Stir-Fried Egg Noodles with Shredded Beef and Bean Shoots $18.90
Singapore Stir-Fried Noodles $16.90
Cha Kwei Tiao $17.90
Stirred Rice Noodles with Runny Scrambled Egg & Medium Prawns $23.90
Stir-Fried Rice Noodles with Beef and Dark Soya - Dry Style $18.90
Dessert
Banana Fritter and Ice Cream $7.90
Pineapple Fritter and Ice Cream $7.90
Lychee and Ice Cream $7.90
Fruit Salad and Ice Cream $7.90
Toffee Banana and Ice Cream - For 2 $14.90
Toffee Apple and Ice Cream - For 2 $14.90
Deep-Fried Ice Cream $7.00
Plain Ice Cream - Two scoops with or without topping $6.00
Fresh Fruit Platter - Minimum for 2 - per Head $7.90
Red Bean Dessert Soup $5.00
Chef's Suggestion
Famous Peking Duck - Traditionally roasted duck with meat and skin carved out, then wrapped in Mandarin Pancake with fresh shallot and cucumber with complimentary sauce Half $29.90/Whole $55.90
Kunpo Scallops and Calamari - Spicy - A spicy duo seafood dish wok-tossed with cashews, selected green and chilli $28.90
Stuffed Scallops with Minced Prawn & Vegetables - Prawn paste stuffed with-in half cut scallop and served with selected vegetables $31.90
Lemongrass Fillet Beef or Chicken - Fillet of beef or chicken pan-fried with lemongrass $22.90
Fillet Beef or Chicken in Honey Pepper Sauce or Cantonese Style - Fillet of beef or chicken pan-fried and served with complimentary sauce $22.90
Phoenix Nest - Sauteed combination of chicken, beef, roasted pork and king prawns with wok-tossed vegetables and served on a crisp potato nest $22.90
Deluxe Seafood Basket - Sauteed Combination of seafood with wok-tossed vegetables and macadamia nuts and served on a crisp potato nest $28.90
Seafood Royale Singaporean Style - Sauteed Combination of seafood in piquant spicy sauce and egg yolk with greens $28.90
Crayfish Tail in Creamy Garlic Butter Sauce or Ginger Shallot - Sauteed crayfish tail meat in hot wok with complimentary sauce $78.90
Stewed Duckling Maryland in Kum Kuat Sauce - Curry Lovers - Slow cooked duck Maryland with delicious spice and topped up kum kuat sauce $23.90
Patagonian Tooth Fish in Supreme Ginger Soya - Lightly pan-fried Patagonian tooth fish and served with ginger soya sauce $27.90
Mongolian Lamb in Crock Pot - Curry Lovers - Chunky pieces of choice lean lamb marinated with tangy, pungent curry sauce with potato wedges and onions in crock pot $19.90
Crispy Calamari with Spicy Peppery Salt - Wok-tossed calamari in light batter with chilli, salt and Chinese wine $21.90
Dry-Sauteed Mandarin King Prawns - Wok-tossed king prawns in light batter and glazed with sesame seeds with a superb Mandarin sauce $28.90
Dry-Sauteed King Prawns in Wasabi Sauce - Crispy prawns with crumb coating served with side dipping wasabi sauce $28.90
Sweet and Sour Combo - Sauteed combination of BBQ pork, beef, chicken and king prawns with selected greens and cooked with a delicious sweet and sour sauce $20.90
Stir-Fried Mussels in Chilli Black Bean or XO Sauce - New Zealand mussels wok-tossed to perfection with complimentary sauce $18.90
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
Bowl of Chips Choice sliced potatoes cooked until lightly golden $5.90
Milkshake $5.70
Risotto Arborio rice cooked with your choice of sauce. Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size of the below sauce
Grilled Fish Delicately grilled fillets of ocean fish $21.70
Caesar Salad with Prawns Pan-fried prawns tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $21.00
Grilled Seafood Platter A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $27.80
The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60
King prawn snowpea noodle - stirfry thin egg noodle with king prawns and snow peas, cooked in light oyster sauce and vegetable $15.20
Chicken teryaki udon noodles - udon noodels stir fried with chicken, onions, mushrooms and vegetables $11.80
Vegetarian spring rolls 2 $3.80
Mixed vegetable - vegetarian main course $13.20
Seafood combination - with mixed vegtables and the sauce of your choice $18.20
Char kwai toew - traditional hor fun noodles stir fried with chicken, pork, shrimps, bean shoots, carrots, onion, egg in light chilli $11.80
Combination noodle soup - from the villages of China come a delicious egg noodle soup, with prawns, chicken, bbq pork, beef, carrot, snow peas, bok choy, broccoli $13.20