Pear Thai Restaurant in Thornleigh Menu

 Entree

• Spring Roll (2 Pcs) crispy spring rolls filled with mixed vegetables and shiitake mushroom served with plum sauce $4.00
• Curry Puff Vegetarian (2 Pcs) puff pasty filled with mixed vegetables, potato served with sweet and sour cucumber sauce $4.00
• Curry Puff Chicken (2 Pcs) puff pasty filled with chicken mince mixed with mixed vegetables, potato served with sweet and sour cucumber $4.50
• Money Bag (3 Pcs) chicken mince, onion, peanut, salted turnip, plum sugar served with sweet chili sauce $4.50
• Satay Chicken (2 Pcs) grilled chicken fillet marinated with Thai herbs served with homemade peanut sauce $4.50
• Fish Cake (2 Pcs) homemade minced fillet marinated with aromatic chili paste, Thai herb and sliced green bean served with sweet and sour cucumber sauce $4.50
• Deep Fried Tofu (2 Pcs) deep fried bean curd served with sweet and sour cucumber sauce and crushed peanuts $3.90
• Fresh Spring Roll (2 Pcs) rice paper roll wrap, chicken, prawns, lettuce, carrot, mint, coriander served with homemade tamarind sauce and crushed peanuts $4.50
• Almond Prawn (2 Pcs) deep fried butter prawn mixed with almond served with Thai sweet and sour sauce $4.50
• Pear Thai Salmon (2 Pcs) fresh salmon wrapped with cucumber, mint, coriander served with homemade Thai salad sauce $5.90
• Cigar (4 Pcs) Spring roll pastry filled with prawns and pork mince served with a sweet chilli sauce $4.90
• Larb Ped with Pak Kad Kaew (2 Pcs) Minced roasted duck mixed with onion, coriander, mint,Thai herbs andserved on a bed of lettuce $4.90
• Mixed Entree (4 Pcs) one of each of the following: spring roll, curry puff (V), satay chicken and fish cake $8.90

 Soup

• Tom Yum Chicken (Entree / Main) Traditional hot and sour soup with chicken, mushroom and flavored with Thai herbs and lemon juice. $8.90 / $14.90
• Tom Yum Prawns (Entree / Main) Traditional hot and sour soup with king prawns, mushroom and flavored with thai herbs and lemon juice $9.90 / $15.90
• Tom Kha Chicken (Entree / Main) Thai hot and sour soup with coconut milk and chicken , mushroom and flavoredwith Thai herbs and lemon juice $8.90 / $14.90
• Tom Kha Prawns (Entree / Main) Thai hot and sour soup with coconut milk and king prawns ,mushroom and flavored with thai herbs and lemon juice $9.90 / $15.90
• Clear Soup Chicken (Entree / Main) A clear soup cooked with marinated chicken, carrot, mushroom, shallots and vermicelli $8.90 / $14.90

 Salad Lovers

• Larb Chicken Minced chicken mixed with red onions, shallots, mint, coriander, rice powderand lemon juice $15.90
• Beef Salad grilled tender beef mixed with red onion, shallot, mint, tomato, lemongrass and cucumber slice $15.90
• Prawn Salad grilled king prawns mixed with chili jam dressed with sliced lemongrass, mint with Thai style dressing $18.90
• Som Tum (Green Papaya Salad) sliced green papaya, carrot, green bean mixed with fresh chili, garlic, tomato, fish sauce and lime dressing $13.90

 BBQ

• Gai Yang Grilled chicken Maryland fillet marinated with Thai herbs served with a Thai sweet sauce $15.90
• Crying Tiger Grilled tender loin beef fillet served with traditional special Thai Spicy sauce $16.90

 Authentic Thai Curry

• Red Curry (GF) Herbal red curry paste cooked in coconut milk, fresh bamboo shoot, basil and vegetables $14.50
• Green Curry (GF) herbal green curry paste cooked in coconut milk, fresh bamboo shoot, basil and vegetable $14.50
• Panang Curry (GF) Special coconut cream curry with kaffir lime leaves served with assorted vegetables and crushed peanuts $14.50
• Yellow Curry (Chicken Only) (GF) Chunky tender chicken thighs yellow curry paste and cooked in coconut milk with potato $15.50
• Massaman Beef Curry (Beef Only) (GF) Slow cooked tender beef massaman curry paste cooked in coconut milk with potato and peanuts $15.50
• Jungle Curry A tangy & hotter country style non coconut milk curry with pumpkin, dill and vegetables $14.50

 Stir Fried

• Cashew Nut a popular dishfor Thai cuisinewith roasted cashew nut, chili jam, vegetable sprinkled with fried chili $14.50
• Chili Basil (Kra Prao) stir fried combination of fragrant of slice fresh chili, garlic, Thai basil and vegetable $14.50
• Oyster Sauce a classic stir fried, with assorted vegetable and oyster sauce $14.50
• Garlic and Pepper Sauce stir fried combination of fragrant of garlic and pepper served on gentle stir fried onion $14.50
• Peanut Sauce steam dish in our assorted vegetable dressed with peanut sauce $14.50
• Sweet and Sour a tasty and classic stir fried thai sweet and sour sauce, pineapple, tomato and vegetable $14.50
• Lemon Grass a tradition Thai stir fried with fresh lemongrass and vegetable $14.50
• Prik Khing an aromatic stir fried with homemade chili paste, green bean, kaffir lime leaf and capsicum $14.50

