Peko Peko in South Melbourne Menu

SMALL EAT SMALL EAT
  • Pan-Fry Seafood Wonton Ravioli $12.00
    • w crispy rice cake taiwan seafood sauce
  • Beetroot Veg Dumpling $12.00
    • w tempura broccoli
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Spicy Miso Tempura Scallop $12.00
  • Soft Shell Crab Salad $15.00
    • w lemon mayo
BIG EAT BIG EAT
  • Crispy Seafood Wonton Noodle Soup $15.00
    • egg floss, spicy seafood jam, vermicelli
  • Soft Shell Crab (+) $5.00
  • Spicy Basil 3 Cup Noodle $17.00
    • chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
  • Steam Seafood Wonton Ravioli $17.00
    • w crispy soft shell crab hot & tangy salsa
  • Taiwan Cold Soba Noodle $12.00
    • w roasted sesame dressing
  • Soft Shell Crab (+) $5.00
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • Garlic Pepper Crispy Beef $16.00
  • Chilli Prawn Fried Noodle $16.50
    • w XO crumbs
  • Seafood Egg Scramble $17.00
    • w egg tofu
  • Big Boss Fried Ribs $16.00
    • w caramel soy glaze
  • Taiwan Sausage Fried Rice $15.00
SWEET EAT SWEET EAT
  • Roasted Rice Tea Affogato $10.00
    • Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
  • Thai Milk Tea Panacotta $10.00
BIG EAT BIG EAT
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Chilli Chicken $15.00
    • tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Ginger Beef $15.00
    • sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
  • Teriyaki Chicken $15.00
    • tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
  • Crispy Honey Beef $15.00
    • crispy beef strip, wok tossed, onion, capsicum, zesty honey sauce
  • Honey Lemon Glazed Chicken $15.00
    • crispy chicken cubes, golden honey sauce glazing
  • Sweet n Sour Chicken Crunch $15.00
    • hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
  • Teppan Chicken $15.00
    • teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
  • BBQ Satay Beef $15.00
    • sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
  • Sweet Crispy Onion Chicken $15.00
    • crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
  • Five Spice Calamari $15.00
    • lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
  • Stir Fry Seasonal Veggie $15.00
    • mix veggies, stir fry tofu, aromatic sauce
  • Teriyaki Fish $15.00
    • grilled fish fillet, seasonal vegetables, house made teriyaki sauce
  • Steam Ginger Soy Fish $15.00
    • steam fish fillet, seasonal vegetables, ginger & soy sauce
  • King's Fried Chicken $15.00
    • crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
  • Ma Ma Custard Fried Chicken $15.00
    • twice crumbed custard, milk fried chicken w sweet chilli mayo
  • Spicy Calamari & TW Sausage $15.00
    • taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
  • Citrus Black bean Fish $15.00
    • crispy fish fillet, wok tossed citrus black bean sauce
ACCOMPANIMENT ACCOMPANIMENT
  • Jasmine Rice $3.00
  • Clear Noodle broth $4.00
  • Soup Formosa $7.00
    • housemade mini meat balls thick soup
  • Clear Soup $3.50
  • Miso Soup $3.50
  • Sesame Broccoli Salad $3.50
  • Extra Sauce $0.50
SMALL EAT SMALL EAT
  • House Spring Roll $8.50
    • Chilli vinegar sauce, cabbage shred
  • Just Wings $8.50
    • crispy chicken wings, sweet chilli sauce
  • Peko Sausage $8.50
    • housemade Taiwanese sausage, garlic soy
  • Wasabi Mayo Prawn $9.50
    • battered prawn, light wasabi mayo
  • Scallop & Sausage Skewer $9.50
    • seared scallop, Taiwanese sausage, spicy mayo
  • Dim Sim Delight $8.50
    • steamed housemade dim sim, house soy
  • Prawn Dumpling $8.50
    • steam prawn dumpling, house soy & chilli sauce
  • Steam Juicy Pork Dumpling $8.50
    • soup filled dumpling, house soy
  • Salt n Chilli Calamari $9.50
    • lightly battered calamari, salt & chilli
  • Chicken Spring Roll $8.50
    • chilli vinegar sauce, lettuce shred
  • Avocado Prawn Spring Roll $9.00
    • mayo & tonkatsu sauce
  • Silky Egg Tofu $9.00
    • egg tofu, sweet soy broth, tempura sprinkle, shallots
  • Soft Shell Crab (+) $5.00
  • Five Spice Tofu $9.00
JUST EAT JUST EAT
  • House Fried Rice $12.50
    • house made fried rice, chicken egg, mixed veggie, soy sauce
  • Satay Beef Fried Rice $12.50
    • special fried rice, BBQ satay sauce
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Satay Chick Vermicelli $12.50
    • wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
  • Mince Mince $12.50
    • stewed minced pork, 5 spice soy stock, mushroom
  • Beef About $12.50
    • tenderly stewed beef slices, traditional stock, broad flat noodle
  • Formosa Island $12.50
    • house made mini meat balls, authentic thick style soup, egg noodle
  • Veggie Noodle Soup $12.50
    • seasonal vegetables, miso broth, vermicelli
  • Won-Ton Noodle Soup $12.50
    • prawn & pork wontons, clear chicken broth, egg noodle
SWEET STUFF SWEET STUFF
  • Cotton Sponge Cheesecake $9.50
    • w Green Tea Ice cream
  • Earl Grey Tea Panacotta $9.50
    • w Black Sesame Ice cream
  • Soft Centre Chocolate Pudding $9.50
    • w vanilla ice cream
  • Chocolate Brownie $9.50
    • w vanilla ice cream & Oreo soil

