Pedro's Seafood Bar & Grill in Ulverstone Menu

Crayfish All Year, Best Fresh Tasmanian Seafood, Prime Beef & Chicken.Pedro's "The Restaurant" is renowned as one of the finest seafood restaurants on the north coast of Tasmania.Closed Boxing Day, Open For All Other Public HolidaysPasta, Seafood, Beef, Chicken, Desserts, Fish & Chips, Water Views, Award Ceremonies, Club Events, Conferences, Corporate Events, Fund Raisers, Private Parties, Promotions, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Christmas Parties, Cocktail Parties, Engagements, Formals, Weddings, Dinners, Lunches, 101 - 200, Australian Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open 7 Days

Nearby Sample Menus

  • Satay beef $16.00
  • Curry chicken $16.00
  • Deep fried pork in plum sauce $18.00
  • Szechuan combination $18.00
  • Satay king prawns $20.50
  • -Large $7.00
  • Beef in black bean sauce $16.00
  • Satay squid $18.00
  • Red Bull Cans - Large $5.50
  • Shawntes Special Pizza - Ham, Capsicum, Chicken, Egg, Cheese & Tomato Base (Regular/Large +$7.30/Family +$14.50) $13.50
  • Aussie Pizza - Bacon, Egg, Onion, Cheese and Tomato base (Regular/Large +$6.40/Family +$13.20) $12.00
  • Red Bull Bottles $4.80
  • Spiders - chocolate, caramel, strawberry, pineapple, banana, coffee, blue heaven, lime $4.50
  • 1.5 Litre Mt. Franklin $4.00
  • 1 Litre Orange Juice $5.70
  • Mini Feast Country Fried Chicken - 3pcs chicken, 1 small chips, 1 can of Coke $10.50
  • Thai prawn balls -Hot and spicy served with a small salad $13.50
  • Salt and pepper squid -With a tangy lemon and lime aioli $13.50
  • Warm Gnocchi and vegetable salad -Comprising of capsicum, cherry tomatoes, zucchini, eggplant and onion tossed in a balsamic dressing served in a crisp tortilla basket $28.50
  • Crayfish -½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic $62.50
  • Hot chocolate fudge Sundae -Yum $6.50
  • Georgetown flathead your way -Crumbed, battered, salt and pepper or grilled $32.50
  • Add Pedro’s surf and turf skewer, grilled in garlic butter $5.00
  • Open tandoori venison burger -With rocket, caramelised onion and tzatziki $21.90
  • Fish/Prawn Malabar (medium-hot) - Fish or prawn cooked with capsicum, onion, fresh herbs thrown in with lemon base $16.50 / $17.00
  • Special 1 (Raja) - Veg Samosa 2 pieces, Tandorri Chicken 2 pieces, Choice of two curries, Rice, Two Naans Plain or Garlic, Raita, 2 Pupdums, Chutney, No Seafood or $5.00 extra for each Seafood disk $38.00
  • Garlic Naan $2.99
  • Mix Veg - Seasonal veggies stirred in with onion and tomato $12.00
  • Green Salad $4.00
  • Mixed Veg Korma - Mix veggie dish cooked in a rich sauce of cashew nuts and green cardamon $12.00
  • Kulfi (Mango/Pista) $5.00
  • Kadai Paneer - Homemade cottage cheese tossed with sliced green and red capsicum and finished in a sauce tomatoes, fresh ginger, coriander, onion and cumin $13.00
  • Local farmyard chicken breast - Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish (GF) $33.00
  • Battered or crumbed scallops - With chilli mango dipping sauce $27.50
  • Home grown Tasmanian beef from the char grill - T-Bone 400g $31.50
  • Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta $31.50
  • Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper ca $135.00
  • Home grown Tasmanian beef from the char grill - Scotch fille 280g $33.50
  • BBQ pork spare ribs - -Tender spare ribs in chefs own rich barbeque sauce $25.50
  • Giant Flounder - Fanned open with a delicate prawn butter $31.50
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • Royal Double Bacon Burger Satisfy your hunger with two crispy chicken patties, two slices of cheese, premium bacon, red onion, tomato, lettuce, mayo and your choice of sensational Spicy Boom or smoot N/A
  • Quarter Chicken & Chips Our famous succulent Rotisserie Chicken with a serve of our irresistible Chips. N/A
  • 3 Piece Spicy Fried Meal For a spicy taste explosion, try our 3 Piece Spicy Meal with 3 Pieces of Spicy Fried, Regular Chips, Corn & Butter, Spicy Boom Dipping Sauce and a 390ml drink. N/A
  • Roadies Calamari A serve of tasty golden crumbed Calamari Sticks, to bite on the go. N/A
  • Royal Double Burger Double your Royal with two crispy chicken patties, two slices of cheese, lettuce, mayo and your choice of smooth Bourbon BBQ or tasty Spicy Boom sauce. N/A
  • Brekkie Burger Brekkie Burger with tasty BBQ sauce, slices of cheese and bacon, Chicken Pattie and a poached egg. N/A
  • Brekkie Wrap Brekkie Wrap filled with tasty cheese, Chicken Pattie, egg and bacon. N/A
  • 9 Piece Feast 9 pieces of Fried Chicken, 2 large Chips, large Coleslaw and large Mash & Gravy. N/A
Pedro's Seafood Bar & Grill

Pedro's Seafood Bar & Grill

location

Address

The Wharf, Ulverstone, TAS, 7315, Australia

phone

Phone

0364259572

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
The Wharf, Ulverstone, TAS, 7315, Australia