Pearl Cafe in Richmond Menu

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Pearl Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00

Tom Xao Ca Ri - braised prawns with curry $13.90
Mue Xao Gung - braised squid with ginger $14.90
Pho Bo Vien - rice noodle soup with beef ball $9.00
Tom Xao Toi - braised prawns with garlic $13.90
Banh Hoi Chao Tom - grilled sugar cane prawns with fine rice vermicelli $14.00
Bi Cuon (4) - rice paper rolls with shredded pork (4 rolls) $8.00
Heo Xao Ot - chilli pork $11.90
Cha Gio Ga (10) - chicken spring rolls (10 rolls) $9.00

iSpicy Fish Apple $28.00
Thai Broccoli with Crispy Pork $14.00
Spicy Noodle - Chicken/Beef/Pork $10.00
(Chicken/Beef/Pork) Garlic Sauce $14.00
Mixed Vegetables with Satay Sauce $12.00
Panang Curry - Prawns $16.00
Minced Chicken Chili & Basil $14.00
Vegetable Spring Rolls $8.00

Roasted kipfler potato $6.50
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Entrée Share
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
300gm cape grim porterhouse $31.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Chicken quesadillas w spiced sour cream $14.50

De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00

With vegetables $14.50
Noodles with sliced beef $9.00
Sesame prawns (2) $8.00
Asparagus with crab or chicken $6.00
Noodles with chicken and vegetables $9.00
Choice of plum of lemon sauce (in batter) $17.00
Bean curd $5.50
Choice of fish, prawn, squid or duck with fried rice $11.00

Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Mini beef pies with house-made relish $15
Fresh beer battered flake served with chips, salad and tartare sauce $23
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Beets salad with goat curd $15
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Tiramisu Flower pot with chocolate soil and strawberry meringue $12

LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
GRILLED KING PRAWNS $5.50
FRESH YOUNG COCONUTS $6.00
SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
SAMPLE $8.50
EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each
GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50
BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a