Peko Peko in South Melbourne Menu

SMALL EAT SMALL EAT
  • Pan-Fry Seafood Wonton Ravioli $12.00
    • w crispy rice cake taiwan seafood sauce
  • Beetroot Veg Dumpling $12.00
    • w tempura broccoli
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Spicy Miso Tempura Scallop $12.00
  • Soft Shell Crab Salad $15.00
    • w lemon mayo
BIG EAT BIG EAT
  • Crispy Seafood Wonton Noodle Soup $15.00
    • egg floss, spicy seafood jam, vermicelli
  • Soft Shell Crab (+) $5.00
  • Spicy Basil 3 Cup Noodle $17.00
    • chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
  • Steam Seafood Wonton Ravioli $17.00
    • w crispy soft shell crab hot & tangy salsa
  • Taiwan Cold Soba Noodle $12.00
    • w roasted sesame dressing
  • Soft Shell Crab (+) $5.00
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • Garlic Pepper Crispy Beef $16.00
  • Chilli Prawn Fried Noodle $16.50
    • w XO crumbs
  • Seafood Egg Scramble $17.00
    • w egg tofu
  • Big Boss Fried Ribs $16.00
    • w caramel soy glaze
  • Taiwan Sausage Fried Rice $15.00
SWEET EAT SWEET EAT
  • Roasted Rice Tea Affogato $10.00
    • Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
  • Thai Milk Tea Panacotta $10.00
BIG EAT BIG EAT
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Chilli Chicken $15.00
    • tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Ginger Beef $15.00
    • sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
  • Teriyaki Chicken $15.00
    • tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
  • Crispy Honey Beef $15.00
    • crispy beef strip, wok tossed, onion, capsicum, zesty honey sauce
  • Honey Lemon Glazed Chicken $15.00
    • crispy chicken cubes, golden honey sauce glazing
  • Sweet n Sour Chicken Crunch $15.00
    • hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
  • Teppan Chicken $15.00
    • teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
  • BBQ Satay Beef $15.00
    • sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
  • Sweet Crispy Onion Chicken $15.00
    • crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
  • Five Spice Calamari $15.00
    • lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
  • Stir Fry Seasonal Veggie $15.00
    • mix veggies, stir fry tofu, aromatic sauce
  • Teriyaki Fish $15.00
    • grilled fish fillet, seasonal vegetables, house made teriyaki sauce
  • Steam Ginger Soy Fish $15.00
    • steam fish fillet, seasonal vegetables, ginger & soy sauce
  • King's Fried Chicken $15.00
    • crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
  • Ma Ma Custard Fried Chicken $15.00
    • twice crumbed custard, milk fried chicken w sweet chilli mayo
  • Spicy Calamari & TW Sausage $15.00
    • taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
  • Citrus Black bean Fish $15.00
    • crispy fish fillet, wok tossed citrus black bean sauce
ACCOMPANIMENT ACCOMPANIMENT
  • Jasmine Rice $3.00
  • Clear Noodle broth $4.00
  • Soup Formosa $7.00
    • housemade mini meat balls thick soup
  • Clear Soup $3.50
  • Miso Soup $3.50
  • Sesame Broccoli Salad $3.50
  • Extra Sauce $0.50
SMALL EAT SMALL EAT
  • House Spring Roll $8.50
    • Chilli vinegar sauce, cabbage shred
  • Just Wings $8.50
    • crispy chicken wings, sweet chilli sauce
  • Peko Sausage $8.50
    • housemade Taiwanese sausage, garlic soy
  • Wasabi Mayo Prawn $9.50
    • battered prawn, light wasabi mayo
  • Scallop & Sausage Skewer $9.50
    • seared scallop, Taiwanese sausage, spicy mayo
  • Dim Sim Delight $8.50
    • steamed housemade dim sim, house soy
  • Prawn Dumpling $8.50
    • steam prawn dumpling, house soy & chilli sauce
  • Steam Juicy Pork Dumpling $8.50
    • soup filled dumpling, house soy
  • Salt n Chilli Calamari $9.50
    • lightly battered calamari, salt & chilli
  • Chicken Spring Roll $8.50
    • chilli vinegar sauce, lettuce shred
  • Avocado Prawn Spring Roll $9.00
    • mayo & tonkatsu sauce
  • Silky Egg Tofu $9.00
    • egg tofu, sweet soy broth, tempura sprinkle, shallots
  • Soft Shell Crab (+) $5.00
  • Five Spice Tofu $9.00
JUST EAT JUST EAT
  • House Fried Rice $12.50
    • house made fried rice, chicken egg, mixed veggie, soy sauce
  • Satay Beef Fried Rice $12.50
    • special fried rice, BBQ satay sauce
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Satay Chick Vermicelli $12.50
    • wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
  • Mince Mince $12.50
    • stewed minced pork, 5 spice soy stock, mushroom
  • Beef About $12.50
    • tenderly stewed beef slices, traditional stock, broad flat noodle
  • Formosa Island $12.50
    • house made mini meat balls, authentic thick style soup, egg noodle
  • Veggie Noodle Soup $12.50
    • seasonal vegetables, miso broth, vermicelli
  • Won-Ton Noodle Soup $12.50
    • prawn & pork wontons, clear chicken broth, egg noodle
SWEET STUFF SWEET STUFF
  • Cotton Sponge Cheesecake $9.50
    • w Green Tea Ice cream
  • Earl Grey Tea Panacotta $9.50
    • w Black Sesame Ice cream
  • Soft Centre Chocolate Pudding $9.50
    • w vanilla ice cream
  • Chocolate Brownie $9.50
    • w vanilla ice cream & Oreo soil

