Pear Tree Licensed Espresso Bar/Cafe in Torquay Menu -

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Authentic Mediterranean food cooked by our Italian chef Italo MostacciPear Tree Restaurant and CafÃ© offers breakfast, lunch and dinner, as well as morning and afternoon tea, 7 days a week.A La Carte, All Day Dining, Bar Menu, BYO, Licensed, Water Views, Breakfasts, Brunches, Dinners, Lunches, Bistro, Cafe, Locally Operated, Locally Owned, Owner Operated, Open 7 Days

Nearby Sample Menus

Bruschetta - with sauteed asian mushrooms, beetroot, ricotta cheese with lemon dressing $15
Fresh Fruit salad - seasonal fruits with natural yoghurt $10
Oysters (Coffin Bay) - natural or kilpatrick $18 half doz / $32 doz
Steak Sandwich - with grilled porterhouse, Swiss cheese, lettuce, fennel and cabbage coleslaw, tomato, fried egg, pickled beetroot with chunky chips $22
Garden Salad - with a balsamic dressing $7
Seafood Assiette Sharing Plate - 2 oysters Kilpatrick and 2 oysters natural, crab croquettes, Portarlington mussels in chilli coriander and tomato broth, garlic prawns and scallop provencal $26
Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast $15
Extras - spinach, hash browns, mushrooms, avocado, hollandaise $3

Chicken with Curry Sauce $15.00
Chicken Chow Mein (Soft) $16.00
King Prawn with Garlic $20.80
Garlic King Prawns $9.20
Chicken Omelette $15.50
King Prawn with Champignons Sauce $20.80
Vegetable Soup $5.50
Juice $4.00

Gai Tod - deep fried chicken served with sweet chilli sauce (4 pieces) $8.50
Mixed Entree - entree no. 1-5 served with sweet chilli & peanut sauce (5 pieces) $9.50
Pad Nam Mun Hoy - stir fried oyster sauce with fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Gang Karee - yellow curry with coconut milk & onion & other fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Yum - spicy traditional thai salad with fresh chilli, lemon juice, coriander & fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Nam Tok - spicy thai salad with ground chilli, sliced grilled beef, thai herbs & ingredients $16.50
Pad Graprow - stir fried basil, chilli & garlic (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Tom Kar Chicken - refreshing coconut milk, lemongrass, galangal, Thai herbs, mushroom & baby corn $9.50

Spud $3.00
Rita - mixed leaf, black eye peas, tomato salsa, corn, jalapenos, coriander w/ roasted chilli dressing (Small/Large) $8.50/$11.50
Lee (crispy noodles not GF) - mixed leaf, coleslaw, crispy noodles, capsicum, tomato, coriander w/ wasabi lime dressing (Small/Large) $8.50/$11.50
Wasabi & Lime Dressing $1.00
Sweet Potato $4.00
Honey Mustard Dressing $1.00
Green Beans $1.00
Tasty Cheese $1.00

350g Ribeye on the bone, chargrilled to your liking, beer battered onion rings and steamed green beans topped with a mushroom and redwine ragout $36.00
Crispy skin pork belly served on a fennel, pinenut and feta risotto with a maple and apple puree $29.90
Chunky fries $7.50
J Bay – Tandoori marinated Chicken breast, baby spinach, flame roasted capsicum, Spanish onion, topped with home made tangy tsaziki and a poppadom. $18.00
Greek salad $7.50
Petit Caesar salad $7.50
Fish of the day – See special board Market Price
The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad $15.00