Nearby Sample Menus

  • Croque madame $15.50
    • Add a fried egg
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Extra egg, relish $3.00
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • All sandwiches served with green salad
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Denotes vegetarian, gluten friendly option available $1.00
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • miso soup 1.50
  • Japanese tea 1.20
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • Bacon, pork belly, chorizo, gravalax $ 4.00
  • Fruit Salad - w/natural yoghurt $ 8.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • w/tomato, fetta & rolled oat crumble $ 11.50
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Grilled Mushrooms, tomato, baked beans or spinach $2.50
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • with Strawberries $12.50
  • Maple syrup $14.50
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Goji extra $2.00
  • Quinoa extra $2.00
  • Croissant $8.90
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Steak Plain Porterhouse Steak $6.50
  • Fish Bite $1.20
  • Fillet Meal Deal $9.90
    • Chicken Fillet Burger, Chips & a Can
  • Trim Lamb $6.00
  • Bacon or Pineapple $1.00
  • Barramundi $5.70
  • Large $4.50
  • Chicken Schnitzel $5.90
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Fish of the day MP
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Ice cream, sorbet with seasonal fruits, house made crumble $14.00
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 2 Mi tom thit soup $11.00
    • Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • w/ Chicken or Beef $11.00
  • 20 Thai rice noodle (Pad Thai) $11.00
    • Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
  • 27 Vegetarian sate noodles $10.00
    • Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • Spicy kale & Chipotle Chickpea $18.00
    • roasted pumpkin with pepita kernels marinated feta & house dressing
  • Aubergine chips with sweet Thai chili & sour cream
  • Double Trouble
    • double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
  • We're Not in Kansas Anymore
    • nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
  • Garlic & Herb roasted potatoes
  • Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • MEREDITH GOATS FETA $4.50
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • EGG / TOAST $3.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • HOUSE CURED KANGAROO $6.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Banh Mi
    • Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
  • Tuna Salad $7.90
  • Ham, Cheese & Tomato $6.80
  • Ham Salad $6.90
  • Chicken Feast 2 $8.50
    • Chicken breast, tasty cheese, mushroom, mayo
  • Chicken Breast Salad $7.50
  • Bacon, Avocado & Cheese $7.30
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • -Gluten free $6.00
  • Continental sausages $3.80
  • Extra toast $2.50
  • Panetta's steak sandwich $19.90
    • On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
  • Bruschetta $11.9 / $14.9
    • Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
  • Calabrese $13.90
    • Calabrese salami, tomato, fior di latte and dressed green leaves
  • Pancakes
  • Crispy skin john dory $30.00
  • Lamb cutlets with puttanesca $12.00
  • Evening star greek salad with horseradish dressing & olive jam $12.00
  • Coffin bay (SA) oyster
  • Whole grilled calamari $30 / $35
  • Grilled king fish cutlet $20 / $30 / $35
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • Marinated field mushroom
    • Refer to blackboard for price
  • Ciabatta Toast $4.50
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Patatine (Chips) $6.50
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Peko Peko

Peko Peko

location

Address

190 Wells St., South Melbourne VIC 3205

phone

Phone

0396861109

clock

Opened hours

Mon 11:30 AM to 4 PM, 5 PM to 9 PM Tue 11:30 AM to 4 PM, 5 PM to 9 PM Wed 11:30 AM to 4 PM, 5 PM to 9 PM Thu 11:30 AM to 4 PM, 5 PM to 9 PM Fri 11:30 AM to 4 PM, 5 PM to 9 PM Sat 12 Noon to 4 PM, 5 PM to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
190 Wells St., South Melbourne VIC 3205
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