Pedros Smallgoods in Wollongong Menu

Scaloppina alla romana $25.8
- Veal topped with pancetta and cooked with fresh sage & white wine
BBQ chicken $17.00 / $22.00
- Cheese, chicken and BBQ sauce
Ravioli boscaiola $17.8
- Meat filled pasta with ham & mushroom tossed in light cream sauce
Spaghetti bolognese $16.8
- Spaghetti with traditional sauce of tomatoes, garlic, basil, olive oil & minced meat
Max $1.00 charge for extra standard topping - $3.00 charge for prawns and chicken
H= Half, F= Full, M= Medium, L= Large
Ciabatta bread H $8 F $10
- Served with balsamic, olive oil, sea salt
Meatasaurus $18.00 / $23.00
- Bacon, ham, pepperoni & mozzarella

SIZZLING BEEF $23.00
- Sizzling marinated wagyu beef, onion, capsicum, shallot in garlic and black pepper sauce
BETEL LEAF (seasonal) $8.00
- A traditional Thai appetizer, betel leafs filled with tiger prawns and topped with Thai herbs and Kinn’s special sauce. It is best to enjoy flavors in one mouthful
PANANG CURRY $16.00
- (CHICKEN OR BEEF ONLY) Light curry, bean, pumpkin, apple eggplant and basil
CHILLI JAM CRISPY SOFT SHELL CRABS $23.00
- Famous Thai Cuisine dish, crispy soft shell crab with special homemade chili jam sauce
Vegetables $15.00
CURRY PUFF (4 pcs) $8.00
- Crispy puff pastry stuffed with mixed vegetable served with sweet chili sauce
Prawns $19.00
3 FLAVOURS CRISPY BARRAMUNDI $25.00
- Deep fried Barramundi fillet top with 3 flavors sauce

Eggs Benny $17.00
- Free range poached eggs with our house made hollandaise sauce, short cut bacon (or leg ham), baby spinach and sourdough toast.
Vegetarian Rosti $15.50
- Smashed avocado, corn potato and coriander rosti, wilted spinach with a poached egg, natural yoghurt and paprika
Bacon and egg slider $5.00
Bruschetta (v)
- Classic tomato bruschetta with a sprinkle of creamy Danish feta on sourdough bread
Chips Side $4.00
Bacon and egg roll $5.00
Grilled chicken $5.00
Chilli and Fennel Squid
- Tender squid lightly coated with chilli and fennel served with aioli

Mix tempura and roll set $21.00
- 8pcs of sashimi and tempura (Prawn, fish, vegetable)
Beef with special chef's sauce $23.00
- Grilled beef with soy, miso, homemade sauce, mix salad
Karaage (6p) $14.00
- Fried chicken marinated with soy, garlic, ginger
Tofu Salad $11.00
- Fresh tofu and mixed leaf salad
Karaage with spicy chili sauce $17.00
- Fried chicken with spicy chill sause
Aburi salmon avocado roll $14.00
Mix sushi roll plate (14p) $20.00
- Aburi salmon avocado roll, Cooked tuna roll
Vegetable tempura & vegetable roll set $18.00
- 4pcs of vegetarian rolls , vegetable tempura

-Chilli Basil Pork $16.00
Chinese Vegetable Dish
- Braised with Chinese cabbage, onion, celery, choy sum, baby corn and mushroom.
-Mongolian Prawn or Seafood + Rice $13.00
Ginger & Shallot Dish with Rice on a plate
Combination Vegetable
- Braised with cauliflower, broccoli, Chinese cabbage, celery, carrot, baby corn, onion, cabbage and mushroom.
-Caramelised Beef + Rice $12.00
Combination (Beef+Chicken+Pork) $11.00
- Vermicelli with Pork, Beef and Chicken served with bean sprouts, pickled carrot, lettuce, cucumber, mint, peanut & fish sauce.
-Tofu Ginger Shallot $15.00

Goan Fish Curry (Hot) $19.99
- Fresh ling fillet cooked in onion, tomato-based sauce with special blend of Goa and touch of tamarind and coconut cream
Lamb Rogan Josh (Mild - Med) (GF) (NF) (DF) $17.99
- A popular preparation of lamb curry from North India with fresh tomatoes and rich gravy finished with coriander
Mango Kulfi (CD) (GF) (NF) $6.99
Vegetable Korma (Mild) (GF) (CN) (CD) $16.99
- Fresh seasonal vegetables cooked with cashew nuts finished in a velvety creamy sauce
Aloo Tikki (4 pcs) (NF) (GF) (CD) $8.99
- Crisp fried mashed potatoes stuffed with lightly spiced cheese and fresh herbs. Served with sweet chili sauce
Banana Coconut Each $2.99
Amritsari Fish (Pan Fried-Med) (GF) (DF) (NF) $13.99
- One of the famous North Indian Food from Amritsar. Marinated Diced Ling Fillet battered in chef’s special blend Served with tamarind and caraway sauce
Pistachio Kulfi (CD) (GF) (NF) $6.99

Scaloppina at Pizzaiola $24.00/$28.00
- (crumbed veal with cheese and pizzaiola sauce)
Extra Cream Mushroom/Pizzaiola/Diane Sauce $1.00/$1.50
Calzone $15.00/$19.50/$25.50
- (The turnover pizza ham,salami)
Chicken $13.00/$18.00/$24.50
- (chicken)
Beef $13.00/$18.00/$24.00
- (beef)
Tuna $13.00/$18.00/$24.50
- (tuna,onion)
Cheese $12.50/$17.50/$23.00
- (cheese & tomato)
Ham & Pineapple $13.50/$19.00/25.50
- (ham and pineapple)

