Address
Shp 3/ 61 Petrie Tce, Brisbane, QLD, 4000, Australia
Peasant Restaurant in Brisbane Menu
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TO TEASE YOUR TASTEBUDS...- Olives $7
- Bread, roast garlic and olive oil $7
- Fried “Marcona” spiced almonds $6
- ''Pimientitos de Padron''... que unos pican y otros no! FRIED BABY GREEN PEPPERS $8
- Pan de la Casa con Salmorejo y ( TOASTED SOURDOUGH WITH A VELVETY TOMATO SAUCE AND OLIVE OIL WITH... ) -
- - JAMON IBERICO PATA NEGRA EXTRA $17
- - JAMON SERRANO 24 MONTHS AGED $13
- - ANCHOAS (CANTABRIAN SEA ANCHOVIES) $13
- - 12 MONTHS AGED MANCHEGO CHEESE $13
- Scallops al horno medio (BAKED HALF SHELL SCALLOPS WITH MORCILLA & CRISPY LEEKS) $18
- Patatas Bravas con Alioli ( FRIED POTATOES WITH SPICY TOMATO AND SALSA ROSA ) $8
- Croquetas de la abuela con jamon ( GRANDMA'S STYLE CROQUETTES ) $14
- Chorizo con mojo verde ( SPANISH CHORIZO SAUSAGE ) $15
- Pulpo a la Gallega (OCTOPUS GALICIAN STYLE) $13
- Empanadillas ( PUMPKIN AND GOATS CHEESE TURNOVER WITH SPICY TOMATO SAUCE) $14
- Spanish Charcuterie selection board $27
VEGGIES AND OTHER GREEN STUFF...- Catalan ''Escalivada'' with caramelised goats cheese and honey vinaigrette ( ROASTED VEGETABLE SALAD ) $15
- Ensalada de Coliflor Caliente (CAUILFLOWER WITH SAFFRON, PINENUTS & RAISINS) $13
- Seville Ensalada ( SALAD OF ORANGES, GEM LETTUCE, MINT, OLIVES AND CAPERS ) $12
- Trigueros con Romesco ( GRILLED GREEN ASPARAGUS WITH ROMESCO SAUCE ) $14
- Champis al ajillo ( GARLIC MUSHROOMS ) $9
- Ensalada de Tomate (OX HEART TOMATOES WITH SPANISH ONION, OREGANO, OLIVE OIL $12
- Ensalada Mezclada (LEAVES, TOMATO AND SPANISH ONION WITH SHERRY DRESSING) $10
TO SHARE... OR NOT- Vientre de Cerdo Asado (ROAST PORK BELLY WITH WHITE BEAN PUREE TOPPED WITH APPLE & ALMOND SALAD) ) $35
- Verdura Asadas Tortilla (ROASTED VEGATABLE TORTILLA WITH GLAZED GOATS CHEESE SHAVED FENNEL & FRESH HERBS) $26
- Brochetas de Pollo Picantes (SPICED CHICKEN SKEWERS WITH SAFFRON RICE, SMOKED EGGPLANT & LABNA) $32
- Rosejat de fideos y marisco ( CATALAN SEAFOOD PASTA ) $32
- Angus Rib Eye ( GRASSLAND TASMANIAN RIB EYE WITH PIQUILLO PEPPERS AND SALSA VERDE ) $42
- Estofado de Cordero ( BRAISED LAMB SHOULDER WITH BRAISED RED CABBAGE, ROASTED GARLIC & ROASTED TOMATOES ) $39
FOR THE SWEET TOOTH...- Churros con chocolate ( THE CLASSIC SPANISH BREAKFAST THAT HERE IS A DESSERT! ) $15
- Quesos con Membrillo y nueces ( SPANISH CHEESE SELECTION WITH QUINCE PASTE AND WALNUTS ) $22
- Torta De Chocolate Caliente (WARM CHOCOLATE & CITRIS TORTE WITH PISTACHIO SAUCE & ORANGE SALAD) $15
- Crema Catalana with vanilla pod, cinnamon and orange zest THE ORIGINAL SPANISH DESSERT THAT THE FRENCHIES STOLE AND NAMED IT CREME BRULEE...TRUE STORY! $15
Nearby Sample Menus
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Soft Drinks (Can) $2.50
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- Tsukune Minced chicken grilled in teriyaki sauce $9
- Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
- Oyakodon Chicken in Egg on Top on Rice $16
- Salmon Avocado $6
- Aburi Salmon Roll $15
- Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
- Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
- Oshin Soft Shell Crab Roll $15
- Vegetable $2.40
- Spinach and Cheese Rolls (Veg) $5.70
- Spinach and Fetta $2.40
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Homemade Jumbo Sausage Rolls $4.40
- Espresso - Short / Long Black N/A
- - Small / Medium / Large
- Chai Latte N/A
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Sourdough Loaf – serves 2 $7.50
- Patate Fritte - Crispy potato chips $9.00
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Toast (2 slice) - gf bread $3.50
- Grilled Tomato $2.00
- Soup of the Day (Seasonal) $8.50
- H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
- Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
- Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
- Haloumi $2.00
- Haloumi Salad $9.50
- Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
- Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
- Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
- Bacon 'n Egg Hash Hash brown served with crispy bacon and a fried egg. $13.75
- Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
- Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
- Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
- Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Small Chips S $3.60 / L $5.00
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Meat Lovers Macon, pepperoni and chicken $14.90
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
- STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
- MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
- CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
- EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
- CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
- SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
- LASAGNE -
- Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
- Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
- Toasted Turkish Bread with House Made Dips $9.5
- Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
- 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
- Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
- Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
- Grandma's Recipe Coleslaw $4.95
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
- Grilled Garlic & Herb Toast - 2 tasty slices $7.95
- Artisan Bread of the Day - with butter $6.95
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
- Smoked Duck Salad $26
- Pomme mousseline - Mashed potato $12
- French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
- Interactive Breakfast Experience $39
- Interactive Weekend Breakfast Experience $49
- Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
- Fruit - fresh seasonal sliced fruit $19
-
Lesley $13.00
- Toasted turkish open sandwich mash avocado / cream cheese / smoked salmon
-
Compton´s Peak $18.00
- Stack toasted turkish bread / tomato sauce / melted cheese / bacon / onion rings / poached eggs top with hollandaise sauce
-
Professor $5.00
- Brownie / garnish strawberry
-
Michael Schumacher $16.00
- Waffle (2) top with fresh strawberries / whipped cream / maple syrup
-
Big Bertha $15.00
- Wrap sliced chicken breast / mash avocado / cheese / bacon / green leaves / coleslaw / tomato / mayo & fries
-
Harriet $8.00
- Waffle (1) / ice cream / maple syrup / garnish strawberry
- Fries shoestring $3.00
- Onions fresh $1.00
- ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
- BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
- GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
- GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
- ADD 1 MEAT $2.00
- ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
- GARLIC PIZZA BREAD - or herb pizza bread $8.50
- SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
- Vasse Felix Classic Dry White - south australia $9.00 / $38.90
- Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
- Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
- O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
- 500g Rump (GFA) - grain fed for 100+ days $35.00
- Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
- Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
- Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Peasant Restaurant
Phone
0733678066
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Spanish
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shp 3/ 61 Petrie Tce, Brisbane, QLD, 4000, Australia
- Brisbane Spanish Menus
- Inner Brisbane Spanish Menus