Pad Prik Khing - prik khing paste with vegetables & kaffir lime leaves (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Choo-Chee Prawns - king prawns with chicken minced & curry sauce $18.90
Garlic & Pepper 'Pad Katium Pik Tai' - cooked with fresh garlic, pepper & seasonal vegetables (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Red Pumpkin Curry - pumpkin with red curry basil, vegetables & chilli paste (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Black Coconut Sticky Rice with Ice Cream $6.90
Na Siam Ocean - most famous dish cooked with combination seafood, thai herbs & vegetables $19.90
Chilli & Basil 'Pad Kapao' - stir-fried mixed vegetables, basil leaves with minced garlic & fresh chilli (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Coconut Prawns 'Goong Maprao' (4) - king prawns in tempura batter coated with shredded coconut $9.00
Oysters Kilpatrick (gf) Wagonga Inlet's famous oysters with crunchy bacon and Worcestershire sauce $2.50 each
Scaloppine ai Funghi Veal slices, pan fried with mushrooms, garlic white wine, light gravy and parsley $32.00
Insalata Caprese Wedged Roma tomato, Mozzarella cheese, extra virgin olive oil, cracked pepper and fresh basil $13.00
Crema Cotta e Sottobosco Cooked Vanilla creme with mixed berries compote, drizzled with Grand Marnier liquor, whipped cream and icing sugar $12.00
Risotto Capesante e Asparagi (gf) With Tasmanian scallops, asparagus, white wine, Napoletana sauce and cream Entree $17.00 / Main $25.00
Bianca 9'' flat bread, crushed garlic, mozzarella and Italian herbs $8.00
Cannelloni Ricotta e Spinaci (v) Home made with ricotta cheese and fresh spinach, oven baked with Napoletana sauce and a dash of cream Entree $16.00 / Main $24.00
Maiale Aglio Dolce e Pistacchio Pork loin slices, pan fried and served with roasted garlic creamy sauce and crumbed pistachios nuts $30.00