Granchio blu - Gnocchi with blue swimmer crab claw, saffron, chilli, garlic & wild rocket $23.00/$28.00
Antipasto alla casalinga - A selection of cured Italian meats, provolone, house marinated olives, roasted red peppers, mushrooms & barbequed bread $18.00/$26.00
Ricotta & spinaci cannelloni - Homemade cannelloni filled with creamy ricotta & baby spinach $19.00/$23.00
Pancetta e rosmarino - Borlotti bean, garden rosemary & smoked pancetta $20.00/$25.00
Pappardelle sausage - Flat pasta with Italian sausage, black olives with a hint of spice & Napoli sauce $22.00/$26.00
Rucola e parmigiano - Wild Rocket with balsamic vinegar, virgin olive oil & shaved parmesan $13.00
Aglio - Pressed garlic, tomato & mozzarella $14.00
Prosciutto - Buffalo mozzarella, prosciutto & basil $15.00

DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
- BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
HIRAMASA KINGFISH $25.00
- CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
MIXED SASHIMI PLATE - SERVES 4 $55.00
- OFFERING WILL VARY BASED ON WHATS BEST
SPICED CAULIFLOWER $16.00
- CANDIED WALNUTS, MINT CULTURED CREA
KUROBUTA RARE BREED PORK CHOP $34.00
- SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
MUSHROOMS AND GRAINS $27.00
- CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
CRISPY SKIN HIRAMASA KINGFISH $38.00
- CARROT DASHI / SEA GREENS
ROAST SWEETCORN $10.00
- TOGARASHI + GOMASHIO

Steamed Jasmine Rice $2.80/$2.50
Deep Fried Quail - Marinated quails, deep fried and served with sweet chilli sauce $18.90/$17.90
Chicken, Beef Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $16.90/$15.90
Chicken, Beef Pad Kee Mao - Fried flat rice noodles or spaghetti with mixed vegetables, egg, basil and chilli $16.90/$15.90
Satay Prawns (4 skewers) - Marinated prawns, grilled on the skewers, served with Thai peanut sauce $10.50/$10.00
Vegetable and Tofu Basil Chilli Fried Rice - Fried Jasmine rice with egg, basil and chilli $13.90/$12.90
Fish, Squid or Quail Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $18.90/$17.90
Vegetable and Tofu Pad Peppercorn - Stir fried with curry paste, green peppercorn, mixed Thai herbs and a dash of coconut milk $15.90/$14.90

Grilled Steak Sandwich $17.00
- caramelized onions bacon tomato rocket provolone cheese
Jalapeno poppers $12.00
350gm Pinnacle Angus scotch fillet $39.00
Bangers and Mash
Double Beef and Cheese Burger $17.00
- house pickles special house sauce
King Brown Mushroom Risotto $19.00
- green beans truffle butter grated pecorino
Chilli seared Salmon $26.00
- saba noodles bok choy in an Asian broth
Tempura Fish cocktails and Chips

Sausages $15.00
Baked Greek eggplant - with brocolinni and tofu, tossed in honey soy and lime glace $29.00
Duck confit - shaved fennel and orange salad with citrus mustard vinaigrette $19.90
Mini Pizza $15.00
Grilled Atlantic salmon fillet - with roasted pineapple, mango and coriander salsa, your choice of potato of the day and mixed vegetables or garden salad and fries Market Price
Chicken Schnitzel $15.00
Chef’s dessert tasting plate for two - with surprise garnishes and coulis $13.50
Chocolate peanut butter cheesecake - with hazelnut crumble and crème fraiche $13.50

Extras
Potato S $11.00 L $18.00
- Potato, onion, parsley & cheese
Spicy beef S $13.00 L $ 19.50
- Beef, onion, tomato, mushroom, olives & jalapeno
Eggplant S $11.00 L $18.00
- Eggplant, mushroom & cheese
Chicken & asparagus S $12.00 L $ 19.00
- Chicken, asparagus, onion & cheese
-Meat S $1.50 L $2.50
R=Roll, PS=Plate single, D= Double
All with lettuce, tomato, onion, homous, tabouli & cheese

Salad $5.90
Balgownie $5.00
Order online & save $10
Beef Biryani (GF) $14.90
-Premium Platter $23.90
- 2pcs Chicken Tikka, 2pcs Seekh Kebab, 2pcs Lamb Chop, 2pcs Samosa
Tandoori Chicken (4 pcs) (GF) $14.90
- Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt and smoke roasted
Kashmiri Rice (GF) $7.90
Cordeaux Heights $10.00

Make it a Meal $3.00
- add small chips and middy of soft drink
Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
Hot Chip Roll - w/ gravy $4.20
Parmo Chicken Schnitzel Burger $8.00
Original Chicken Schnitzel Burger $7.10
Southern Baked Chicken -2 pieces $9.90
Fancy extras? .50c
- Choose from cheese, bacon, onion
Wedges $4.90/$7.00
- w/sour cream & sweet chilli sauce small/large

Pedros Smallgoods in Wollongong Menu

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Pedros Smallgoods

City of Wollongong > Wollongong > Pedros Smallgoods

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104a Kenny St, Wollongong, NSW, 2500, Australia

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