Nearby Sample Menus

  • 14. CHICKEN & MUSHROOM
    • Tomato, cheese, chicken & mushrooms
  • MEDIUM $13.00
  • 2. HAWAIIAN
    • Tomato, cheese, ham, pineapple
  • DEEP FRIED PANKO CALAMARI RINGS $13.00
    • Served with tarte sauce & side salad
  • 11. MUSHROOM
    • Tomato, cheese, mushroom, garlic
  • FAMILY $20.00
  • Strawberries & Ice Cream $12.00
  • FAMILY $20.00
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
  • Tunworth $15.00
    • White mould - cow's milk - Hampshire, England
  • Pork Neck $12.00
    • Smoked
  • Hand cut potato wedges, fennel salt $9.00
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • - -
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Croissant $8.90
  • Roll $8.90
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • Labna Breakfast $13.50
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • With Poached Egg $16.90
  • Fruit Salad with yoghurt $9.50
  • -Turkey $6.00
  • French toast with marscapone cheese & berry vanilla compote $9.50
  • Banana bread $3.00
    • One slice
  • Extras
  • Egg & bacon
  • -Small $6.50
  • Bagel $3.50
    • With your choice of spread
  • -Large $5.60
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Grilled Chicken Burger $8.90
    • Breast chicken fillet, avocado, cheese, bacon, lettuce and herb mayo.
  • Chicken Schnitzel $5.90
    • Lettuce, tomato and mayonnaise
  • 18 for $7.50
  • Fish Cake $2.70
  • Prawn $2.20
  • Trim Lamb $6.00
  • Bacon or Pineapple $1.00
  • Onion Rings
  • Aubergine chips with sweet Thai chili & sour cream
  • Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
  • The Sunday Roast
    • marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • Olive tapenade and fresh thyme
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • Goats Cheese Caramelized Onion & Almond $28.00
    • filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Dahl stew, Naan bread, house made chutney $26.00
  • Natural oyster w/ lemon MP
  • Lamaro's vegetable garden $17.00
  • Calamari, squid ink aioli, herb salad $15.00
  • Rockford P.S Marion Tawny Barossa $15.00
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Petit Fours Selection of three sweet things $5.50
  • 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 27 Vegetarian sate noodles $10.00
    • Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 16 Supreme noodle $12.00
    • Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • TATAKI OCEAN TROUT $8.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • RAW KALE SALAD $7.00
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • Eggplant $0.80
  • Pate $0.50
  • Ham, Avocado & Cheese $7.30
  • Semi-dried tomato $0.80
  • Capsicum $0.80
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Salami Salad $6.90
  • Ham $7.70
    • Virginia ham, lettuce, cheese, olives
  • Homemade gnocchi bologna $16.9 / $19.9
    • Veal & pork ragout with red wine, tomatoes & fresh herbs
  • Eggs a la mer $15.90
    • Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
  • Porridge $11.50
    • With caramelised banana
  • Sauteed spinach $3.00
  • Sauteed mushrooms $3.50
  • Prawn & crab linguine $18.9 / $23.9
    • Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • -Gluten free $6.00
  • Grilled scampi $7.00
  • Swooning hodja $12.00
    • The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
  • Salmon roe (yarra valley) $12.00
  • Semi-dried olive (greece) $5.00
  • Renans seafood scramble $10.00
    • Caramelised cuttlefish, octopus and squid
  • Artisan galician anchovies with caramelised onion & toast $18.00
  • Rubas green beans $8.00
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Gluten Free Toast $5.00
  • Cos Lettuce & Avocado Salad $9.50
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Patatine (Chips) $6.50
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Peko Peko

Peko Peko

location

Address

190 Wells St., South Melbourne VIC 3205

phone

Phone

0396861109

clock

Opened hours

Mon 11:30 AM to 4 PM, 5 PM to 9 PM Tue 11:30 AM to 4 PM, 5 PM to 9 PM Wed 11:30 AM to 4 PM, 5 PM to 9 PM Thu 11:30 AM to 4 PM, 5 PM to 9 PM Fri 11:30 AM to 4 PM, 5 PM to 9 PM Sat 12 Noon to 4 PM, 5 PM to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
190 Wells St., South Melbourne VIC 3205
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