Address
191- 193 Peisley St, Orange, NSW, 2800, Australia
Peisley Street Flame Grilled Chickens & Takeaway - Orange in Orange Menu
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Burgers- Hamburger $4.90
- Hamburger Works $6.50
- Cheeseburger $5.30
- Hamburger 'w' Bacon & Egg $5.70
- Hawaiin burger $6.10
- Bacon 'n' Egg burger $4.90
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Steak Works burger $7.30
- Chicken burger $6.90
- Fish burger $5.90
Extras- Cheese $0.40
- Bacon $0.40
- Pineapple $0.40
- Egg $0.40
Chicken- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Drumsticks $3.30
- Chicken Schnitzel $4.20
- Chicken Nuggets $5.00
Specials- Lamb Kebab Wrap $6.00
- Chicken Kebab Wrap $6.00
- Double Egg $6.20
- Double Bacon $6.20
- Double Cheese Burger $6.20
Seafood- Crumbed Fish $4.00
- Battered Fish $4.00
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Seafood Basket N/A
- Sea Scallops $1.20
- Sea Shantys $1.20
- Fish Cakes $2.20
- Calamari $0.40
Snacks- Chicko Roll $2.40
- Spring Roll $2.40
- Chicken 'n' Prawn Roll $2.60
- Dag Dogs $2.40
- Hot Dogs $3.40
- Kabana $2.40
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Hot Chips $2.00
- Chips 'n' Gravy $2.90
- Potato Scallops $0.60
- Pineapple Fritters $1.10
- Pies N/A
- Sausage Rolls N/A
- Wedges chicken chips $3.70
- Chicken Kickers $4.00
- Bread Butter $1.00
Nearby Sample Menus
- Spaghetti Bolognese - mince cooked with fresh tomato & italian style (Entree/Main) $14.00/$18.00
- Siciliana - pepperoni, olives, anchovies (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Fettuccine Boscaiola - served in a sauce of mushroom, onions, cream & parmigiano cheese (Entree/Main) $14.00/$18.00
- Vitello Alla Parmigiana - crumbed veal fillets topped with eggplant, napoletana sauce & parmigiano cheese, then baked $28.00
- Lasagna - home made (Entree/Main) $14.00/$18.00
- Spaghetti Marinara - seafood cooked in fresh tomato sauce (Entree/Main) $14.00/$18.00
- Cotoletta Di Vitello - thin beef dipped in eggs, parmigiano cheese, black pepper, parsley & crumbed. your choice of chips, vegetables or salad $28.00
- Hamburger - hamburger beef & onion (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Chilli paste $2.50
- Lamb fillets in ginger and shallots $16.50
- Salt and pepper tofu (bean curds) $13.50
- Stir fried XO lamb fillets $16.30
- Mushroom omelette $12.00
- Sweet and sour prawn fritters $16.50
- Chicken and mushroom soup $6.50
- Banana fritter $4.50
- Satay king prawns $18.00
- BBQ pork omelette $14.00
- Curry prawns & rice $14.00
- Rainbow steak $15.00
- Chicken/beef udon noodles $14.00
- Sweet & sour fish $10.00
- Pork rib in sweet & sour sauce $14.00
- King prawns with baby corn $18.00
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Kentucky Burger $7.95
- Hash Brown - 1 x Hash Brown $1.00
- Original Tenders Go Bucket $3.75
- BLT Snack Twister $2.95
- Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Original Recipe Chicken 5 Pieces $12.95
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Chicken Enchilada - Mexican spiced chicken & Mexican chilli beans served in a warm tortilla wrap with grilled cheese, bensons salsa & sour cream with optional jalapenos & side salad $15.00
- Raisin Toast / Cinnamon Toast / Toast $4.50
- Ham, Cheese & Tomato $7.00
- Creamy chicken pesto pasta $15.00
- Beer Battered Fries - served with your choice of sauce - tomato, BBQ or aioli $8.00
- Lamb Burger - bensons lamb pattie with roast tomatoes, haloumi, lettuce & mint yoghurt $17.00
- Big Brekkie - eggs, bacon, roast tomato, mushrooms, hash brown, chipolata sausage served with bensons tomato relish $20.00
- Ham, Baby Spinach, Cheese & Mustard Pickle $7.00
- Fruit Flan $28.95
- Jamaican Chocolate $26.95
- Blueberry $25.95
- Caribbean Dream $30.95
- Marble Mudcake $30.95
- Chocolate Dipped Strawberries $1.5
- A Little Sin $9.95
- Tangy Lemon $25.95
- Borrodell’s Bramley apple pie with creme anglaise -
- Slow roast Pork Belly with savoy cabbage, greens beans & gratin Dauphinoise -
- Thick cut chips with lemongrass mayonnaise -
- Pan-fried Cod with confit leeks & truffle butter -
- Loin of Venison with Borrodell’s spiced heritage plum sauce -
- Roast pepper & goat’s cheese terrine with Baba Ghannuj & basil puree -
- Profiteroles with Tirasimu, coffee & Tia Maria custard -
- Coq au vin chicken breast braised in red wine, with mushrooms & spek -
- RaitaBanana CoconutTomato – Onion and Coriander $2.50/each
