Pedro's Take Away in Ulverstone Menu

Main Courses Main Courses
  • Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta $31.50
  • Open tandoori venison burger - -With rocket, caramelised onion and tzatziki $21.90
  • Creamy garlic prawns - -Panfried black tigers in a rich creamy garlic sauce (GF) $28.50
  • Oven roasted Tasmanian Trout - -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
  • Giant Flounder - Fanned open with a delicate prawn butter $31.50
  • Thai curried scallops -In the shell with rice pilaf, puppodums and mango chutney $31.50
  • Battered or crumbed scallops - With chilli mango dipping sauce $27.50
  • Pedro’s classic fish and chips - With tartar sauce $24.50
  • Warm Gnocchi and vegetable salad - Comprising of capsicum, cherry tomatoes, zucchini, eggplant and onion tossed in a balsamic dressing served in a crisp tortilla basket $28.50
  • Local farmyard chicken breast - Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish (GF) $33.00
  • Georgetown flathead your way - Crumbed, battered, salt and pepper or grilled $32.50
  • BBQ pork spare ribs - -Tender spare ribs in chefs own rich barbeque sauce $25.50
  • Home grown Tasmanian beef from the char grill - Scotch fille 280g $33.50
  • Home grown Tasmanian beef from the char grill - Porterhouse 280g $28.50
  • Home grown Tasmanian beef from the char grill - T-Bone 400g $31.50
  • Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) $62.50
  • Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper ca $135.00

Nearby Sample Menus

  • Deep fried pork in peking sauce $18.00
  • Szechuan beef (hot) $16.00
  • Rainbow steak $18.00
  • Sweet and sour pork $16.00
  • Vegetarian delight $16.00
  • Steamed rice
  • Prawn and sweet corn soup $8.00
  • Lemon chicken $16.00
  • 600ml Mt. Franklin $2.60
  • Vegetarian Pizza - Sun Dried Tomatoes, Onion, Capsicum, Mushroom, Pineapple, Garlic, Olives, Cheese & Tomato Base (Regular/Large +$5.90/Family +$12.00) $11.20
  • Red Bull Bottles $4.80
  • Pumped Waters (Flav.) - pure water, lemon fix, berry storm, lime rush, mandarin prep $3.80
  • Sparkling Black Current $3.60
  • Fruit Box - Ultra C $2.40
  • Chips $3.00
  • 300ml Orange Juice $2.90
  • Battered or crumbed scallops -With chilli mango dipping sauce $27.50
  • Giant Flounder -Fanned open with a delicate prawn butter $31.50
  • Chefs soup of the day - Made with the freshest ingredients $8.50
  • Oven roasted Tasmanian Trout -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
  • Add Pedro’s surf and turf skewer, grilled in garlic butter $5.00
  • Cointreau cream brulee -With orange and almond biscotti (GF without biscotti) $10.50
  • Chilled char grilled chicken, mango and cashew nut salad -Tossed with a light mango aioli $15.50
  • Pedro’s classic fish and chips -With tartar sauce $24.50
  • Kulfi (Mango/Pista) $5.00
  • Kashmiri Naan $5.00
  • Garlic Naan $2.99
  • Palak Paneer - Cottage cheese mixed in with spinach paste and cream $13.00
  • Kashmiri Paulo - Dried fruits and nuts $6.00
  • Vindloo Chicken, Lamb/Beef - Either meat cooked with vindloo sauce and potatoes $15.00
  • Special 1 (Raja) - Veg Samosa 2 pieces, Tandorri Chicken 2 pieces, Choice of two curries, Rice, Two Naans Plain or Garlic, Raita, 2 Pupdums, Chutney, No Seafood or $5.00 extra for each Seafood disk $38.00
  • Mango Chutney $3.00
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • Royal Beef Cheeseburger A classic beef cheeseburger with red onion, mayo and Bourbon BBQ sauce. N/A
  • Kids 1/8 Chicken & Chips Meal 1/8 Rotisserie Chicken, a serve of our famous Chips, a Pop Tops drink for you to enjoy! N/A
  • Quarter Hawaiian A quarter of our famous Rotisserie Chicken, a serve of our irresistible chips, 1 Pineapple Fritter and two tempura battered bananas. N/A
  • Chicken Favourite Whole Rotisserie Chicken, 2 Large Chips, Garlic Bread and Large Gravy. N/A
  • 2 Pieces & Chips Two pieces of our freshly hand-seasoned Fried Chicken with a serve of our irresistible Chips. N/A
  • Corn Corn cobs, served with butter. *Nutrition data based on 1 corn and no butter. N/A
  • Nuggets Nuggets - 10 Nuggets Pack of 10 breast chicken Nuggets available with your choice of Tomato, BBQ, Sweet ‘n’ Sour dipping sauces. N/A
  • Bubble O'Bill A blend of strawberry, chocolate and caramel ice cream, with a bubblegum nose, and a bullet hole through his hat. N/A
Pedro's Take Away

Pedro's Take Away

location

Address

The Wharf, Ulverstone, TAS, 7315, Australia

phone

Phone

0364255181

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
The Wharf, Ulverstone, TAS, 7315, Australia
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