Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tiger prawns in garlic, chilli and tomato served in a hot pot with grilled ciabatta bread $17.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Linguini, with bacon, chilli and garlic in a tomato cream sauce $14.00 / $20.00
Fresh garden salad $5.00
Pacific oysters - -
Baked camembert with garlic and herb bread $12.50
Herb bread $5.00
Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50