- Dal Makhni - Black lentils simmered overnight over slow fire with fresh Ground spices and touch of butter $12.95
- Lime Pickle $2.50/each
- Mushroom Duplex - Mushroom filled with cheese & potato battered and deep fried) $7.95
- Lamb/ Beef Vindaloo - A? fairly hot spicy dish cooked goan style with vinegar, Chillies , fresh ginger and coriander $16.95
- Prawn or Fish Masala - Fish fillets cooked in chef ‘s special masala made up of Fresh onion, tomatoes, fresh coriander and ginger $17.95
- Cheese and Garlic Naan (Nan stuffed with cheese and mild spices and garlic) $4.95
- Tandoori Chicken (Half) - Chicken on bone marinated in yoghurt, lemon juice and selected herbs,Smoke Roasted in the tandoor oven) $8.95
- ONE NINETEEN COCONUT and RASPBERRY BREAD – toasted w’ butter $5.00
- SIGNATURE SWEET CORN FRITTERS – crispy bacon, avocado and tomato salsa $15.50
- BEEF BANGER $2.50
- EGGS ON SOURDOUGH – Two eggs poached, scrambled or fried $9.50
- SMOKED SALMON SALAD – sauté; new potatoes, smashed avocado, smoked salmon, basil hollandaise freshly poached egg $17.50
- 119 BREAKFAST WRAP –Crispy bacon, fried egg, cheese, relish, hash brown, baby spinach $14.00
- RASIN TOAST – toasted w’ butter $5.50
- BIG PERSONS BREKKY – couple of eggs your way, oven dried tomato, buttery garlicky mushies, bacon, relish, beef banger, hash brown and toast $22.00
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Sliced Avocado (LG) $2.95
- Grilled Onions (LG) $1.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Biryani (House Speciality) Special rice dish cooked over a low and long flame to enhance the exotic combination of flavours such as nutmeg, cardamom, pepper, cloves and ginger. Can be served as veget $17.50
- Plus: A scoop of ice cream / Flavouring & sprinkles -
- Mango Kulfi (Chef Speciality) An Indian Dessert – mouth-watering homemade mango ice-cream $8.50
- Pasanda A cashew nut base curry thickened with yoghurt and spices $17.50
- & : A soft drink or juice -
- Chicken nuggets & chips $9.50
- Chooza Tikka Juicy chicken fillet marinated in a mildly spiced yoghurt and cooked in the Tandoor Oven $17.50
- Mansoori Kebab Tender lamb cutlets marinated in yoghurt and spices, skewered and cooked in the Tandoori Oven $12.50
- 300gm Angus Rump, Riverine $22.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Beer Battered barramundi - Served with chips and salad $17.50
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Bourbon Chicken & Bacon - Grilled chicken breast, Bourbon BBQ sauce from Byron Bay Chilli Co., sizzling bacon, sliced mushrooms, Spanish onions, garlic, mozzarella &two Bourbon BBQ Chicken Wings. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
- Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
- Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
- Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
- Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
- Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
- Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
- Long Black $3.90
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
- Spiders from$5.70
- Pan - fried Mushrooms - with toasted Turkish bread $9.00
- Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
- Ranch Style Dip - Ranch Style Dip 25ml tub N/A
- Spring Valley Apple Juice 250ml - Made from only the best fruit so it always tastes so refreshing. N/A
- Chicken Supreme - Tender chicken, mushrooms, juicy pineapple, roasted red capsicum, green capsicum, onion, mozzarella on a tomato sauce. N/A
- Hot & Spicy Prawn - Spicy jalapenos, succulent prawns, pineapple, onion, chilli flakes, mozzarella with a tomato sauce finished with aioli drizzle. N/A
- 10pk Plain Wings + Ranch Dip - Plain chicken wings served with ranch style dipping sauce. N/A
- Prawn & Fetta - Succulent prawns, roasted red capsicum, fetta, onion, oregano, mozzarella on a tomato sauce. N/A
- 10pk Seasoned Wings + Ranch Dip - Chicken wings coated in delicious southern herbs and spices, served with ranch style dipping sauce. N/A
- BBQ Cheeseburger - Lightly seasoned beef, smoked ham & mozzarella on rich BBQ sauce finished with smokey BBQ drizzle. N/A
Peisley Street Flame Grilled Chickens & Takeaway - Orange
Phone
0263629174
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Barbeque , Takeaway Food
Features
Dine in , Takeaway , Catering , Cash
191- 193 Peisley St, Orange, NSW, 2800, Australia
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- Orange Takeaway Food Menus
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