Address
1 Amos St, Parramatta, NSW, 2150, Australia
Peakview Chinese Restaurant in Parramatta Menu
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Peakview Chinese Restaurant in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Thai I M Restaurant and Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each).
Nearby Sample Menus
- Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
- Dragon - tempura king prawn roll, eel on top $16.00
- Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
- Edamame - Japanese green beans $2.00
- Large (10pcs & 8 mini roll) $17.00
- Unagi (Eel) Don $16.00
- Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
- Deal 2 $26.90
- No half / half on gourmet
- -All pasta $12.50
- Deal 3 $24.90
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Garlic prawns
- King prawns, hot salsa sauce, garlic, olives & onions
-
Romanos special
- Pepperoni, cabanossi, mushroom, onion, garlic & chilli
- Pick up and takeaway deals
- Deal 4 $32.90
- Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
- Turkey breast, Red salmon, Tuna or Salad $7.80
- Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
- Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing $14.50
- - Fillings $1.00
- - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
- Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese $16.90
- - Smoked Salmon $5.50
- Bacio Romantico: rich chocolate gelato $12.00
- Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
- Baked Cheese Cake: served with panna cotta gelato $12.00
- Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
- Soup of the Day $14.00
- Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
- Garlic of Herb Bread $4.00
- Bowl of Creamy Mash Potato $6.00
- Tori-Niku Chicken $19.50
- Crown Lager $5.00
- Rosemount Road Classic White $5.00 / $19.50
- Teriyaki Chicken + Sashimi $13.50
- - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
- Fish Katsu + Sushi Set $13.50
- Ebi(King Prawn) $21.00
- Kid Set (under 10 years) $18 per person
- Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
- Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
- Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
- A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
- Black Sticky Rice with Caramelized Coconut $6.50
- Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
- White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
- Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
- Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
- Mocha N/A
- Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
- Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
- Chamomile Tea N/A
- Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
- Mongolian Beef $13.80
- Capsicum with Chicken $13.80
- Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
- Assorted Seafood & Veggies Noodle Soup $13.80
- Fish Fillet in Tomato Sauce on Rice $7.80
- Assorted Seafood with Veggies $18.80
- Deep Fried Pork Chops Noodle Soup $8.80
- Greek Salad $6
- 300gm T-Bone Steak $14
- Lamb Loin Chops $12
- Shepherds Pie $10
- TUESDAY: T-Bone Steak $10
- Steak Sandwich $12
- Large Chips $4
- Fish And Chips $6
- Vegetarian Spring Rolls (6) $8
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
- Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
- Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
- Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
- Sausage $2.90
- - or Rump Steak 350gm of rump steak Either with a creamy mushroom or pepper or Hollandaise sauce $30.00
- Gelato instead of ice cream add $2.20
- Tiramisu in a glass Famous Italian ‘Pick me-up’. Creamy trifle-like dessert - just delicious $12.80
- Sticky Toffee Pudding Warm date pudding with vanilla ice cream and irresistible sticky toffee sauce. $11.80
- Mocha $4.30/$5.20
- Savoury Muffins 2 warm bacon, cheese & herb muffins with butter $8.30
- Muffins 2 homemade blueberry muffins served warm with butter. $7.50
- Smoked Salmon Side $5.50
- Raisin Toast $4.50
- Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
- Mango & Coconui Bread $5.50
- Avocado $3.00
- Hash Brown $3.00
- Smoked Salmon $5.50
- BLT - bacon, lettuce, tomato & aioli served with chips $15.50
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Australian lobster grilled with Mornay sauce and grated cheese Market Price
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
- Tempura king prawns with wasabi melon salsa $18.00
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Short breads layered with berries and creme chantilly berry compote $9.00
- Al capone - prawns, calamari, octopus & seeded mustard cream sugo N/A
- Pollo all'aglio - garlic chicken, origano,parsley & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Crocchette di patate - fried potato mash with pancetta, shallots & mozzarella centres $14.9
- Mamma rosa’s - chicken, mushrooms, cherry tomatoes & mozzarella, sugo di pomodoro $26.9
- Carpaccio di manzo - grass fed beef, rocket, shaved parmigiano, pinenuts olive oil & lemon, served with italian bread $17.9
- Agnello organic lamb - avocado, fetta, rocket & semi-dried tomatoes,sherry vinaigrette $24.9
- Herb bruschetta (3) - wood fired italian bread with butter, mixed herbs & rosemary $8.9
- Scallops sasà - gratinated scallops with vermicelli, vegetable julienne, drizzled with soy vinaigrette $22.9
Peakview Chinese Restaurant
Phone
0296335782
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
1 Amos St, Parramatta, NSW, 2150, Australia
- Parramatta Asian Menus
- Parramatta Chinese Menus
- West Asian Menus
- West Chinese Menus