Pei Modern in Melbourne Menu

Are you the owner? Manage this listing for free.

Pei Modern in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. Rose Garden BBQ Shop includes a wide range like 1 Roast Duck on rice or 2 Crispy Skin Pork on rice. Oysters and -1 from . The Melbourne Supper Club offers NeNe Chicken and Original.

Nearby Sample Menus

6. Tofu $12.50
6. Fried Dumplings $11.50
01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
1. Beef Bulgogi $18.50
- Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
03. King Size Premium Beef Rib $34.50
1. Beef $16.90
6. Grilled Beef Rib (LA Galbi) $18.50
- Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate

Lemon Myrtle - All natural fragrant citral N/A
Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
Colonille - French vanilla & Vietnamese black tea N/A
Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00

Tom Yum (Hot & Sweet)
Sweet Custard Bun $2.00each
Step 3 Select Topping
Yum Cha Steam BBQ Pork Bun $2.50each
Honey Peppery Steak
Peking Pork
Curry Chicken
Sesame Prawn $2.30each

MUFFINS & PASTRIES
- Please see our display cabinet gluten free options available
MUSHROOMS 3.50
Margherita 16.50
Salmone 22.50
Cozze 22.50
Toscana 16.50
- scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
HASHBROWN 3.50
BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast

Mushrooms (4 pcs) $3.00
Extra Seafood $3.00
Frying fish roe on fish with vegetables with hint of soy sauce
18 Vegetable Gyoza Bento
- Deep-fried Vegetable Gyoza
Don $7.90
49 Noodle Shabushabu Small $25.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables and Seasoning in Broth
- Soybean soup with tofu and vegetables
with your Ramyeon

-Original $38.95
-Large(8pcs) $19.95
All time favourite!
Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
Half and half $2.00extra
Snowing cheese
Green sesame $2.50
Add cheese for $1.00

Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
Supermood $12.50
- Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
Penne $12.00
- In house soup with sourdough toast
-Add yoghurt & homemade granola $4.50
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips

Fetta $1.00
- Each
Beef
Extras
Tuna mix, tomato, cucumber, greens, mayo $9.00
Eggs benedict $10.00
- Two poached eggs, shaved leg ham on a toasted english muffin topped with hollandaise sauce
-Two slices of white/rye/grain, with jam, vegemite, peanut butter $3.50
-Side salad $4.00
-Groovy moose $12.00
- Grilled 100% beef, tasty cheese, crispy bacon, lettuce, tomato, aioli, relish

Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
Porridge $9.50
- Banana & Honey, Mixed Berry
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
Extras $4.50
- Bacon, Salmon, Avocado
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad

Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
Plain Jane Steamed Rice (1) $3.00
Roast Duck Dumplings With Peking Sauce (3) $8.80
Ginger Prawn Dumplings (3) $8.80
House Made Fresh Bao’s (2) $5.50
Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
Veggie Spring Rolls (3) $7.80

Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00

Vegetarian Fried Rice $9.90
Egg Sandwich (Available Toasted) $4.00
Macaroni Soup with Grilled Pork Chop (option Instant Noodle) $9.90
Formosa Stewed Mince Pork Rice - Mince pork stewed with five spice and soya stock served with soya marinated egg on rice $6.50
Pork Belly Gua Bao - Steam bun filled with soya marinated pork belly cooked for 4 hours, pickled bok choy, crushed peanuts and coriander $6.60
Taiwanese Fragrant Sausage $4.50
Borsch Soup with Crispy Bun - A combination of vegetables in a tomato based soup $5.50
Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90

Full Rack $59.00
Add to Chips: Chilli (con carne)
Regular $1.00
Jumbo $7.95
Add to Chips: Jalepeño cheese (when available)
Peanut buffer cream pie with chocolate ganache
Big Boy $120.00
- Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
Slice $6.50

Shanghai fried noodles $13.80
Chilli chicken $18.80
Coriander and garlic shredded pork $20.80
Aromatic beef hand-pulled noodles in soup $13.80
Shanghai spinach $17.80
- With bamboo shoot
"Grandma" beancurd $12.80
- With steamed rice
Coriander and garlic shredded pork $13.80
- With steamed rice
Salt and pepper scallop and prawn $28.80

HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
PLAIN, CHIVE, BLUEBERRY
TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce
STRAWBERRY NUTELLA HAZELNUT 7.50
NUTELLA
BUTTER