 Fisherman Special Fish

• Ginger and Shallot Barramundi Steamed Barramundi fillets, fresh and fragrant shallots , gingerand fresh herbs $21.90
• Som Tum Barramundi Deep fried barramundi fillets, sliced green papaya, carrot, green beans andMixed with fresh chilli, garlic, tomato and a lime dressing $21.90
• Pla Lard Prik Crispy Whole snapper tossed with chilli paste ,chilli jam sauce and topped with crispy basil $28.90

 Giant Prawn

• Garlic and Black Pepper Giant Prawn Grilled Giant prawns, gently stirred with fragrant garlic and black pepper, Onions and shallots $28.90
• Som Tum Giant Prawns Grilled Giant prawns, sliced green papaya, carrot, green beans and mixedWith fresh chilli, garlic, tomato, fish sauce and lime dressing $28.90
• Creamy Lime Giant Prawn Grilled Giant Prawns topped with gently stirred coconut milk with Chilli jam, lime and assorted vegetables $28.90

 Salmon

• Salmon Lard Prik Grilled salmon fillet tossed with chilli paste, chilli jam sauce andtopped with crispy basil $21.90
• Som Tum Salmon Grilled salmon fillet, sliced green papaya, carrot, green beans and mixed withFresh chilli, garlic, tomato, fish sauce and lemon juice $21.90
• Salmon Panang Grilled salmon fillet with special creamy curry served with assorted vegetables andSprinkled with kaffir lime leaves and red chilli $21.90

 Pear Thai Signature

• Pork Martini A modern Thai cuisine dish. Stir fried pork with mushroom , red capsicum, onions, shallots ,Dried chilli and Martini Liquor $18.90
• Pork Ginger Wine Homemade Tasty Ginger wine Stir fried pork with mushroom, red capsicum,Onion, shallots, Dried chilli, sliced ginger and served with a Pear ‘s Thai secret sauce $18.90
• Pear Thai Lamb Stir fried lamb sliced with fragrant garlic and chilli with pear Thai special sauce and sesame oil on a bed of mushroom, snow peas, carrots and bokchoy $21.90
• Kra Prao Lamb Makheua Tod Stir fried lamb with fragrant garlic and chilli with mixed beans, onions.served on a bed of lightly battered eggplant and topped with crispy basil $21.90
• Crispy Basil Lamb Stir fried lamb with fragrant garlic and chilli with mixed onions, andtopped with crispy basil $21.90
• Panang Pork Rib Slowed cook pork ribs, braised in an authentic special creamy curry served with roasted vegetables and Roti bread $28.90

 Stir Fried Noodle

• Pad Thai A popular Thai dish. Thin rice noodles, egg, bean sprout, garlic chives and crushed peanuts $13.90
• Basil Noodle Stir fried flat rice noodles with garlic, chili, egg, fragrant basil and vegetables $13.90
• Pad See Ew Stir fried flat rice noodles with garlic, egg, sweet soy sauce and vegetables $13.90
• Hokkian Noodle Stir fried Hokkian noodles with Thai style soy sauce and vegetables $13.90

 Fried Rice

• Thai Fried Rice Thai style fried rice with meat of your choice, egg and assorted vegetables $13.90
• Spicy Basil Fried Rice (Kra Prao Fried Rice) Thai style fried rice with meat of your choice, garlic, fresh chilli, basils and vegetables $13.90
• Pineapple Fried Rice (Chicken and Prawn) Thai style fried rice with pineapple, cashew nuts and vegetables served with grilled half shell of pineapple $18.90

 Chef Recommend

• Crispy Eggplant Stir fried combination of fragrant Thai herbs with lightly battered eggplant and topped with crispy basil $14.50
• Exotic King Prawns Stir fried king prawns mixed with chilli paste, coconut milk and vegetablesserved on a fire( flamed) $18.90
• Sizzling Seafood A delicious assortment of fresh fish, king prawns and squid mixed with garlic, chilli, vegetables and aromatic Thai herbs , served on hot plate. $18.90
• Kha Na Mhu Grob Deep fried crispy pork cooked with a homemade Thai oyster sauce and Chinese broccoli $18.90
• Salt and Pepper Squid Squid lightly battered gently stirred with salt and pepper and fried. Served with onions a shallots $18.90
• Red Duck Curry Red curry with slice baked boneless roasted duck, pineapple, cherry tomato, lychee, basil and assorted vegetables $20.90
• Ped Ob Home baked boneless Roasted duck served on a broccoli flower , box choy and accompanied with Pear ‘s Thai homemade sauce $21.90
• Panang Lamb Shank Slow cooked lamb shank tossed with special creamy curry , crushed peanuts, vegetables and topped with slices kaffir lime leaves and red chilli $21.90
• Massaman Lamb (GF) Slowed cooked lamb with massaman curry paste and cooked in coconut milk servedwith roasted vegetables $21.90

 Happy Meal for Kids

• Pear Thai Junior Egg Fried Rice 2 Satay chicken skewer with Thai style fried rice, egg and vegetables $8.90

 Side Dish

• Steamed Jasmine Rice (Small / Large) $2.50 / $3.50
• Brown Rice (Small / Large) $2.90 / $3.90
• Coconut Rice (Small / Large) $4.00 / $5.50
• Roti $2.50
• Peanut Sauce (Small / Large) $2.00 / $5.00
• Rice with Peanut Sauce $4.90
• Steam Vegetable $5.00

A5/ 4 Central Ave, Thornleigh, NSW, 2120, Australia

Thornleigh Restaurants

• Thornleigh Asian Menus
• Thornleigh Thai Menus

Upper North Shore Restaurants

• Upper North Shore Asian Menus
• Upper North Shore Thai Menus