Address
24 Lake St, Warners Bay, NSW, 2282, Australia
Peacock Palace Chinese Restaurant in Warners Bay Menu
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Warners Bay's Authentic Chinese RestaurantDelight your taste buds with a delicious combination of classic dishes and traditional authentic Chinese cuisine!The only public holidays we are closed are Christmas, Easter and Good Friday.Beef, Chicken, Duck, Entrees, Meat, Pork, Satay, Soup, Vegetables, Anniversaries, Birthdays, Valentine's Day, Dinners, Lunches, $$, Takeaway, Locally Operated, Locally Owned, Open 7 Days, Open Monday - Friday, Open Saturdays, Open Sundays
Nearby Sample Menus
- Bruschetta $8.90
- Herb & Cheese $5.50
- Red Wine Jus $2.50
- Scallop & Prawn Twisters $12.90
- King Prawn & Calamari Linguini $19.90
- Tandoori Chicken Burger $16.90
- Field Mushroom, Basil Pesto & Cherry Tomato Risotto $17.90
- Bangers ‘n’ Mash $10.00
- Sweet & Sour Fish N/A
- Pork Fillet with Baby Corn & Mushroom N/A
- Beef with Baby Corn & Mushroom N/A
- Chicken Sweet Corn Soup N/A
- Pepper Steak Fillet N/A
- King Prawn Omelette N/A
- Sweet & Sour Chicken N/A
- Garlic Scallops N/A
- Fritters - sweet corn and coriander - served with grilled tomato, sour cream and guacamole $13
- Banana Bread - served with berry compote, butter and honey $6
- Traditional Caesar Salad - crutons and boiled egg / chicken / prawns $15 / $16 / $18
- Bella Breakfast - bacon, grilled tomato, sausage, mushrooms, hash brown, sourdough toast and your choice of fried, scrambled or poached eggs $17
- Turkey - cranberry sauce, camembert cheese, avocado and baby spinach $10
- Grilled King Prawn - spanish onion, avocado, tartare sauce and cheese $13
- Roast Pumpkin Salad - served golden brown with salad and homemade dijonnaise dressing $17
- Beer Battered Fish - tartare sauce, baby spinach and lemon $14
- White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
- Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
- ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
- Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
- Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
- Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- BLT Snack Twister $2.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Popcorn Chicken Maxi $7.95
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Zinger Stacker Burger $8.95
- Popcorn Chicken Regular - $5.95
- Vegetarian Nachos Mex’s own combo of toasted corn chips, salsa, melted cheese & frijoles bean mix topped with sour cream and guacamole. [GF / Veg] $15.90
- Three Dip Combo Your choice of three dips with corn chips. [GF/Veg] $10.60
- Spicy Green Salsa [Medium - High Heat] $2.40
- Chicken Quesadilla Chicken, bacon, sweet chilli and cheese. Served with Mex Rice, salad, sour cream and guacamole. S: $18.50 / L: $23.50
- Carbonara Creamy garlic, onion and bacon. S: $15.20 / L: $19.40
- Mama’s Spaghetti and Meatballs Homemade meatballs tossed in a Napoletana tomato sauce. S: $15.60 / L: $20.50
- Seasoned Wedges With sour cream and salsa. $10.20
- Tex Mex Salad Fresh garden salad with jalapenos, olives, cheese and honey dressing. [GF/Veg] S: $10.20 / L: $15.50
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- Satay Chicken Noodles Hokkien noodles, chicken and vegetables tossed through satay sauce *contains peanuts $10.30
- Prawn Cutlets (6) $10.00
- Veggie Spring Rolls (4) $4.50
- Special Fried Rice Chicken, prawns, BBQ pork, ham, shallot, egg, vegetables & rice Sm $7.00 / Lg $8.00
- Salt’n’Pepper Squid Deep fried squid wok-tossed with chilli, spices and shallot $12.80
- Beef and Black Bean Noodles Flat rice noodles, beef and vegetables stir-fried with a black bean sauce $10.30
- Spring Rolls (4) $5.00
- Honey Soy Chicken Noodles Hokkien noodles with chicken and vegetables in a sweet honey and soy sauce $10.80
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
Peacock Palace Chinese Restaurant
Phone
0249489249
Opened hours
Saturday 12–2:30pm, 5–10pm
Sunday 12–2:30pm, 5–9pm
Monday 12–2:30pm, 5–9pm
Tuesday 12–2:30pm, 5–9pm
Wednesday 12–2:30pm, 5–9pm
Thursday 12–2:30pm, 5–9pm
Friday 12–2:30pm, 5–10pm
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Chinese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
24 Lake St, Warners Bay, NSW, 2282, Australia
- Warners Bay Chinese Menus
- Region of Lake Macquarie Chinese Menus