring Green, Honey Dew Green, Peppermint, Well Being Tea, Glew Tea, Chamomile $4.90

Fruit Salad - served with honey (add Natural Greek yoghurt for $1.00) $8.00
Greek Salad - cos lettuce, tomato, cucumber, spanish onion, green & black olives w/ feta cheese $10.00
Moussaka - layers of eggplant & potato w/ beef bolognese & bechamel sauce $14.30
Breakfast Sides - Bacon / Avocado / Smoked Salmon / Sausage / Extra Egg $3.50
Almond Croissant - flaky croissant with sweet almond filling $6.50
Vegetarian Lasagne - layers of pasta sheets filled w/ zuchini, mushroom, capsicum & spring onion $14.30
Toast - two slices served w/ butter & jam $5.00
Bolognese Lasagne - layers of pasta sheets filled bolognese mince $14.30

Combination soup- thin egg noodles with chicken, beef, BBQ pork, prawn, shrimp & seasonal vegetables served in oyster sauce $ 13.00
Hot combo- a combination of chicken, beef, BBQ pork, bean shoots, capsicum, onion, broccoli & carrot with thin egg noodles in thai chilli sauce $ 12.00
Seafood lemongrass- thick egg rice noodles with prawns, shrimp, calamari, fish cakes, crabmeat, bean shoots, capsicum, onion, cabbage, carrots, snow peas in a mild chilli fish sauce $ 13.00
Nasi goreng- malay style fried rice with shrimp, BBQ pork, eggs, peas, bean shoots, capsicum, onion, cabbage, carrot & spring onion $ 11.50
Seafood curry laksa- thick egg noodles with shrimp, prawn, fish cake, calamari, crabmeat, tofu & all seasonal vegetables served in a coconut curry $ 13.00
Honey chicken with cashew nuts $ 15.80
Seafood tom yum- thin rice noodles cooked with shrimp, prawn, fish cake, calamari, crabmeat & all seasonal vegetables served in a thai style soup $ 13.00
Vegetarian fried rice- fried rice with bean shoots, capsicum, onion, cabbage, carrots, egg, peas, snow peas, spring onion in oyster sauce $ 10.80

CHANNA MASALA Chick peas cooked in a medium spicy sauce with onion & capsicum $7.50
Pedas-Milkcake N/A
Chocolate Burfi N/A
DAAL MAKHANI Combination of black lentils, kidney beans, bengal gram simmered overnight with freshly ground spices & cooked with butter & cream $7.50
MALAI KOFTA Potato, cheese & nut made into ball shape, cooked in creamy nut sauce $8.50
GOAT CURRY Authentic goat curry $8.50
DAHI BHALLA $6.50
ALOO TIKKI $7.00